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Panshee's menu of sumptuous curries and sun-fried naans won them a place amongst Swansea's top 5 restaurants on TripAdvisor in 2017 – quite the achievement. Head to the chef's specials for something new, with divine dishes like the fried fish tawa.
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Murgh Tikka Masala (N)
£9.95Biryani
£10.95Butter Murgh Makhani (N)
£10.95Tandoori Lamb Chops
£10.95Chicken Tikka Kebab
£10.95Tandoori Mixed Grill
£12.95Handi Chicken
£10.95Murgh Karai
£10.95Murgh or Lamb Hyderbadi
£10.95Panshee Tandoori Special
£16.95
Starters
Papadom
£0.95Onion Bhaji (V)
Sliced onion with selected fresh herbs, deep fried.£3.75Chutney Tray
£3.55Panshee's Special Banquet for Two
Chicken tikka, lamb tikka, sheek kebab and meat samosa.£10.95Tandoori Lamb Chops
Marinated in yogurt, spices, ginger, garlic, cumin, tamarind and lime juice.£6.95Paneer Tikka
Cheese marinated in yogurt, garlic, fresh herbs cooked over an open flame.£4.45Murgh Chat
Finely chopped chicken cooked with onion, tomato and cucumber in a fruity flavored sauce.£4.95Tandoori King Prawn
Marinated in yogurt and vinegar with ground spices, garlic, ginger and cumin.£6.45Murgh Tikka
Chicken diced in yogurt, tamarind, garlic, ginger, lime juice and other spices.£4.95Sheek Kebab
Minced meat with fresh spices, skewered in a clay oven.£4.45King Prawn Sukka
King prawn cooked in a special sauce, served with a puri.£6.95Murgh Pakora
Chicken dipped in a special batter and deep fried.£5.45Shami Kebab
Specially fried minced meat, flavored with herbs and spices.£4.45Cockles
A speciality of panshee, cooked in our own secret recipe, light and spicy.£4.45Prawn Cocktail
Prawns covered in a special cocktail sauce, served with salad.£4.25Aloo Chat (V)
Chopped potatoes with onion, tomato and cucumber in a fruity flavored sauce.£3.95Spicy Papadom
£0.95Channa Choley (V)
Chick peas with potatoes in a medium spiced sauce.£4.75Panshee's Shobji Banquet for Two (V)
Onion pakora, vegetable samosa, garlic mushroom and aloo chat.£9.95Fish Tikka
Salmon marinated in yoghurt, garlic, ginger, fresh herbs cooked over an open flame.£5.95Panshee Fish Pakora
Boneless tilapia fish dipped in a light spicy butter, shallow fried.£5.95Tandoori Murgh
Tender chicken (on the bone) marinated in garlic, ginger, yogurt, cumin, lime juice.£4.95Spicy Murgh Tikka
Barbecued chicken stir fried with onion butter and other selected spices.£5.95Gosht Tikka
Diced lamb marinated in yogurt, ginger, garlic, cumin, cardamom, tamarind and lime juice.£5.95Murgh Sheesh
Chicken marinated in yogurt spices, skewered with tomato, onion, capsium and mushroom.£5.95Roshun King Prawn
Stir fried king prawn in a butter sauce with garlic and mint.£6.45Panshee Cocktail
An assortment of tandoori specialities.£5.95Jhinga Noodle
King prawn cooked with spicy noodles and selected spices.£6.45Shobji Platter (V)
Chef's special vegetable of onion pakora, vegetable samosa and aloo chat.£5.95Garlic Satha (V)
Stir fried mushroom in butter sauce with garlic and mint.£3.95
Tandoori Specialities
These dishes are cooked on skewers over charcoal in a traditional clay oven. Served with salad.
Panshee Tandoori Special
An assortment of tandoori specialities. King prawn, lamb chop, chicken tikka, lamb tikka, sheek kebab, tandoori chicken, served with naan bread and chips.£16.95Tandoori Mixed Grill
An assortment of tandoori specialities. Chicken tikka, lamb tikka, sheek kebab, tandoori chicken, served with naan bread.£12.95Chicken Tikka Kebab
Served with Naan bread.£10.95Tandoori Murgh
Half tender chicken (on the bone) marinated in yogurt and freshly ground spices.£8.95Paneer Tikka
Paneer marinated in yogurt, garlic, fresh herbs cooked over an open flame.£8.95Murgh Tikka
Pieces of chicken marinated with various fresh spices then grilled over charcoal.£8.95Tandoori Lamb Chops
Lamb chops marinated with a special blend of spices.£10.95Fish Tikka
Salmon marinated in yogurt, garlic, ginger, fresh herbs cooked over an open flame.£10.95Fish Shashlik
Salmon marinated in yogurt, garlic, ginger, skewed with onion, mushrooms, capsicum grilled over an open flame.£12.75Gosht Tikka
Tender pieces of lamb marinated with various spices then grilled over charcoal.£9.95Tandoori King Prawn
King prawn delicately spiced by marinating then barbecued in a tandoori oven.£13.95Murgh Shashlik
Tender pieces of chicken marinated in spices, skewered with onions, tomatoes, capsicum and mushrooms.£9.95Gosht Shashlik
Tender pieces of lamb marinated in spices, skewered with onions, tomatoes, capsicum and mushrooms.£10.95King Prawn Shashlik
King prawns marinated with herbs and spices then finely skewered with onions, tomatoes and mushrooms.£14.45
Panshee's House Special Set Meals
To save effort of our customers, we have elaborated two set meals, these meals not include our best dishes but it works out to be economical as well as being well balanced.
Set Meal 1 (For Two)
Starters: Panshee's Platter; Main: Murgh Tikka Masala, Gosht Shak; Side Dishes: Mushroom Bhaji, onion bhazi: Rice: Pilau Rice & Keema Rice; Naan: Choice of Naan Bread.£39.95Set Meal 2 (For Four)
Starters; Papadom and Chutney, Lamb Tikaa, Murgh Tikaa, King Prawn, Pakora, Onion Pakora; Main: Murgh Jal Jala, Butter Murgh Markhani, Lamb Rogan, Prawn Pathia; Side Dishes: Shak Aloo and Mattar Paneer, Bhindi Satha; Rice: Pilau Rice and Special Rice; Naan: Garlic Naan and Peshwari Naan.£74.95Vegan set meal for two
Starters : Channa choley, vegetable Samosas, (mains) mushroom bhuna, saag Alo, ( sides) tarka dhall, vegetable bhuna, onion fried rice, plain rice and a choice of tandoori roti or chappati.£36.95
Panshee's Signature Dishes
These special dishes are selected by our management team, which are originated from Nepal, Kasmir, Lahore, Khyber Pass and Madras.
Murgh Karai
Chicken tikka in hot sauce, cooked with green chillies, pickle onion, cherry tomato and capsicum.£10.95Handi Chicken
Chicken cooked with onion, garlic, ginger, herbs and spices. Medium or hot spiced.£10.95Murgh or Lamb Hyderbadi
A rich dish cooked with tangy spice, fresh cream, yogurt, tomato, garlic, ginger in bay leaf cardamon and clove.£10.95Butter Murgh Makhani (N)
Chicken with crushed almonds, bay leaf clove, cinnamon, garlic, ginger, butter and fresh cream.£10.95Paneer Tikka Balti
Indian cheese cooked balti style with onions and peppers.£10.95Murgh Shakuti
Hot spices tandoori chicken simmered with tomato, coconut cream, herb and exotic spices.£10.95Jhinga Badami Passanda (N)
King prawn prepared in yogurt, based with crushed almond, coconut, fresh cream and white wine.£13.95Maharaja Bhuna
Grilled chicken with mincemeat cooked in capsicum, garlic, ginger, fresh herbs and spices.£10.95Garlic Chilli Chicken
Boneless tandoori chicken cooked with fresh garlic, ginger, green chilli panshee style.£10.95Goan Murgh or Lamb (N)
Chicken or lamb marinated in lime juice, tamarind, garlic, cooked with onions, green chilli and coconut milk.£10.95Shak Balti
Chicken or lamb tikka cooked with spinach in a special blend of spices.£10.95Panshee Bahar (N)
Chicken breast cooked in coconut, fresh cream and garnished with buts and coriander.£10.95Panshee Murgh or Lamb Aloo
Chicken or lamb with potatoes, garlic, tomato, capsicum, medium spiced.£10.95Panshee Jhingania
Hot spiced king prawn in cooked in special sauce with cinnamon cardamom.£13.95Murgh Palak Paneer
Chicken cooked with spinach and cheese panshee style. Mild to medium in spice.£10.95Nehari
Chicken or lamb cooked with garlic, ginger in yogurt, with onion, tomatoes, Lahuri style, medium or hot.£10.95Lamb Chop Bhuna
Marinated in special spice, garlic, cumin, cloves, bay leaf, onion, capsicum and tomato.£11.95Shashlik Balti
Chicken or lamb marinated in spices, skewered with onions, tomatoes, capsicum and mushrooms, cooked with garlic, ginger in a Balti sauce.£11.95Murgh Tikka Balti
Grilled chicken with garlic, onion, capsicum, ground spices and Khyber paste.£9.95Korai Murgh Dall
Chicken with lentils, beans, garlic, ginger, ground spices, garnished with coriander.£11.95Masala Badami Tandoori (N)
Tandoori chicken in masala based spices cooked with almond coconut and fresh cream, garnished with coriander and nuts.£10.95
Chef's Special Selection
These dishes are specially prepared by our chef from his own unique experience of cooking panshee specialties.
Murgh Tikka Masala (N)
Diced barbecued chicken, in butter with ground dried nuts and masala sauce.£9.95PopularMurgh Jalfrezi
Chicken in green chillies, garlic, capsicum, onions, tomatoes, in this sharply spiced dish.£10.95Murgh Badami Passanda (N)
A very creamy dish of chicken prepared in coconut, fresh cream, with white wine, garnished with nuts.£9.95Kochi Murgh
Breast pieces of grilled chicken specially prepared by our chef with fried onion on top.£10.95Murgh Tarka Tawa
Grilled chicken cooked with fresh yogurt, garlic, ginger, coriander, whole green chillies.£11.45Balti Mix Masala
Chicken, lamb and prawn delicately cooked in Khyber spices.£10.95Roshun Darjeeling
Chicken tikka pieces with garlic in a medium spiced sauce, with deep fried onion and capsicum.£10.95Fish Fry Tawa
Tilapia fish, fresh yogurt, garlic, ginger, finely sliced onions and capsicums, tossed with coriander and fresh green chillies, served sizzling.£11.95Fish Jalfrezi
Tilapia fish, chunky onion, capsicum and tomatoes, fresh coriander and green chillies, cooked in a thick hot sauce.£11.95Shatkora
Chicken or lamb cooked to maximize the shatkora citrus fruit flavour, with garlic, ginger and various spices.£10.95Murgh Modhu Walla (N)
Chicken pieces, cooked with coconut, fresh cream and honey.£10.95Jhinga Tarka Tawa
King prawn in fresh yogurt, garlic, ginger, coriander, whole green chillies.£13.95Tandoori King Prawn Masala (N)
In Kashimiri paste and then cooked in a masala sauce.£13.95Roshun Balti Mirch
Very highly recommended dish with chicken or lamb tikka with Khyber paste and cooked with fresh garlic, green chillies, fresh coriander.£10.95Murgh Jal-Jala
Chicken tikka with roasted ground red chillies, coriander seeds, cumin, fenugreek, finished with fresh garlic and coriander.£10.25Roshun-E-Nazakath
Chicken or lamb tikka cooked in herbs and ground spices, a luxurious dish for those who love hot chillies and garlic.£10.95Murgh Nawabi (N)
Skewered chicken tikka cooked with coconut, almonds, cream, butter and yogurt, a very lightly spiced mild dish.£9.95Murgh Massalam
Boneless tandoori chicken cooked with mince lamb, garlic, ginger, herbs and spices. With egg on top.£10.95
Vegetarian Recommended Dishes
These dishes are highly recommended by our chef for vegetarians.
Balti Shak Aloo Paneer (V)
Spiced spinach in potato and cheese, cooked Balti style.£9.25Baby Aubergine Masala (V)
Cooked with cinnamon, cloves, chili, onion, tomato and capsicum.£8.95Vegetable Jal-fraji (V)
Mixed vegetables in green chillies, garlic, capsicum, onions, in this sharply spiced dish.£8.95Crispy Okra (V)
Okra butter fried with onion, tomato and capsicum.£8.95Makhani Delux (V)
Cheese cooked with capsicum, potatoes, mustard seed, tomato, onion and fresh cream.£8.95Shobji Luhari (V)
Luxurious selection of mixed vegetables cooked in its own style.£8.95Paneer Aloo Mirch (V)
Garlic potato, cheese and green chillies, cooked panshee style.£8.95
Biryanis
Please note all our biryani dishes are cooked with special Dehradun basmati rice, butter, spices and served with a vegetable curry sauce.
Biryani
Tender chicken or lamb cooked with basmati rice and special herbs and spices.£10.95Shobi Biryani (V)
Selection of special vegetables with basmati rice.£9.45Panshee's Special Biryani (N)
Prepared with chicken, lamb, mushroom, fruits and almonds, finished with an omelette.£12.45Murgh Tikka Biryani
Chicken tikka pieces with basmati rice and special herbs.£11.95Mixed Biryani
Prepared with chicken, prawn and meat, finished with an omelette.£12.45Gosht Tikka Biryani
Lamb tikka pieces with basmati rice and special herbs.£12.45King Prawn Biryani
King prawn cooked with basmati rice with special herbs and spices.£12.95Prawn Biryani
Prawn cooked with basmati rice with special herbs and spices.£10.95
European Dishes
All these dishes are served with chips and salad.
Portion of Chips (V)
£2.95Chicken Nuggets
Crunchy breaded nuggets.£7.45Sirloin Steak
Garnished with onions, tomatoes, peas and mushrooms.£13.45Fried Chicken
Chicken pieces deep-fried without any spices.£7.95Choice of Omelette
Choice of plain egg omelette or mushroom and tomato omelette.£6.95
Children's Menu
Not available for takeaway. All these dishes are served with salad and chips.
Chicken Tikka Masala
Small portion of the very much loved Tikka Masala.£6.95Chicken Korma
Small portion of the very much loved Korma. Very mild.£6.95Chicken Tikka
Served with salad.£5.95Chicken Nuggets
Crunchy breaded nuggets, served with chips and salad.£5.45Fish Fingers
Crispy fish fingers, served with chips and salad.£5.45
Traditional Dishes
Korma
A delicate preparation of curd, cream and selected spices to produce a very mild and creamy dish.£9.25PopularMadras
A popular curry cooked with hot spices to produce a very sharp flavoured sauce.£9.25PopularDhansak
A beautiful combination of spices with lentils, pineapple, lemon juice and herbs producing a sweet, sour and hot taste.£9.25PopularPathia
Hot, sweet and sour flavoured dish highly recommended for those who like it a bit spicy.£9.25Saag
A very popular dish cooked with spinach, garlic,fresh herb and served in a medium spiced sauce.£9.95Rogan
A medium dish with onions, herbs and finally garnished with specially cooked tomatoes, garlic and fresh coriander.£9.25Bhuna
Medium spicy, well cooked with thick gravy and tomatoes.£9.25Popular
Side Dishes
Vegetable accompaniments. A very luxurious selection of vegetable side dishes to compliment your main.
Shak Aloo (V)
Spinach cooked with potatoes with special herbs and spices.£4.25Bhindi Satha (V)
Okra and mushrooms cooked with coriander and fenugreek.£4.25Shak Paneer (V)
Spinach cooked with homemade cheese, with herbs and lightly spiced.£4.25Tarka Dhal (V)
Lentils prepared with butter and garlic.£4.25Paneer Aloo Shak (V)
Baby potatoes in spinach and cheese, with a thick spicy sauce.£4.25Satha Bhuna (V)
Mushrooms cooked with herbs and spices.£4.25Aloo Paneer (V)
Baby potatoes cooked with homemade cheese.£4.25Bombay Aloo (V)
Potatoes cooked with herbs and spices.£4.25Bhindi bhaji
Okra ( ladies fingers) cooked in a medium spice sauce£3.95Onion Pakora (V)
Sliced onion in a spicy batter, deep fried.£3.25Shobji Bhuna (V)
Vegetables cooked with herbs and spices.£4.25Choice of Raitha (V)
Yogurt with either cucumber or onions. Also available with selected fruits.£3.25
Sundries
Pilau Rice (V)
Saffron fried rice.£3.75Mushroom Rice (V)
Fried with mushrooms.£3.95Keema Rice
Fried with mincemeat.£3.95Nirikol Rice (V) (N)
Fried with coconut.£3.95Spicy Chips (V)
Chips cooked with onion and light spices.£3.75Roshun Chilli Mushroom Rice (V)
Fried mushrooms, chilli, lightly spiced and garlic.£3.95Shobi Rice (V)
Fried with mixed vegetables.£3.95Special Rice
Fried with eggs and peas.£3.95Sag Rice (V)
Fried with spinach£3.95Lembu Rice (V)
Fried with lemons.£3.95Sadha Rice (V)
Boiled rice.£3.45Sadha Fried Rice (V)
Fried with onions.£3.95
Homemade Bread
Peshwari Naan (V) (N)
Leavened bread filled with almond and coconut.£3.75Garlic Naan (V)
Leavened bread filled with fresh garlic.£3.25Keema Naan
Leavened bread filled with spicy minced meat.£3.25Naan (V)
Unleavened bread fresh baked in the clay oven.£3.45Garlic and Chilli Naan (V)
Leavened bread filled with fresh garlic and chilli.£3.95Puri (V)
Light fluffy bread deep fried.£1.55Tandoori Roti (N)
Unleavened whole wheat bread baked in a clay oven.£2.55Chapatti (V)
Thin soft whole wheat bread.£1.95Kulcha E Lasson (V)
Leavened bread filled with cheese and onion.£3.25Paratha (V)
Multi-layered bread.£3.95