Assorted popodums. Served with freshly home made dips.
£1.75Assorted cassava, lentil and rice popdums. Served with freshly home made dips.
£1.75Crispy fried curly kale & onion fritters, signature chutney.
£3.50Crispy fried curly kale & onion fritters, signature chutney.
£3.50Crispy fried curly kale & onion fritters, signature chutney.
£3.50Potato and green peas filled crisp patty, chana & tamarind chutney.
£3.95Fiery Indo Chinese warm cottage cheese salad with fresh green chilli & spring onion.
£4.95Fresh mashed vegetables with green peas, finished with bread crumbs.
£4.10Fresh mashed vegetables with green peas, finished with bread crumbs.
£4.10Four pieces of lentil pizza topped with masala, tomatoes, onion and chilli. Served with coconut chutney and sambhar (lentil broth).
£4.25Four pieces of lentil pizza topped with masala, tomatoes, onion and chilli. Served with coconut chutney.
£4.25Four pieces of lentil pizza topped with masala, tomatoes, onion and chilli. Served with coconut chutney and sambhar (lentil broth).
£4.25Steamed rice & lentil patties served with chutney & sambhar.
£3.25Steamed rice & lentil patties served with chutney & sambhar.
£3.25Rice & lentil patties served with chutney and sambhar.
£3.25Steam corn with Indian spices & finish with fresh lemon juice.
£3.95From the Clay Oven
Subtle cottage cheese to make, marinated then gently charred with Red and Green capsicum. Served with mint chutney.
£5.50Subtle cottage cheese to make, marinated then gently charred with Red and Green capsicum. Served with mint chutney.
£5.50Spiced broccoli florets cooked in a clay oven served with raw mango yoghurt dip.
£4.95Spiced broccoli florets cooked in a clay oven served with raw mango yoghurt dip.
£4.95Spiced broccoli florets cooked in a clay oven served with raw mango yoghurt dip.
£4.95Stuffed mushrooms marinated with creamy cheese yoghurt and cooked fresh in a clay oven.
£5.50Stuffed mushrooms marinated with creamy cheese yoghurt and cooked fresh in a clay oven.
£5.50Jackfruit marinated with Indian spices & touched with Tandoori Masala.
£4.95Jackfruit marinated with Indian spices & touched with Tandoori Masala.
£4.95Kale onion bhajiya, Kathal kebab, Samosa, Paneer tikka and Subz Galauti.
£9.95Dosa is a fermented crepé made from rice batter and lentils. It is a staple diet in South India. All Dosa and Uttapam served with coconut chutney and sambhar.
Traditional dosa filling with seasoned potatoes and green peas.
Popular£5.95Traditional dosa filling with seasoned potatoes and green peas.
£5.95Rice and lentil pancake.
£5.25South Indian rice pancake. Served with coconut chutney and lentil broth.
£6.25Baby aubergine cooked in homemade masala with poppy seeds.
£6.50Baby aubergine cooked in homemade masala with poppy seeds.
£6.50Aubergine, butternut squash, snow peas with South Indian spices and coconut milk.
£6.75Aubergine, butternut squash, snow peas with South Indian spices and coconut milk.
Popular£6.75Fresh okra tossed in onion, tomato and ginger tempered with green chilli and fresh coriander.
Popular£6.75Fresh okra tossed in onion, tomato and ginger tempered with green chilli and fresh coriander.
£6.75Home-made paneer in rich onion, tomato & cashew nut sauce.
Popular£7.50Chickpeas cooked in a special blend of aromatic spices.
£6.50Black lentil slow cooked overnight on charcoal.
Popular£6.95Currently sold out
£7.50Currently sold out
£7.50Served with potato.
£6.95Served with potato.
£6.95Served with sweet corn.
£6.95Served with sweet corn.
£6.95Lentil stew cooked with ginger, garlic, onion tempering with Royal cumin seed.
£5.95Lentil stew cooked with ginger, garlic, onion tempering with Royal cumin seed.
£5.95Chefs speciality served with rich creamy sauce.
£6.50Tender potatoes spiced with Indian herbs.
£2.95Florets of Cauliflower cooked in home made Masala.
£2.95Mixed with Cucumber and Carrots. Finished with cumin.
£1.95Tender baby potatoes spiced with Indian herbs.
£2.95Tender baby potatoes spiced with Indian herbs.
£2.95Florets of cauliflower cooked in home made masala.
£2.95Florets of cauliflower cooked in home made masala.
£2.95Boiled brown rice.
£3.10Boiled basmati rice.
£2.95Basmati rice cooked with vegetables, flavoured with Bay leaf.
£3.25Our Biryani is made with saffron-spiced, basmati rice, flavoured with cardemoms, cinnamon, cloves added with fresh vegetables. Served with Raita.
£6.50Basmati rice tossed in lime tempred with crushed curry leaves, greenpeas and dried lentil.
£3.50Long grain rice tossed with chef’s special ginger sauce.
£3.95Boiled Brown Rice.
£3.10Boiled Basmati Rice.
£2.95Basmati rice tossed in lime tempred with crushed curry leaves, greenpeas and dried lentil.
£3.50Long grain rice tossed with chef's special ginger sauce.
£3.95Delicious flaky unleavened wheat flour bread, pan fired with butter.
£3.50Two fluffy pieces of fried bread.
£3.25(Tandoori roti, naan & kulcha).
£6.50(Large football shaped bread).
£3.25(soft naan with almond, sultana and coconut powder).
£3.50Golden condense milk dumplings in saffron syrup.
£3.95Warm carrot fudge infused with cardamom and studded with nuts and raisins.
£3.50Semolina, sugar, saffron, raisins and cardamon.
£3.25Miniature poached dumplings of fresh cottage cheese from condensed milk in a topped saffron flavoured, reduced milk sauce.
£3.50Good To Know
