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Delivered by The Viceroy - Yeovil
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Chicken Tikka Masala
£10.50Korma
£10.50Butter Chicken
£10.95Lamb Biriany
£11.95Chicken Tikka Biriany
£11.50Chicken Tikka Pasanda
£10.95Madras
£9.95Dopiaza
£9.95Chicken Tikka Makhany
£10.95Vegetable Biriany
£9.95
English Dishes
Nuggets and Chips
£6.50Cheese and Chips
£5.95Omelette and Chips
£5.95
Ice Cream
Ben & Jerry's Chocolate Fudge Brownie 100ml
£2.95Ben & Jerry's Cookie Dough 100ml
£2.95Magnum Classic 440ml Tub
£6.50Magnum Double Gold Caramel Billionaire 440ml Tub
£6.50Ben & Jerry's Choclate &Fudge Brownie 465ml
£6.50Ben & Jerry's Cookie Dough 465ml
£6.50
Appetizers
Onion Bhaji
Snack crisp, spiced onion and gram flour fritters. V.£3.95Slay the Dragon
A mysore delicacy. Pineapple flavoured, honey glazed chicken cooked over charcoal in the tandoor.£6.50Prawn Cocktail
£5.50Chefs Signature V
Mix of vegetables grilled, cooked and shallow fried in balls and then cooked with chat masala sauce. Drizzled with deliciously mixed raita and finished with fresh pomegranate.£5.95Murgh Nazakat
Succulent chicken skewered delicately flavoured with garlic and nutmeg and cooked in the tandoor.£5.95Chicken Tikka
C.£4.95Chicken Pakora
£5.50Salmon Tikka
£5.95Mixed Platter for 4
For 4 people. A combination of mixed starters chosen by our chef.£20.95Mixed Platter for 2
For 2 people. A combination of mixed starters chosen by the chef.£11.50Tandoori Chicken
Spring chicken marinated in herbs and grilled in charcoal.£4.95Jinga E Garlic
King prawns grilled in the tandoor with a hint of garlic.£6.50Lamb Tikka
C.£5.95Fish Onion Roast
Fillets of white fish marinated with southern spices, deep fried and tossed with garlic, onion and tomatoes. C.£6.50King Prawn Puri
King prawns cooked with light spices and herbs served on fried Indian bread. C.£6.50Garlic Mushrooms
V, C.£5.50Meat Samosa
C.£4.50Vegetable Samosa
C, V.£4.50Seekh Kebab
Spiced minced lamb barbecued in a clay oven. C.£5.50King Prawn Butterfly
£6.50Chicken Chat
£5.50Potato Chat
V.£5.50Chana Chat
V.£5.50Vegetable Platter
For 2 persons.£9.95Prawn Puri
£5.95
Set Meals
Please note. Complimentary wine or beer and side orders not applicable for set meals.
Set Meal for 4
Starter: meat or vegetable samosa, onion bhaji, chicken and lamb tikka poppadoms, main course: chicken tikka massala, chicken madras, prawn bhuna and lamb rogan, rice: mushroom rice, vegetable rice and egg rice, vegetable dish: onion bhaji, bhindi bhaji and bombay aloo, sundry dish: keema nan and nan.£75.95Set Meal for 1
Starter: chicken tikka and poppadom, main course: lamb rogan, rice: pilau rice, accompaniment: bombay aloo, sundry dish: nan.£20.95Set Meal for 2
Starter: chicken and lamb tikka and poppadoms, main course: chicken korma and lamb bhuna, rice: pilau rice and mushroom rice, accompaniment: onion bhaji, aloo gobi, sundry dish: peshwari nan.£38.50Set Meal for 3
Starter: onion bhaji, seekh kebab, chicken tikka and poppadoms, main course: chicken tikka masala, lamb dopiaza and prawn pathiya, rice: pilau rice and egg rice, vegetable dishes: tarka dhal, bombay aloo and mushroom bhaji, sundry dish: garlic nan and plain nan.£56.95
Chefs Recommendations
Include Pilau Rice or Nan
Fish Kata Masala
With pilau rice. Fish fillets cooked with baby potatoes in a rich, spicy sauce.£14.95Ayre Jalfrezi
With pilau rice. Traditional Bangladeshi fish cooked with green chillies, mixed pepper and coriander to give a rich, spicy flavour.£14.95Gosht Kata Masala
With pilau rice. Braised golden brown lamb in sliced onion, ginger, garlic and ground garam masala, prepared in a thick sauce.£14.95Ram Joy Puri
Grilled lamb cooked with white rum and served in a specially blended sauce.£14.95Sula Salmon
Salmon tikka cooked with spinach.£14.95Sylheti Bengal (Shatkora)
Chicken cooked with shatkora (bengali citrus fruit) and our own blend of spices.£14.95Murgh Masala
With pilau rice. Spring chicken on the bone marinated in herbs, grilled on charcoal with spiced minced lamb and cooked in a delicious sauce. C.£14.95Vegetable Kofta
With pilau rice. Savoury dish of fresh vegetable balls cooked in a medium sauce. V.£13.95Fish Onion Roast
With pilau rice. Fillets of white fish marinated with Southern spices, deep fried and tossed with garlic, ginger, onion and tomatoes. C.£14.95
From the Clay Oven
These dishes are dry and come with salad. We strongly advise that you take some side dishes and accompaniment, e.g. vegetables and nan bread. Please note that delays sometimes occur in cooking tandoori dishes as these are made to order.
Lamb Shaslick
Marinated lamb, barbecued on charcoal with green peppers, tomatoes and onions. Delicately spiced lamb, roast corainder and fresh corainder barbecued in the tandoor oven. C.£13.95Chicken Shaslick
Marinated spring chicken, barbecued on charcoal with green peppers, tomatoes and onions. C.£12.95Tandoori Chicken Half
Spring chicken marinated with delicious herbs and spices, barbecued in a clay oven. C.£9.95Chicken Tikka Sizzler
Marinated for 24 hours and barbecued in a clay oven. C.£9.95Lamb Tikka Sizzler
Marinated for 24 hours and barbecued in a clay oven. C.£10.95King Prawn Shaslick
King prawns barbecued on charcoal with green peppers, tomatoes and onions. C.£14.95Tandoori Mixed Grill
A platter of tandoori chicken, chicken tikka, lamb tikka, sheek kebab and tandoori king prawn. C.£14.95
Viceroy Specials
Chicken Tikka Makhany
Diced chicken marinated in yoghurt sauce, then cooked in a very mild authentic korma sauce.£10.95Tandoori King Prawn Makhany
King prawns marinated in yoghurt sauce, then cooked in a very mild authentic korma sauce.£14.95Chicken Xakuti
Chicken cooked with fresh herbs and spices in a coconut sauce.£11.50Jeera Chicken
Chicken cooked with cumin seeds and peppers in a special sauce with tasty hot spices to produce an aromatic flavour. C.£10.50Moglai Chicken
Tender pieces of spring chicken flavoured with egg, ginger, garlic and exotic masala, shallow fried and then added to a special home-prepared sauce made of yoghurt, coconut, poppy seeds, cashew nuts and sultanas.£10.50Lamb Tikka Makhany
Diced lamb marinated in yoghurt sauce, then cooked in a very mild authentic korma sauce.£11.95North Indian Garlic Chilli Chicken
Tender chicken breast cooked in spices with fresh garlic, peppers and green chillies.£10.95
Viceroys Own Balti Dishes
Cooked with ground garam masala, ground coriander, secret herbs and spices to suit every palate. It is medium in strength and rich in flavour.
Chicken Tikka Masala Balti
£10.95Chicken Balti
Chilli.£10.95Lamb Balti
Chilli.£11.95Sabze Balti
Chilli. V.£9.95Prawn Balti
Chilli.£11.95Tandoori King Prawn Balti
Chilli.£14.95Chicken Tikka Balti
Chilli.£11.95Lamb Tikka Balti
Chilli.£12.50Chicken Chana Balti
Chilli.£11.50Balti Chilli Chicken Masala
£12.50Lamb Chana Balti
Chilli.£13.50Chicken Korma Balti
£10.95Lamb Korma Balti
£11.95Balti Chilli Lamb Masala
Very Spicy.£12.95
Exotic Dishes
With pilau rice.
Sikandar Badi Lamb
This is a very exotic Indian dish prepared with lamb marinated for 48 hours in spices, roasted in the oven and served with chick peas. Chilli.£14.95Batak Kempu Bezule
Crispy duck fried in a typical gujrati spice batter, tossed with yoghurt, curry leaves and green chillies. Hot.£14.95Slay the Dragon
Pineapple flavoured, honey glazed chicken cooked over charcoal in the tandoor. A mysore delicacy.£14.95Tiger by the River
Succulent whole king prawns cooked in a pan with a variety of spices in a medium thick sauce, aromatic flavours cooked in red wine. Chilli.£15.95Sunset Simla Chicken
A mild dish cooked with mangoes, fresh garlic, diced onions and capsicum.£14.95Sunset Simla Lamb
A mild dish cooked with mangoes, fresh garlic, diced onions and capsicum.£15.50Purple Tiger
Tangy Persian style of prawn masala using a combination of tiger prawns, aubergines and green coriander sauce.£15.95Devils Tamarind Chicken
Tender chicken marinated in a tamarind sauce, cooked in the tandoor and pan fried with aromatic spices. Chilli.£14.95Devils Tamarind Lamb
Tender lamb marinated in a tamarind sauce, cooked in the tandoor and pan fried with aromatic spices. Chilli.£15.50Bombay Flame Chicken
A hot curry cooked with potato in a special chilli sauce known as naga chilli. Madras or vindaloo. Very hot.£14.95Bombay Flame Lamb
A hot lamb curry cooked with potato in a special chilli sauce known as naga chilli. Madras or vindaloo. Very hot.£15.50Garlic E Gujrat
Chicken on the bone in a thick spicy curry flavoured with roasted and ground red chillies, coriander seeds, peppercorns, cumin and fenugreek leaves finished with garlic sauce. Very hot.£14.95Chittagong Chilli
King prawns from the bay of bengal treated with lime and turmeric, tossed in a pepper, onion and fennel masala and tempered with curry and fenugreek leaves. Chilli.£15.95Batak E Tamarind
Duck magret glazed with tamarind sauce.£14.95
Traditional Chefs Special
Chicken Tikka Masala
Britains favourite dish.£10.50Chicken Tikka Pasanda
Diced de-boned tender pieces of chicken coated in a masala sauce with fresh cream, cashew nuts and coconut sauce.£10.95Butter Chicken
Pieces of string chicken lightly spiced and grilled on a charcoal oven then finished in a very mild buttery sauce.£10.95Lamb Tikka Pasanda
Diced de-boned pieces of lamb cooked in a masala sauce with fresh cream, cashew nuts and coconut sauce.£11.95Chicken Tikka Jalfrezi
£10.50Lamb Tikka Masala
Britains favourite dish.£11.50Chicken Tikka Korahi
C.£10.50Masala Sauce
£4.95Tandori King Prawn Masala
£14.95Lamb Tikka Korahi
C.£11.50Tandoori King Prawn Korahi
C.£14.95Lamb Tikka Jalfrezi
£11.50Tandoori King Prawn Jalfrezi
£14.95Butter Lamb
Pieces of string lamb lightly spiced and grilled on a charcoal oven then finished in a very mild buttery sauce.£11.95Achari Gosht
A spicy dish cooked with chefs own recipe.£8.95
Biriany Dishes
A mixed blend of spices cooked with basmati rice, served with vegetable curry.
Lamb Biriany
Chilli.£11.95PopularChicken Tikka Biriany
Chilli.£11.50Vegetable Biriany
Chilli, Veg.£9.95PopularPrawn Biriany
Chilli.£9.95Chicken Biriany
Chilli.£10.95Lamb Tikka Biriyani
£12.95King Prawn Biriany
Chilli.£14.50Viceroy Special Mixed Biriany
Chilli.£13.50
Classic Curry Dishes
Korma
These dishes are cooked in a creamy sauce made of almonds and coconut powder.£10.50Rogan
These dishes are cooked with fresh tomatoes and coriander. C.£9.95Madras
Hot.£9.95PopularDopiaza
These dishes are cooked with onions and coriander. C.£9.95PopularCeylon
These dishes are cooked with coconut. Hot.£9.95Pathia
These dishes are cooked in sweet and sour sauce. Hot.£9.95Bhuna
These dishes are fairly dry. C.£9.95Curry
£9.95Dansak
These dishes are cooked with pineapple and lentils. Hot.£9.95Vindaloo
Cooked with potatoes. Very Hot.£9.95Malaya
Cooked with pineapple.£9.95Phal Dishes
Very Hot.£9.95Sagwala
Cooked with spinach. C.£9.95Korma Sauce
£4.95
Vegetarian Specialities
Vegetable Garlic Masala
Chilli. Veg.£10.50Vegetable Jalfrezi
Very Hot. Veg.£9.95Vegetable Jeera
Chilli. Veg.£9.95Sabzy Lemony
Chilli. Veg.£9.95Vegetable Makhany
Veg.£10.50
Accompaniments
Side dishes served with main meals only.
Onion Bhaji
V.£3.95Spice Potatoes
Bombay aloo. V, C.£4.50Sag Aloo
Spinach and pototoes. V, C.£4.50Sag Paneer
Spinach cooked with homemade cheese with a touch of spice and fresh cream. V.£5.25PopularMix Vegetable Curry
C, V.£4.95Cauli Sag Bhaji
£4.50Courgette Bhaji
£4.50Dry Spicy Vegetables
V, C.£4.95Matar Paneer
Peas cooked with homemade cheese with a touch of spice and fresh cream. V.£5.25Mushroom Bhaji
Spiced mushrooms. V.£4.50Aloo Gobi
Potatoes and cauliflower. V, C.£4.50Bhindi Bhaji
Fresh okra with spices. V, C.£4.50Brinjal Bhaji
Aubergine. V, C.£4.50Chana Masala
Spiced chickpeas. V, C.£4.50Tarka Dall
Lentils with fried garlic. V, C.£4.50Cauliflower Bhaji
V, C.£4.50Sag Bhaji
V, C.£4.50Green Salad
£3.95
Sundries and Rice
Pilau Rice
V.£3.50Peshwari Nan
V.£3.95Poppadom
V.£0.95Garlic Nan
V.£3.50Garlic and Cheese Nan
£3.95Mushroom Rice
V.£3.95Special Fried Rice
V.£3.95Cheese Nan
V.£3.95Plain Nan
V.£2.95Plain Boiled Rice
V.£2.95Keema Nan
£3.95Chapati
V.£2.50Coconut Rice
£3.95Chutney and Pickles
£1.50Egg Pilau Rice
V.£3.95Chips
V.£3.50Masala Poppadom
V.£1.00Brown Rice
£3.95Chicken Tikka Wrap
£5.95Cucumber Raita
£2.75Keema Rice
£4.50Fruit and Nut Rice
V.£3.95Stuffed Nan
V.£3.95Murghi Nan
£3.95Paratha
V.£3.50Stuffed Paratha
V.£3.95Tandoori Roti
V.£2.95Mixed Raita
V.£2.95Lemon Rice
£3.50Onion Rice
£3.50Vegetable Rice
£4.25Garlic Rice
£3.95
Drinks
Dr Pepper 330ml (Can)
£1.30Bottle Of Coke 1.75 Litre
1.75 Litre£3.95Appletiser 250ml (Can)
£1.75Mineral Water 500ml (Bottled)
£0.99Coke 330ml (Can)
£1.50Diet Coke 330ml (Can)
£1.30Fanta 330ml (Can)
£1.30Pepsi Max 330ml (Can)
£1.30Sprite 330ml (Can)
£1.30J 20 Apple Rasberry 275ml
£2.50J 20 Orange Passion Fruit 275ml
£2.50Lemonade 2 Ltr
£3.50Bottle of Diet Coke 2 litre
£3.50
Chilled Beer and Wine
Compliment your meal with our selection of Indian wines and beers available for takeaway orders delivered to your door ice cold ready to serve.
Cobra Indian Premium Beer
£2.50Bangla Premium Beer
£4.95Thatchers Gold 500ml
£4.95King Cobra 7.5% Abv Premium Beer 750ml
£8.95San Andres Sauvignon Blanc 750ml Bottle
Chile£11.95Highbridge White Zinfandel Rose 750ml Bottle
California USA£11.95San Andres Cabernet Sauvignon 750ml Bottle
Chile£11.95Previata Pinot Grigio
Italy£11.95
Dips
All Dips
£3.50Mango Chutney
£0.90Mint Dip
£0.90Onion Salad
£0.90Cucumber Raita
£2.75Lime Pickle
£0.90Mixed Raita
£3.10Mixed Pickle
£0.90Raita
£2.60
Bangladeshi Specialities
Worth a little wait, some of these dishes are unique to the viceroy. The fish dish below is highly recommended and is in great demand in restaurants all over Bangladesh because of its exquisite flavours.
Fish Kata Masala
Fish fillets cooked with baby potatoes in a rich spicy sauce. C.£14.95Ayre Korahi
Traditional Bangladeshi fish cooked with mixed pepper, ginger, tomatoes and coriander.£14.95Ayre Jalfrezi
Traditional Bangladeshi fish cooked with green chillies, mixed pepper and coriander to give a rich spicy flavour.£14.95