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Native grass fed, leaner than grain fed with a fuller, beefier flavour, high in essential omega 3 & 6.
Free range Black Angus & Hereford. Reared om the open grasslands of Las Pampas, Argentinian beef has an intense sweet flavour for which it it famous.
Native British breeds dry aged up to 35 days with himalayan salt - ideal for sharing. Served with house cut chips, choice of sauce.