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A unique clay oven preparation of Persian royal origin, one of the best among aromatic cuisine. Instant clay oven prepared bread Nan is highly recommended to take with it. All Tandoori dishes served with fresh salad.
Served with nan or rice.
A semi dry, mild to medium dish cooked with exotic herbs and spices with capsicum, onions and mushroom.
These dishes are cooked and presented in a balti (Indian wok) prepared carefully with Indian butter tomato and onion, finally garnished with fresh coriander.. Served with a nan bread or rice.
These dishes are cooked with fresh spinach, medium spiced with garlic, ginger and a squeeze of lemon to add to the taste.
Cooked by methipathia with a bit of capsicum and with multiple proportionate spices to make it medium hot garnished with ghee, fried tomato and onion. Hot or mild available upon request.
Popular Bangladesh fish marinated in various spices.
Does not include rice or nan.
Combination of some of the traditional spices mixed with basmati rice and fried. Served with vegetable curry.
