Shahnaz Tandoori Balti Takeaway - Newport delivery from Newport

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Chicken Fried Rice with Chick Peas & Potato Bhajee
£8.95
Chicken Biryani
£8.50
Prawn Bhuna
£7.00
Lamb Tikka
£8.00

Starters

Somosa
Minced lamb or vegetables spiced and stuffed in thin pastry.
£3.75
Tandoori Chicken
1/4 chicken marinated in yoghurt with mild spices, roasted in tandoori oven.
£4.00
Chicken Chat
Sliced chicken cooked with chat mosalla, served on crispy bread.
£4.00
Aloo Chat
Sliced spiced potato served on crispy bread.
£4.00
Chicken Tikka
Diced chicken marinated in yoghurt with mild spices, cooked in tandoori oven.
£4.00
Lamb Tikka
Lamb pieces garnished with rich home prepared spices & barbecued in clay oven.
£4.00
Sheek Kebab
Minced lamb, coriander, herbs, onions, shaped like sausage on skewer & barbecued.
£4.00
Shami Kebab
A blend of minced lamb, spices and fresh herbs, shallow fried.
£4.00
Kebab coctail
Chicken & Lamb with sheek kbab, medium spiced.
£5.50
Prawn on Puree
Prawns cooked with spices and herbs served on crispy bread.
£4.50
King Prawn Butterfly
Indian spices, herbs and egg coated in breadcrumbs and deep fried.
£5.50
Onion Bhajee
Sliced onion mixed with gram flour, spices, egg, lentil and coriander.
£3.75
Seekh Kebab
Finely minced lamb cooked with green chillies, hot & spicy.
£4.00
Chicken Pakora
Mixed with coriander & spiced, shallow fried. Contains egg.
£4.50
King Prawn Puree
King prawns cooked with medium spice & served on deep fried pastry.
£5.50
Prawn Cocktail
Prawn cocktail served on salad, topped with prawn cocktail sauce.
£4.00

Tandoori Specialities (Main Courses)

Lamb Tikka
Lamb pieces garnished with rich home prepared spices & barbecued in clay oven.
£8.00
Tandoori Mixed Grill
Chicken tikka, lamb tikka, tandoori chicken, king prawns, sheek kebab and fried onions.
£12.95
Chicken Tikka
Diced chicken marinated in yoghurt with mild spices, cooked in tandoori oven.
£8.00
Tandoori Chicken (Half)
Half a tender chicken marinated in yoghurt with mild spices and barbecued in a tandoori clay oven.
£6.50
Shashlik Chicken
Pieces of chicken with capsicum, onion and tomato marinated and grilled in tandoori.
£9.00
Tandoori King Prawn
King prawns marinated in mild spices & cooked in tandoori.
£12.95

Chef's Specialities (Main Courses)

Tandoori King Prawn Massalla
King sized prawns cooked in oriental spices with cream and butter, chefs own special recipe.
£11.95
Butter Chicken
Cooked with very mild spices with fresh cream, butter and mango.
£7.50
Chicken Tikka Bhuna
Cooked with onions, herbs, tomatoes, garlic & ginger.
£7.50
Chicken Rezala
Pieces of tender boneless chicken and choice of medium or hot.
£7.50
Murghi Massala
Half tandoori chicken, off the bone, with minced lamb in chefs spices, medium hot.
£7.95
Chicken Archari
Cooked with mixed pickle and medium spice.
£7.50
Tikka Massalla
Cooked in a mild and creamy sauce with ground almonds, herbs and spices, coconut & garnished with fresh cream.
£7.50
Makhani
Cooked with mild ingredients delicately served with a special exotic sauce.
£7.50
Jalfrezi
Cooked with herbs, hot spices and green chillies.
£7.50
Garlic Tikka
Cooked with fresh garlic, chefs special recipe.
£7.50
Korahi
Chefs own recipe, sliced onions, green herbs & coriande.
£7.50
Bengal Garlic
Cooked in a hot and spicey sauce with green chillies and herbs. A very tasty dish.
£7.50
Passanda
Mild ingredients. Contains dairy products.
£7.50

Balti Dishes (Main Courses)

Home-made style with special Balti paste, fresh herbs, coriander & spices.

Chicken Balti
£7.00
Lamb Balti
Tender mutton.
£7.00
Chicken or Lamb Tikka Balti
Diced chicken or lamb cooked in the tandoori.
£7.50
King Prawn Balti
£12.95
Prawn Balti
£7.50

Vegetarian Dishes (Main Courses)

We use a variety of fresh & tasty seasonal vegetables.

Vegetable Curry
Medium hot.
£6.00
Vegetable Madras
Hot, cooked in a spicy, rich sauce with tomatoes.
£6.00
Vegetable Vindaloo
Very hot, cooked in a spicy, rich sauce with tomatoes.
£6.00
Vegetable Bhuna
Cooked with onion, green herbs & tomatoes
£6.00
Vegetable Korma
Very mild, cooked with mild spices in a creamy sauce & garnished with coconut, almonds and sultanas.
£6.00
Vegetable Dupiaza
Cooked with sliced onions, tomamtoes, green peppers and coriander.
£6.00
Vegetable Dansak
With lentils - sweet and sour, hot strength.
£6.00
Chana Mushroom Special
Chickpeas and mushrooms with medium spices.
£7.00
Sag Bhuna
Spinach cooked with onions, green herbs, medium spices.
£7.00
Vegetable Muglai
Very very mild. Cooked with fresh yoghurt, almonds and sultanas.
£7.00
Vegetable Massala
Mild dish, cooked with special home made sauce.
£7.00
Vegetable Jalfrezi
Cooked with herbs & hot spices with green chillies.
£6.00
Chana Aloo Curry
Chickpeas and potato. Medium hot.
£6.50

Traditional Dishes (Chicken)

Made with the best succulent, tender chicken (rice not included).

Chicken Bhuna
Cooked with onion, green herbs & tomatoes.
£5.95
Chicken Curry
Medium hot.
£5.95
Chicken Madras
Hot, cooked in a spicy, rich sauce with tomatoes.
£5.95
Chicken Vindaloo
Very hot, cooked in a spicy, rich sauce with tomatoes.
£6.10
Chicken Korma
Very mild, cooked with mild spices in a creamy sauce & coconuts.
£6.20
Chicken Dupiaza
Cooked with sliced onions, tomatoes, green peppers and coriander.
£5.95
Chicken Rogon
A little hot, Served with tomatoes.
£6.50
Chicken Dansak
A method of cooking chicken with lentils to sweet and sour, hot strength.
£6.50
Chicken & Sag
Medium hot, cooked with fresh spinach.
£6.50
Chicken & Mushroom
Cooked in medium spices.
£6.50
Chicken & Bhindi
Medium hot, cooked with okra.
£6.50
Chicken Pathia
A method of cooking chicken with hot spices, sweet and sour dish.
£6.50
Chana Chicken with Aloo
Chicken cooked with chick peas and potato.
£6.50
Chicken Dish & Choice of Vegetable
£6.50

Traditional Dishes (Meat - Lamb)

Finest tender lamb (rice not included).

Meat & Mushroom
Cooked in medium spices.
£6.75
Meat Curry
Medium hot.
£6.50
Popular
Meat Madras
Hot, cooked in a spicy, rich sauce with tomatoes.
£6.50
Meat Vindaloo
Very hot, cooked in a spicy, rich sauce with tomatoes.
£6.50
Meat Bhuna
Cooked with onion, green herbs & tomatoes.
£6.50
Meat Korma
Very mild, cooked with mild spices in a creamy sauce & coconuts.
£6.50
Meat Dupiaza
Cooked with sliced onions, tomatoes, green peppers and coriander.
£6.50
Meat Rogon
A little hot, Served with tomatoes.
£6.50
Meat Dansak
With lentils - sweet and sour, hot strength.
£6.50
Meat Pathia
A method of cooking meat with hot spices, sweet and sour dish.
£6.50
Sag Meat
Lamb, medium hot, cooked with fresh spinach.
£7.00
Meat Bhindi
Lamb, medium hot, cooked with okra.
£7.00

Traditional Dishes (Prawn)

Rice not included.

Prawn Bhuna
Cooked with onion, green herbs & tomatoes.
£7.00
Prawn Curry
Medium hot.
£7.00
Prawn Madras
Hot, cooked in a spicy, rich sauce with tomatoes.
£7.00
Prawn Vindaloo
Very hot, cooked in a spicy, rich sauce with tomatoes.
£7.00
Prawn Korma
Cooked with mild ingredients and fresh cream.
£7.00
Prawn Dupiaza
Cooked with sliced onions, tomatoes, green peppers and coriander.
£7.00
Prawn Rogon
A little hot, Served with tomatoes.
£7.00
Prawn Dansak
A method of cooking prawn with lentils to sweet and sour, hot strength.
£7.00
Prawn Pathia
A method of cooking prawn with hot spices, sweet and sour dish.
£7.00
Sag Prawn
Medium hot, cooked with fresh spinach.
£7.00
Shabzi Prawn
Medium hot, cooked with mixed vegetables.
£7.50
Prawn & Mushroom
Cooked in medium spices.
£7.50
Chana Prawn with Aloo
Cooked with chick peas and potato.
£8.00

Traditional Dishes (King Prawn)

Rice not included.

King Prawn Curry
Medium hot.
£12.95
King Prawn Madras
Hot, cooked in a spicy, rich sauce with tomatoes.
£12.95
King Prawn Vindaloo
Very hot, cooked in a spicy, rich sauce with tomatoes.
£12.95
King Prawn Bhuna
Cooked with onion, green herbs & tomatoes.
£12.95
King Prawn Korma
Very mild, cooked with mild spices in a creamy sauce & coconuts.
£12.95
King Prawn Dupiaza
Cooked with sliced onions, tomatoes, green peppers & coriander.
£12.95
King Prawn Dansak
Cooked with lentils - sweet & sour & hot.
£12.95
King Prawn Pathia
A method of cooking king prawn with hot spices, sweet and sour dish.
£12.95
Sag King Prawn
Medium hot, cooked with fresh spinach.
£12.95
King Prawn Bengal Garlic
Cooked in hot & spicy sauce with green chillies & herbs.
£12.95
King Prawn Jalfrezi
Cooked with hot spices & sliced green chillies.
£12.95

Traditional Dishes (Biryani Dishes)

Cooked with basmati rice, fried in ghee, dressed with tomato & cucumber. Served with a medium hot vegetable curry. Medium spice.

Chicken Fried Rice with Chick Peas & Potato Bhajee
Medium strength.
£8.95
Popular
Mixed Vegetable Biryani
£6.20
Popular
Chicken Biryani
£8.50
Shahnaz Special Biryani
With chicken, lamb, prawn, king prawn & minced lamb.
£8.95
Meat Biryani
Tender lamb.
£8.50
Tandoori Chicken Biryani
£8.95
King Prawn Biryani
£10.60
Prawn Biryani
£8.55
Chicken Tikka Biryani
£8.95
Lamb Tikka Biryani
£9.15
Bangla Hot & Spicy Tandoori Chicken Biryani
Hot and spicy with chef's own mixture of spices.
£8.95

Set Meals (Main Courses)

Mixed Tikka Kebab
Pieces of chicken and lamb tikka rolled in to a large nan bread with salad & mint sauce. Served with a can of soft drink.
£9.00

Accompaniments

Sag Aloo
Fresh spinach and potato cooked with medium spices.
£4.25
Vegetable Curry
Mixed vegetables cooked with medium spices.
£6.00
Mushroom Bhaji
Fresh mushrooms cooked with medium spices.
£4.00
Tarka Daal
Lentils cooked with mild spices, garnished with fried garlic.
£4.25
Bindi Bhajee
Fresh okra cooked with medium spices.
£4.25
Sag Bhajee
Fresh spinach cooked with medium spices and garlic.
£4.25
Aloo Gobi
Potato and cauliflower cooked with medium spices.
£4.25
Bombay Potato
Potato cooked with hot spices.
£4.25
Sag Paneer
Spinach with Indian cheese (when available - Cheese also available with all vegetarian dishes).
£6.00
Vegetable Korma
Mixed vegetables cooked with very mild spices.
£6.00
Gobi Bhajee
Fresh cauliflower cooked with medium spices.
£4.25

Sundries (Breads)

Nan
Leavened bread cooked in clay oven.
£2.50
Papadom
£0.75
Garlic Nan
£3.00
Peshwari Nan
Sweet, with coconut, almonds and sultanas.
£3.00
Spicy Tikka Nan
Topped with chopped chicken tikka.
£4.00
Keema Nan
Stuffed with minced lamb.
£3.00
Vegetable Nan
Stuffed with vegetables.
£4.00
Chapati
£1.75
Paratha
Pancake shaped.
£3.20
Stuffed Paratha
With vegetables.
£4.00

Sundries (Rice)

We only use the best quality Basmati rice.

Garlic Rice
£4.10
Egg Fried Basmati Rice
£4.10
Onion Rice
Onions fried in pure butter ghee, cooked with plain rice.
£4.10
Special Fried Rice
Egg and peas.
£4.10
Mushroom Rice
£4.10
Vegetable Rice
£4.10
Basmati Pilau Rice
£3.20
Boiled Rice
£3.00

Sundries (Other)

Raitha
Made with natural yoghurt & topped with cucumber.
£1.50
Jar of Pickles
Mango, lime, garlic, chilli, mango chutney and aubergine.
£2.95
Chips
£2.50
Pickles (Portion)
Mango, lime, garlic, chilli, mango chutney and aubergine.
£0.95
Curry Sauce
£4.10
Mango Chutney
£0.95