To Start (Light Bites)
Panko Squid with Aioli
£14.00Local Roasted Duck and Orange Salad
Served with pomegranate and honey dressing.£16.00Smoked Salmon and Clam Chowder
£16.00Porthilly Mussels in Sourdough
With cream, chardonnay, and parsley.£18.00
Main
King Prawn and Chilli Linguine
With tomato and spinach.£23.00Slow Cooked Belly Pork
With black pudding, apple and sage purée, and cornish cassoulet.£24.00Seafood Curry with Raita
£26.00Fish of the Day
Served with potato and sauce vierge.£26.00Blade of Beef
With pommes purée and bourguignon sauce.£28.00
Sides
Buttered New Potatoes
£6.00Rainbow Salad
£6.00Selection of Green Vegetables
£6.00Skin On Hand Cut Chips or Skinny Fries
£6.00