Madame Pho - Belfast South

Small Plates

Pho (Noodle Soup)

Our broth is simmered for 8 hours using only local beef brisket, beef bones and bone marrow with a secret combination of herbs and spices to create a rich and authentic flavour. Served with rice noodles, lime, chilli and fresh herbs.

Wok Fried Noodles (Pho Xao)

These flat rice noodles are tossed in our fiery woks with garlic, lemongrass, onions and beansprouts. Sprinkled with peanuts.

Vietnamese Baguette (Banh Mi)

We source our baguettes fresh every day to create this street food classic. (Limited availability).

Rice Bowls (Com)

Our Vietnamese rice bowls are served with crispy fried egg, pickled carrots, daikon and fresh herbs. Pour over our nuoc cham chilli sauce for an extra kick. Includes a side of curry sauce. Choose with one of our following toppings.

Curry Dishes (Ca Ri)

Our special Vietnamese curry is a rich medium spiced curry with creamy coconut milk to give an authentic taste of Vietnam. Served with steamed rice.

Fresh Noodle Salad Bowls (Bun)

Our vermicelli rice noodles bowls are served chilled with pickled cucumber, carrots, daikon and lettuce. Pour over our nuoc cham chilli sauce and toss together to create a healthy and authentic Vietnamese noodle salad sprinkled with peanuts.

Soft Drinks