The Stable - Bath delivery from Bath

About The Stable - Bath
This popular restaurant triples up as a cider house, pie place and pizzeria. Whilst the brand has grown quickly since it first opened back in 2009, it's managed to keep its quirky charm, with their British-style pizzas winning particular acclaim.
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Pizza

Margherita (V)
Our fresh tomato sauce, fresh basil leaves and mozzarella.
£8.50
Four Cheese Special (V)
Wokey hole aged cheddar, Dorset Blue Vinney, Billy the kid goats cheese cheddar, Ford Farm smoked red cheese, Optional tomato base.
£11.00
The Lamb Roast
Marinated lamb, mint, Dorset Billy The Kid goats’ cheese cheddar, thyme roasted sweet potato, roasted red onions, our fresh tomato sauce and mozzarella.
£12.00
The Denhay Delight
Crispy Denhay Farm dry cured bacon, field mushrooms, our fresh tomato sauce and mozzarella. Topped with a free-range egg.
£12.00
The West Country Porker
Our fresh tomato sauce, grated mozzarella, Bath Pig Chorizo. Topped with peppery rocket and our house Dijon dressing.
£11.00
The Fitzwilliam (V)
Herb roasted potato, Dorset Blue Vinney cheese, roasted Spanish onions, fresh spinach, our fresh tomato sauce and mozzarella.
£11.00
The 'Nduja Like It?
Our fresh tomato sauce, field mushrooms, Nduja spiced soft pork salami from Capreolus of Dorset fresh buffalo mozzarella and oregano.
£12.00
The Fresh Hawaiian
West Country smoked ham, our fresh tomato sauce, mozzarella and fresh pineapple, optional fresh red chilli.
£11.00
The Avonmouth Angler (V)
Jackson's of Newton Abbot smoked mackerel, Severn and Wye smoked salmon, fresh spinach, our fresh tomato sauce and mozzarella. Topped with fresh parsley and lemon.
£13.00
The Billy the Kid (V)
Rosary goats’ cheese, caramelised onions, field mushrooms, fresh spinach, our fresh tomato sauce and mozzarella. Topped with roasted hazelnuts.
£12.00
The Blazing Saddle
Our fresh tomato sauce, slow roasted pulled beef, Crispy Denhay Farm dry cured bacon, caramelised onions, roasted red pepper and mozzarella. Topped with sour cream and optional jalapeños.
£12.00
The Longhorn Jim
Marinated Longhorn ground beef (from a lovely bloke in Dorset with the best herd around), Bath Pig Chorizo, field mushrooms, roasted red onions, our fresh tomato sauce and mozzarella. Topped with Shaved West Country smoked ham.
£12.50
The Great Poultry Street
Free-range chicken, roasted red peppers, field mushrooms, our fresh tomato sauce and mozzarella.
£11.00
The Bath Blaster
Spicy chopped pork marinated in our homemade Naga chilli harissa, garlic, red onion, basil leaves, field mushrooms, our fresh tomato sauce and mozzarella.
£11.00
The Big Jerk
Our fresh tomato sauce, marinated jerk chicken, Crispy Denhay Farm dry cured bacon, roasted red peppers, red onion. Garnished with chopped spring onion.
£12.00

Pie

Luckily for you we have a selection of pies that have been hand-crafted in the West Country. All served with herb roasted potatoes, pickled onion and tomato chutney.

The Steak Out
Beef, mushroom, stout and horseradish.
£9.50
The Lamb Bam Boogie
Lamb, rosemary, garlic potato and honey.
£9.50
The Wild Rooster
Chicken, gammon and leek with a thyme crust.
£9.50
The Squish Squash (V)
Spiced butternut squash, sweet potato, goats’ cheese, spinach and plum chutney.
£9.50

Sumptuous Salads

Our salads aren’t an afterthought. They are all fresh, crunchy, gorgeous meals in their own right.

Chicken, Asparagus & Pea Salad
With chopped baby gem lettuce, coriander leaves, mint, basil, green chilli & red onion and a homemade chilli jam & coconut milk dressing topped with roasted peanuts & a wedge of lime.
£9.50
Fennel Roasted Butternut Squash & Barrel Aged Feta Salad (V)
With rocket, roasted mixed seeds, raw grated beetroot and carrot, lambs tongue leaves, basil with a Tahini & lemon dressing.
£9.50
Smoked Salmon Salad (V)
With shredded white cabbage, avocado, rocket, orange segments, roasted mixed seeds, pickled cucumber, white onion, fresh red and yellow peppers, flat leaf parsley and a citrus orange vinaigrette.
£9.50
Spicy Rubbed Chicken Salad
With bulger wheat, fresh tomato, diced cucumber, spring onion, parsley & mint and an Olive oil, red wine vinegar & lemon dressing.
£9.50

Vegan pizza

The One Potato, Two Potato
Herb roasted potato, thyme roasted sweet potato, roasted Spanish onion, english spinach, our fresh tomato sauce & grated vegan mozzarella cheese from Bute Island.
£10.50
The Alo Aloha
Our fresh tomato sauce, field mushrooms, fresh pineapple with grated vegan mozzarella cheese from Bute Island. Optional Avocado & fresh chilli.
£10.50
The Bute Island Blazer
Roasted red peppers, fresh red chilli, red onion, basil leaves, field mushrooms, our fresh tomato sauce and grated vegan mozzarella cheese from Bute Island.
£10.50
The Hazelnutter
English spinach, caramelised onions, field mushrooms, asparagus, our tomato sauce and grated vegan mozzarella cheese from Bute Island. Topped with roasted hazelnuts.
£10.50

Vegan Salad

The Flower Power Salad
Butternut squash salad with rocket, roasted mixed seeds, raw grated beetroot and carrot, roasted red peppers, lambs tongue leaves, basil and our Tahini & lemon dressing.
£8.50
The Sooper Dooper Salad
With shredded white cabbage, avocado, rocket, orange segments, roasted mixed seeds, pickled cucumber, white onion, red onion, fresh red and yellow peppers, flat leaf parsley and a citrus orange vinaigrette.
£8.50

Desserts

Cheesecake
Caramelised apple and ginger cheesecake, baked and topped with pecan praline. Served with chocolate toffee sauce and clotted cream.
£5.50
Brownie
Warm chocolate brownie, with clotted cream.
£5.50
Nutella Pizza Pudding
Chocolate and hazelnut topping, with mascarpone and chopped hazelnuts.
£5.50

Cornish Orchards

Cranberry and Raspberry Sparkle
£2.20
Orange and Lemon Sparkle
£2.20
Elderflower Presse
£2.20
Lemonade
£2.20
Rhubarb and Vanilla
£2.20
Ginger Beer
£2.20
Pressed Apple Juice
£2.20