Popular with other people
Malabar Chicken Dum Biryani
£10.99Butter Chicken
£12.99Masala Dosa
£8.99Chicken Fried Rice
£8.99Sadhya Special Lamb Curry
£13.95Vazhuthana Curry (Aubergine) (V)
£8.99Grilled Chicken Masala
£11.99Hot Chutney Dosa
£9.99Beef Curry
£13.95Mutter Paneer (V)
£9.49
Sides
Snacks and Pickles
Light and crispy Kerala popadoms, achappam. crispy, crunchy deep-fried snack made from rice flour, coconut milk, black sesame seeds, and cumin seeds. Spicy papadom. Spicy papadom battered with rice flour spices, cumin seeds, and sesame seeds. Banana chips. Deep-fried slices of plantain seasoned with salt.£6.99
Soup
Papadom Plain (2)
£1.99Green Salad
Onion, tomatoes, carrot, cucumber, green chilly and lemon.£3.49Mixed raitha
Onion, cucumber, tomatoes, green chilly, and fresh coriander mixed in fresh yogurt.£3.99Seafood Soup
A delicious and healthy soup made with mixed seafood, vegetables, ginger, garlic, curry leaves, and spices. N.£5.99Veg Soup (V)
Veg soup is made with muringakkai (drumsticks), lentils, ginger, garlic, coconut milk, black pepper, and curry leaves. V.£5.49
Starters Veg
Uzhunnu(Medhu) Vada(3)
The most popular snack in South India. Deep-fried black gram lentil doughnut seasoned with fresh spices. Fluffy in the middle and crispy on the outside, served with sambar and chutney.£4.99Chilly Paneer
Indian version of soft cottage cheese stir-fried and seasoned with chile sauce, onions, and mixed Peppers.£7.99Pakkavada (5)
Fried battered Potato or Aubergine£4.99Pazham Pori (4)
Pazham pori is an all-time snack for Malayalees made with plain flour and sliced banana.£5.45
Starters Non-Veg
Grilled Prawns
Fresh prawn marinated with chilly powder, black peppery ginger, garlic, curry leaves, and lemon.£7.99Grilled Fish
Fresh fish marinated with chilly powder, black peppery ginger, garlic, curry leaves, and lemon.£7.99Kerala Squid Fry
Crispy, deep-fried squid in a special batter.£7.99Grilled Chicken
Boneless chicken marinated with a chef's special recipe and grilled. Served with salad.£6.99Grilled Salmon (2)
Fresh sea bass filets marinated with spices and served with salads.£8.99Beef Pepper Fry
Boneless beef cubes cooked in freshly ground spices, onion, tomato, ginger, garlic, chilly, and curry leaves.£8.99Chicken Porichathu
Deep fried marinated boneless chicken with chef special spices.and curry leaf£8.99Chicken Pepper Fry
Boneless chicken cubes cooked in freshly ground spices, onions tomato/ ginger, and curry leaves.£7.99Egg Roast
a battered boiled egg in a thick onion roast and tomato.£6.49Lamb Pepper Fry
Boneless lamb cooked in freshly ground spices, onion, tomato, ginger, garlic, chilly, and curry leaves£8.99Prawn
Deep-fried king prawns with a chef-special recipe, chilly, garlic, onion and mixed peppers£8.99Seafood Platter
Selection of grilled prawns, fish fillets, mussels and battered fried squid.£12.99Kallummakai Rost (Mussels)
Mussels battered in onion, tomato, spices, chillies, and curry leaves.£9.99
Main Course
Butter Chicken
Aromatic golden chicken in creamy souce.£12.99PopularSadhya Special Lamb Curry
Boneless lamb made with a special sauce and fresh coriander.£13.95PopularBeef Curry
Fresh boneless beef cooked in a special traditional style with spices.£13.95Malabar Chicken Curry
A common dish in Kerala. Made with boneless chicken, tomato, ginger garlic paste, onions, spices, coconut, and curry leaves.£11.99Grilled Chicken Masala
A dish consisting of roast marinated chicken in spicy souce.£11.99Malabar Egg Curry
Boiled eggs cooked in a special spicy sauce.£8.99Chicken Black Pepper Curry
Sadhya's special chicken pepper curry is made with onion, tomato, coriander, tamarin, ginger, garlic, black pepper, and curry leaves.£12.99
Indo Chinese
Chicken Fried Rice
Fried rice Egg,mixed vegetables,chicken,peppers and fresh celerys£8.99Chilly Chicken
Boneless chicken cooked in mixed capsicum, onion,celery,spices and chilly souce.£9.99Fried Rice
Fried rice with eggs,mix vegetables, peper and fresh celerys.£7.99
Sea Foods
King Fish Masala
Fresh kingfish cooked in a spicy thick sauce made of onions, tomato, ginger, garlic, and curry leaves£13.99Fish Pollichathu
Fish Pollichathu is popular in Kerala, Grilled fish in a special sauce wrapped in banana leaf.£13.99Malabar Prawn Masala
King Prawns cooked Kerala style with onion, tomato, garlic, ginger, chilly and curry leaves.£13.99Mix Seafood Curry
Seafood curry made with mixed seafood like prawn, squid, fish, mussels, onion, tomato, ginger, garlic, and fresh coconut milk£14.99Salmon Mappas
Fresh salmon cooked in Malabar style. Cooked with onion, tomato, ginger, garlic, coriander, and coconut milk£15.99Fish Mulagittathu
This delicious fish is prepared in an authentic traditional method, Spicy red thick gravy and tangy flavor.£13.99Malabar Fish Curry
Freshly made with onion, tomato. ginger, garlic, coconut, and tempered with mustard and curry leaves.£13.99
Dosa & Idly
Masala Dosa
Dosa is a crepe made using fermented rice and lentil batter. Masala dosa is crispy, filled with potato, and served with sambar and chutney.£8.99Cheese Dosa
Dosa made with grated cheese and served with sambar and chutney.£10.99Hot Chutney Dosa
Dosa made with a Chef Special spicy sauce and served with sambar, chutney and potato filling.£9.99Mix Veg Uthappam
Uttappam is a South Indian breakfast made with mixed veg like peppers onion, chillies, and coriander Serve with sambar and chutney£8.99Plain Dosa
Made with fermented rice and comes without any filling. Served crispy and with sambar and chutney.£7.49Chicken Dosa
Rice and lentil pancake filled with chicken and served with curry,£13.99Thattu Dosa
Made with fermented rice and comes without any filling. Served crispy and with sambar and chutney.£7.49Ghee Roast Dosa
Ghee roast dosa made with lots of ghee (clarified butter). A crispy ish served with sambar and chutney.£9.99Paper Dosa
A crispy ish served with sambar and chutney.£9.99Paneer Dosa
Dosa made with grated paneer and served with sambar and chutney.£10.99Lamb Dosa
Rice and lentil pancake filled with lamb and served with curry,£13.99Egg Dosa
Egg Dosa made with fresh egg, and black pepper and served with sambar and chutney sauce,£9.99Chocolate Dosa
Dosa is made with lots of chocolate sauce. It's a favorite with kids.£8.49
Biryanis
Malabar Chicken Dum Biryani
Biriyani dish is made with highly seasoned rice and bone less chicken,onions, tomatoes, Fresh coriander and mint leaves.£10.99Lamb Biryani
Boneless Lamb cooked with rice and spices and served with raitha and pickles.£13.99Prawns Biryani
King prawn marinated with the chef's special recipe and cooked with rice and biryani sauce served with raitha and pickles.£13.99PopularVeg Biryani (V)
Veg biryani made by rice, biryani masala. vegetables and served with raitha and pickles. V.£9.99King Fish Biryani
Fresh kingfish and basmati rice cooked in a special biryani sauce and served with raitha, pickle, and booadom.£13.99
Vegetarian
Vegetarian.
Chana Masala (V)
Chickpeas cooked in an onion tomato sauce. V, N.£7.99Mushroom Masala
Fresh mushrooms in a thick and spicy sauce.£7.99PopularVazhuthana Curry (Aubergine) (V)
Made with onion, tomato coriander, chillies turmeric, coconut milk, and curry leaves. Served as a thick gravy. V.£8.99Spiced Potatoes (Bombay Aaloo)
Potatoes, green peas, mixed peppers, onion, tomato paste and spices.£7.99Mutter Paneer (V)
Peas and paneer cooked in a creamy tomato-based sauce fresh coriander and methi leaves. V, N.£9.49Parippu Cheera Curry (V)
Lentil and spinach cooked in a onion, tomato, ginger, garlic and tempted mustard. V.£7.49Palak Paneer
Cottage cheese and spinach cooked on ginger, garlic, onion, tomato and spices.£8.99PopularSambar
Made with drumstick, lentil, onion, carrot, mustard seeds and fenugreek seeds£5.99Veg Korma (V)
Veg korma made with mix vegetable,green peas onion, tomato, ginger Garlic paste and fresh coconut milk. V, N.£7.99Vendakka Roast (V)
Fresh okra cooked with onion, tomato, ginger, garlic, and spices. V.£8.99
Rice
Plain Rice (Long Basmati Rice)
£3.49Coconut Rice
£4.49Tomato Rice
£4.49Lemon Rice
£3.99Ghee Rice
£4.49
Breads
Malabar Paratha
£2.49Nan
£2.99Poori (2pcs)
£2.99Chappathi (2pcs)
£2.99Pan cake (3 pcs)
£2.99
Desserts
Gulab Jamun with Ice Cream
£4.49Unnakkai
Unnakai made with smashed plantain filling of coconut,sugar,crushed cashew, raisins and deep fried in oil served with ice cream.£4.99Kulfi
£4.29Semiya Payasam
Payasam made with vermicelli,milk,sugar, butter,cardamom raisin and cashew£3.99Ice Cream
Strawberry/Vanilla/Chocolate£3.99
