Delhi 39 - Eastleigh Central delivery from Eastleigh Central

Delivered by Delhi 39 - Eastleigh Central
This means you won’t be able to follow your order or get live updates
Free delivery
Spend £30 to get free delivery

Popular with other people

The Classic Tikka Masala Dish
£9.50
Dopiaza
£9.40
Lamb
£9.10
Korma
£8.50
Madras
£8.20
Garlic Chilli Chicken or Lamb
£11.50
Paneer Tikka Masala
£9.50
Chicken Tikka
£8.80
Dhansak
£8.20
Pathia
£8.20

Starters

Onion Bhaiji
Crispy, seasoned with spices.
£4.20
Chillie Fried Squid
Fried squid with garlic and green chilli.
£4.50
Chicken Samosa
Chicken cooked in spices, filled in pasty sheet then fried until crispy
£3.80
Vegetable Samosa
Vegetables cooked in spices, filled in pastry sheet then fried until crispy
£3.50
Chicken Chaat Puri
Shredded chicken marinated in herbs and spices then cooked with chaat masala.
£4.20
Shammi Kebab
Mince meat flattened, cooked with herbs and spices.
£4.20
Prawn Cocktail
Served with salad and cocktail sauce.
£3.10
Meat Samosa
Spices infused filling wrapped in pastry sheets, crispy.
£4.20
Prawn Puri
Succulent prawns cooked in a delicious onion marinade, served on a thin puri.
£4.00
Paneer Chilli
Cooked with onions, peppers, and chilli sauce.
£4.50
Stuffed Mushroom
Stuffed with mince meat coated in breadcrumbs and deep-fried.
£4.50
King Prawn Butterfly
Marinated in spices, coated in breadcrumbs, and deep-fried.
£5.50
Murgh Tikka Barja
Cubed chicken tikka coated in breadcrumbs and deep-fried.
£4.20
Daal Pakora
Lentils mixed with spices unions, coriander deep-fried.
£3.20

Tandoori Grill Starters Cooked in Clay Oven

Served with salad.

Mixed Grilled Platter
Chicken tikka, lamb tikka, and lamb seekh kebab.
£5.30
Tandoori Chicken
Cooked in tandoori masala, yogurt and blend of spices, seasoning, and herbs.
£4.50
Salmon Tikka
Boneless chunks of salmon fish, marinated in authentic spices.
£4.50
Lamb Tikka
Diced lamb, marinated in spices and yogurt.
£4.20
Lamb Chops
Marinated in tandoori herbs and spices.
£6.50
Chicken Tikka
Cubes of chicken tikka, marinated in tandoori sauce and yogurt.
£4.10
Lamb Seekh Kebab
Ground mince meat, made with Indian spices and herbs.
£4.50
Paneer Tikka
Cubes of cottage cheese, made with flavourful tandoori masala.
£4.50
Tandoori King Prawn
Marinated in tandoori masala sauce.
£5.50

Appetizers

Poppadom
£0.85
Selection of Pickles
Mango chutney, mint sauce, and onion salad.
£1.10
Spiced Poppadom
£0.75
Pickles and Sauces
Sweet chilli, lime pickle, and mixed pickles.
£1.10

Delhi Special

Garlic Chilli Chicken or Lamb
Cooked in chopped garlic ginger, green chill with hot sauce.
£11.50
Rajasthani Chicken or Lamb
Rajasthani style chicken or lamb cooked in spicy ginger garlic sauce, finished with green chilli and coriander.
£10.50
Maharaja Kurma Chicken or Lamb
Bangladeshi style white creamy kurma, cooked in pure ghee and whole spices.
£11.50
Lamb Kofta Curry
Shaped round mince meat balls, cooked with onions, tomato, spices, in a rich curry sauce.
£10.50
King Prawn Dynamite
Cooked with shells on, in a rich bhuna style curry with peppers, tomatoes, and green chillies.
£13.90
Hyderabadi Chicken or Lamb
Marinated in tandoori sauce, cooked with garlic, ginger, coriander paste, and green chilli.
£11.50
Salmon Fish Aloo
Cubes of salmon fish, cooked in a clay oven and served with a potato curry sauce.
£10.50
King Prawn Coconut
Without the shell king prawn cooked in rich creamy coconut milk.
£12.80
Keema Aloo
Minced lamb, cooked in spices and potatoes, finished with coriander.
£9.50
Keema Mattar
Classic keema matar, minced lamb with peas, finished with coriander.
£9.50
Jal Jal Lamb or Chicken
Naga sauce is the main ingredient, simmered in a rich flavoursome thick sauce.
£10.50
Chicken Chettinad
Inspired by Nepal, this dish is cooked in a creamy coconut milk sauce with garlic and green chilli.
£10.50

Tandoori Main Courses

Served with salad.

Chicken Tikka
Cubes of chicken marinated in a tikka sauce, cooked in clay oven and topped with caramelised onions or peppers.
£8.80
Tandoori Chicken
Half tandoori chicken marinated in tandoori sauce, cooked in clay oven and topped with caramelised onion or peppers.
£9.95
Lamb Tikka
Cubes of lamb marinated in tikka sauce, cooked in clay oven and topped with caramelised onion or peppers.
£8.20
Tandoori Mixed Grill
This includes lamb tikka, chicken tikka, lamb seekh kebab, tandoori chicken, and king prawn.
£14.50
Shashlik
Cubed barbecued meat, roasted with peppers, onions, and tomatoes.
£9.50
Tandoori King Prawn
Tandoori king prawn off the shell, marinated in a tandoori sauce, with fried peppers, and onions to add flavour.
£13.90

Vegetarian Main Dishes

Paneer Tikka Masala
Cubes of paneer marinated with yogurt and spices, grilled in a clay oven, and then cooked in a creamy masala sauce.
£9.50
Popular
Paneer Koria
Cubes of paneer cooked with Indian spices, tomatoes, diced onions, peppers, and onion in a medium flavour sauce and finished with coriander.
£9.50
Paneer Jalfrazi
Jalfrazi is a stir-fry curry cooked with fried onions, peppers, chillies, and served in a thick spicy hot sauce.
£9.50
Paneer Bhuna
Cubes of paneer cooked with Indian spices, tomatoes, diced onions, peppers. In a thick dry bhuna sauce.
£9.50

Traditional Dishes

Korma
Korma is one of the mildest curries in a blend of coconut, cooked in a rich creamy sauce that has a sweetish and tangy flavour.
£8.50
Popular
The Classic Tikka Masala Dish
Cooked with light masala spices in a tandoori, finished with cream and coconut powder to give sweet and earthy flavours.
£9.50
Popular
Madras
If you like spicy, madras is known for its heat-cooked in a fairly hot curry sauce, orange in colour and heavy use of chilli powder to give it a rich, fragrant taste.
£8.20
Dopiaza
Medium curry cooked with whole spices, caramelised onions, and peppers, finished with dried fenugreek leaves which gives this curry a unique fragrance and taste.
£9.40
Pathia
Pathia is a medium, hot and sweet and sour curry using simple ingredients and spices, onions, and tomatoes before blended into a smooth pathia sauce.
£8.20
Dhansak
Famous parsi sish, cooked in lentils, sweet, and sour flavours mixed with dried fenugreek leaves.
£8.20
Balti
Cooked with a blend of spices, garlic, tomatoes, and peppers, simmered in a thick spiced sauce and coriander.
£9.20
Butter (Makhani)
The ultimate comfort food marinated in spices, cooked in clay oven and simmered in a rich tomato sauce with creamy and authentic Indian butter (ghee).
£9.80
Bhuna
Bhuna curry are known for thick sauce with a well-spiced heat, cooked with tomatoes, diced tomatoes, and fresh herbs.
£8.40
Rogan Josh
Flavoured with garlic, ginger, aromatic spices cardamon, cloves, and cinnamon.
£9.20
Jalfazi
Stir-fried curry dish cooked with onions, garlic, green peppers, and green chilli in a deliciously thick spicy sauce.
£9.50
Koria
This is a classic Indian dish cooked in a koria pan with Indian herbs and spices blended with green peppers and onion in a medium flavour sauce.
£8.30

Saagwala

Authentically cooked with spinach, garlic, and fresh tomatoes for a rustic flavour.

Chicken Saag
£7.80
Paneer Saag
£8.90
Tiger Prawn Saag
£10.80
Lamb Saag
£8.20
King Prawn Saag
£12.80
Dal (Lentils) Saag
£5.80

Biryani

Known for its aroma and flavour biryani is created using the finest basmati rice, then mixed together with whole spices and cooked in ghee. Served with a side of vegetable curry.

Lamb
£9.10
Lamb Tikka
£9.20
Chicken
£8.50
Chicken Tikka
£8.80
King Prawn
£12.90
Tiger Prawn
£10.80

Rice Dishes

All rice dishes are cooked with the finest Indian basmati rice using ghee, bay leaf, cinnamon, and cardamom scenting an aromatic unique flavour.

Pilau Rice
£3.20
Mushroom Rice
£3.20
Plain Rice
£3.20
Egg Rice
£3.20
Jeera Rice
£3.20
Special Rice (Egg and Peas)
£3.50
Spicy Rice
£3.20
Lemon Rice
£3.20
Keema Rice (Mince Meat)
Basmati rice cooked together with minced lamb and Indian spices
£3.20
Saag Rice
£3.20
Sweetcorn Rice
£3.20
Peas Rice
£3.20
Coconut Rice
£3.20

Bread and Sundries

Garlic and Coriander
£2.35
Garlic and Cheese
£2.35
Plain Naan
£2.50
Peshwari
£2.40
Keema Naan
£3.50
Masala Fries
Crispy fries tossed in spicy flavours and coriander.
£3.50
Chapati
£1.80
Jal Jal
£2.35
Cheese
£2.35
Tandoori Roti
£2.70
Plain Parata
£3.20
Keema Stuffed Parata
£3.20
Aloo Stuffed Parata
£3.20
Raitha (Cucumber)
£1.30
Chips
£3.50

Side Dishes

Also available as a main course.

Mushroom Bhaji
£3.40
Brinjal Bhaji (Aubergine)
£3.40
Dal Makenee (Lentils)
£3.40
Bombay Aloo
£3.40
Tarka Dal (Lentils)
£3.40
Channawalla Masala (Chickpeas)
£3.40
Saag Bhaji (Spinach)
£3.40
Gobi Aloo Bhaji (Cauliflower with Potatoes)
£3.40
Gobi Bhaji (Cauliflower)
£3.40
Bindi Bhaji (Okra)
£3.40
Mixed Vegetable Bhaji
£3.40
Aloo Broccoli Bhaji
£3.40
Paneer Peas Bhaji
£3.40