Delivered by Blue Monk - Bedford
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Monk Starters
Momo
Chicken, lamb, or vegetable. Tibetan style dumplings filled with flavoured spice, marinated fillings served with spicy Himalayan sauce.£5.45PopularSamosa
Lamb or vegetable.£4.15Onion Bhaji
£4.15Duck Roll
Spiced confit barbary duck varuval, lingonberry compote, chilli oil, and micro greens.£4.95Mixed Starter
Chicken tikka, lamb tikka, seekh kebab, and onion bhaji.£5.95Vegetable Platter
Onion bhaji, vegetable samosa, vegetable Manchurian, and paneer tikka.£4.95Himalayan Chillies
Cooked in homemade flavoured sweet chilli sauce, perfected with spring onion, peppers, and soya sauce.£3.85Salmon Randa
Cooked mildly spiced fish, topped with onions and peppers. Bedded on tamarind saag.£6.10Seekh Kebab or Chapli Kebab
Minced meat cooked in a clay oven.£4.65Sekuwa
Typical Nepalese countryside folks side. Chicken or lamb marinated with natural herbs, garlic, ginger, and spices, blended with hand.£4.68Tandoori Chicken
£4.35Monk Tikka
Tandoor cooked, fruit salsa, balsamic glaze, and greens.£4.35Chilli Mogo or Potato
Sensational chilli mogo or potato, deep-fried cassava chips cooked in flavoured chilli sauce, diced onion, and soya sauce.£4.65Jhinga Angara
Tandoor cooked king prawns, fruit salsa, balsamic glaze, and micro greens.£6.95On Puri
Cooked in herbs and spices and served with shallow fried bread.£4.95
House Specials
Masala
Masala chicken or lamb. Cooked in a creamy sweet sauce.£8.95Butter Chicken
Chicken or lamb. Cooked with butter and ghee in a mild creamy sauce.£8.95Special Kakaoo
Marinated king prawns, chicken tikka, and lamb tikka, cooked with onions, and capsicum. Mixed with oriental Indian spices garnished with garlic and coriander.£12.95Palak Makhan Gosht
Lamb cooked with onions, tomato, and spinach, finished with fenugreek leaves.£10.95Baoli Handi Gosht
Lamb cooked with two types of onion, potato, and aromatic Nepalese spices.£9.95PopularPasanda
Chicken or lamb marinated in spice, yoghurt, and almond.£8.95Laal Maans
Lamb cooked with onion tomato and a special blend of Rajasthani spices.£9.95Jalfrezi
Cooked with onions, peppers, garlic, and green chillies. Fairly hot sauce.£8.95Balti
Balti dishes are a modern Indian cuisine cooked with specially prepared spices, onion, tomatoes, and capsicum.£8.25Murgh Chettinad
Chicken morsels tempered with mustard seeds and curry leaves and finish in Chettinad spice blend.£8.95Macher Jhol
Halibut cooked with panch phoron tempered curry sauce and potato - a delicacy from the Eastern part of India.£9.95Murgh Makhani
Tandoor cooked chicken morsels simmered in satin smooth tomato and fenugreek sauce.£8.95Murgh Banjara
Chicken cooked with specially grind spices and tossed with bell peppers.£8.95Chui Chilli
Fairly hot. Cooked with capsicum, tomatoes, and homemade chilli sauce.£8.95Naga Mirchi
This is a must for curry connoisseur. The extremely hot Bangladeshi Naga chilli and jalapeños are used to create this superb dish.£8.95
Blue Monk Fish Specials
Goan King Prawn
Panch phoron spice cooked in coconut and curry leave sauce.£13.15Piro King Prawn
Marinated spicy king prawns cooked in a jal style sauce.£12.95Trishuli Macha
Salmon cooked in a medium spicy sauce with onion, garlic, ginger, coriander, and green chillies. Sprinkled with dill.£10.95Esa Jhol
Tiger prawns cooked with spinach, black pepper, green chillies, and tama sauce. Garnished with coriander and spring onions.£10.95
Signature Dishes
Tandoori Sirloin Steak
Steak marinated in Tibetan timur spice, thrown into a medium sauce. Served with sticky rice.£13.15Nizami Paneer
Spiced paneer and Granny Smith stack, mint quinoa kedgeree, mango achaar, peanut, and coconut flavoured curry sauce.£9.85Murgh Makhanwala
Tandoor cooked coquelet, wild mushroom, and truffle oil infused kedgeree, makhani sauce.£10.95Balti Silsila
Diced chicken, peppers, onions, and tomatoes, flavoured in a clay oven. Topped with special silsila sauce.£10.95Chui Jhal
A special spice imported from Nepal, cooked with onion, peppers, and coriander.£10.95Mala Doy Chicken
Cooked in a medium flavoured yoghurt sauce, onion, peppers, mustard, cumin, and zeera.£10.95Kadhai Jhinga
King prawns cooked with bell peppers, hand grind kadhai spices, and ginger.£12.95
Monk Grills
Served with salad and sauce.
Miloni Kebab Bahar
Mixed grill. Seekh kebab, lamb chops, wings, chicken tikka, and tandoori chicken.£12.95Tandoori King Prawns
£12.95Chops
£11.95Chicken Tikka
£8.95Lamb Tikka
£9.95Tandoori Chicken
£8.95Seekh Kebab
£8.95Shashlik
Barbecued onions, peppers, and tomato.£9.95Macha
Fish£11.95
Dum Biryani
Basmati rice mixed with spices and served with a side sauce.
Chicken Tikka
£9.95PopularLamb
£9.95Chicken
£8.95King Prawn
£12.95Tiger Prawn
£9.95Lamb Tikka
£10.95
Traditional
Bhuna
A semi-dry dish prepared with browned onions, ginger, garlic, and green peppers.£8.25Madras or Vindaloo
A fabulously hot taste. Black peppers, lemon, ginger, and chilli for an extravagantly hot dish.£8.25Dhansak
Fairly hot with lentils. Sweet and sour dish.£8.25PopularKorma
Cooked very mildly in butter and coconut sauce.£8.25Saagwala
A medium spiced dish with herbs and spices complemented by fresh spinach.£8.25Pathia
Made with a tomato base and delicately spiced to give a sweet and sour taste.£8.25Rogan Josh
Cooked in a bhuna-style sauce, topped with sliced sweet tomatoes.£8.25Dopiaza
A semi-dry dish prepared with chopped onions, ginger, garlic, and various spices in a medium taste.£8.25
Monk Chow - Chow Noodles
Popular noodles cooked with fresh vegetables, spring onion, garlic, fresh coriander, and sprinkled with soya sauce.
Chicken
£9.95Vegetable
£8.95King Prawn
£12.95Lamb
£10.95Mixed
£12.95
Rice and Naan Breads
Garlic Naan
£3.40Pilau Rice
£3.10Peshwari
£3.40Naan
£2.95Garlic Rice
£3.40Egg Fried Rice
£3.40Special Fried Rice
£3.40Paratha
£2.50Garlic and Cheese Naan
£3.55Keema Rice
£4.35Keema
£3.40Cheese Naan
£3.40Boiled Rice
£2.95Chicken Rice
£3.85Mushroom Rice
£3.40
Salads and Extras
Papadams
Each.£0.80Greek Yogurt
£2.95Chutney
Each.£0.80Monk Chips
£3.50Monk Salad
Mango and avocado.£6.05Chips
£2.50Green Salad
£3.95Chicken Salad
£8.74
Side dish
Sag paneer
£3.95Sag aloo
£3.95Tarka dhall
£3.95Bombay aloo
£3.95Chana mossala
£3.95Vegetables bhajee
£3.95Mushroom bhajee
£3.95Bhindi bhajee
£3.95
