Baked in Brick - Bordesley

Light Bites / Salads / Sharing

• House Made Bread, Balsamic Binegar, Extra Virgin Olive Oil

  £3.50

• Cheesy Garlic Bread

  £5.00

• Burrata Salad, Heritage Tomatoes, Black Olive Tapenade, Focaccia Ends

  £10.00

• English Charcuterie & Cheese Board

  £12.00

• House Salad

  £4.00

Pizza

Served with mozzarella and D.O.P san marzano tomato sauce.

• Margherita

  £8.00

• Pepperoni & Nduja Spicy Sausage

  £9.50

• Goat’s Cheese, Caramelised Red Onion & Red Grape Chutney, Wild Rocket, Balsamic Glaze

  £9.00

• Serrano Ham, Lincolnshire Poacher Vintage Cheese Shavings, Rocket

  £9.50

• Pork and Fennel Meatballs, Yellow Pepper Ketchup

  £9.50

• Aubrey Allen Beef Shin Ragu and Wild Mushroom Calzone

  £12.00

• Oak Smoked Burrata Margherita Pizza

  £9.00

Vegan

• Wild Mushroom, Courgette, Wood-fired Squash, D.O.P. San Marzano Tomato Sauce

  £9.00

Blanco Pizza (No Tomato Base)

• Smoked Salmon, Fennel, Dill Crème Fraiche

  £9.50

• Oak Smoked Chicken, Béchamel Sauce, Parmentier Potatoes

  £9.50

Sides

• Wood Fired Mayan Gold Heritage Potato Wedges, Aioli

  £3.50

• Wood Fired Corn With Wasabi & Sesame, Comte Cheese

  £3.50

• Wood Fired Padron Peppers, Homemade Slaw

  £3.50

• Sweet Maple Glaze Chorizo Bites

  £3.50

Desserts

• Homemade Chocolate Brownie

  £5.00