Desserts
Mango, Passionfruit and Ginger Cheesecake
Light fruity cheesecake full of flavour with a hint of ginger that goes well with the sweetness and tart flavours from the mango and passionfruit. Topped with mango and passionfruit jelly. Ingredients; cream cheese 45%, mango pulp 16%, cream, digestive biscuits, gingernut biscuits, butter, water, passionfruit 3%, gelatin. Contains Dairy, Wheat.£0.00Banoffee Cheesecake
Cheesecake with the flavours of banoffee pie, crunchy base, caramel and banana flavour, topped with caramel sauce and fudge pieces. Ingredients; cream cheese 38%, cream, banana 14%, caramel 14%, digestive biscuits, butter, milk chocolate, fudge, gelatin. Contains Dairy, Wheat, Soya.£0.00White Chocolate and Blackberry Cheesecake
White chocolate and blackberry cheesecake on a crunchy base, topped with blackberry jelly. Subtle but creamy white chocolate base, balanced with the tartness of the blackberries and an intense blackberry jelly that is full of flavour. Ingredients: cream cheese 38%, blackberry pulp 15%, white chocolate 13%, cream, digestive biscuits, water, butter, gelatin. Contains Dairy, Wheat, Soya.£0.00Milk Chocolate and Raspberry Cheesecake
Milk chocolate and raspberry cheesecake on a crunchy base, topped with raspberry jelly. Use the finest creamy Belgian milk chocolate with the tartness of raspberry jelly that is full of flavour. Ingredients: cream cheese 38%, raspberry pulp 15%, milk chocolate 13%, cream, digestive biscuits, water, butter, gelatin. Contains Dairy, Wheat, Soya.£0.00Lotus, Vanilla and Salted Caramel
Caramel flavoured base with vanilla and lotus cheesecake, topped with salted caramel sauce, lotus biscuits and fudge pieces. Ingredients; cream cheese 43%, cream, lotus spread 13%, lotus biscuit 11%, butter, digestive biscuit, salted caramel sauce 3%, fudge, vanilla paste 2%, gelatin. Contains Dairy, Wheat, Soya.£0.00
