Cafe Raj - Well Hall Road delivery from Well Hall

Popular with other people

Tikka Masala
£8.95
Kurma
£6.75
Railway Lamb Curry
£10.95
Mixed Grill
£10.95
Madras
£6.75
Curry
£6.75
Hyderabadi Biryani
£10.95
Balti
£7.50
Chicken Tikka
£9.50
Set Meal for 1
£15.95

Starters

Chilli Paneer
Indian vegetarian cheese garnished with chilli, garlic cooked in clay oven.
£4.50
Gill Mix Starter
Chicken tikka, lamb tikka and seekh kebab.
£6.25
Chicken Pakora
Chicken in batter and spices.
£4.95
King Prawn Butterfly
£4.95
Tikka
Succulent pieces, marinated and spiced, barbecued in the tandoor.
£4.50
Onion Bhaji
£3.50
Puree
£4.95
Tandoori Chicken
On the bone.
£4.50
Green Pepper Surprise
Whole green pepper cooked in a tandoori clay oven, stuffed with chicken or tuna. Recommended.
£5.50
Fish Kebab
Tuna and potato combined with spices and batter.
£4.95
Garlic Mushroom
Breaded battered mushroom with buttery creamy garlic sauce.
£4.50
Seekh Kebab
£4.50
Shami Kebab
£4.50
Lamb Chops
Succulent baby lamb chops spiced using garlic, ginger and other spices, barbecue in the tandoor.
£6.50
Samosa
2 in a portion.
£3.50
Tandoori King Prawn
£6.50

Platter to Share

Pani Puri
Gul guppa is a street snack, popular bite sized chaat, consisted of a hollow crispy fried puffed ball that is filled with potato, chickpeas and onion, fairly spiced with flavoured tamarind and mint water to add as a topping.
£3.95
Mixed Starter
For 2. Chicken tikka, lamb tikka, onion bhaji and vegetable samosa.
£9.95
Tikka Bites
For 2. Naan bread stuffed with chicken tikka, garlic and chilli.
£9.95

From the Tandoori Clay Oven

Set Meal for 2
Choose any 2 starter, any 2 main from old time favourite, any 2 side, 2 rice or 2 naan.
£29.95
Set Meal for 1
Choose any starter, any main from old time favourite, any side, rice or naan.
£15.95
Mixed Grill
Served with salad. Chicken tikka, lamb tikka, tandoori chicken and seekh kebab.
£10.95
Tandoori Platter
Served with madras sauce and salad dressing. Lamb chop, chicken, seekh kebab, chicken tikka, lamb tikka, duck, tandoori and king prawn.
£16.95
Clay Oven Trout
Whole rainbow trout cooked in the tandoor lightly spice served with garlic infused rice.
£10.95
Tikka
Succulent pieces, marinated and spiced, barbecued in the tandoor.
£8.50
Golden Chops
Succulent baby lamb chops using garlic, fresh ginger and other spices, barbecued in the tandoor.
£12.50
Shashlik
Roasted in the clay oven with pepper and onions, tomatoes with your choice of meat.
£9.25
Paneer Tikka
£7.95
Tandoori Murgh
On the bone half chicken.
£8.50
Garlic Tikka
Succulent pieces, marinated in roasted garlic and mixed herbs, medium spices, barbecued in the tandoor.
£8.50
Non Veg Thali
Start with king prawn butterfly, followed by chicken tikka masala, rogan josh, lamb tikka korai, seekh kebab, pilau rice and naan.
£16.95
Veg Thali
Start with vegetable samosa, followed by mixed veg bhaji, saag paneer, daal masala, aloo gobi, pilau rice and chapati.
£15.95

Balti

Balti is the ancient name of a thick iron wok used to cook curries. It allows the curry to be cooked over long period, to give a distinctive aroma of the flame grilled spices with out burning the curry.

Balti
Balti spices with chunky onion, medium spiced.
£7.50
Masala
Sweet and spicy in rich Balti spices.
£7.50
Dhansak
Hot sweet and sour with lentils.
£7.50
Garlic Chilli
Garlic chilli and coriander in Balti spices.
£7.50
Butter
Buttery mild sauce with Balti spices (medium to mild).
£7.50
Mixed Balti
Chicken, lamb and seekh kebab combined with peppers and onions in a medium Balti spice.
£10.95

House Specialties

Choice of chicken, lamb or prawn on selected dishes.

Tikka Masala
Undoubtedly the nation’s favorite cooked with tikka spices ground roasted almonds and coconut milk.
£8.95
Railway Lamb Curry
The story goes that a drunken British officer stumbled into the kitchen looking for midnight snack but the dinner service had ended and the cooks were making food for themselves. One of the dishes they were cooking was the calcutta mangsho jhol. This is a robust curry cooked with mutton, potatoes and mustard oil. It’s dark and oily in nature and is known for it’s homestyle fiery taste. Unsuitable for the officer, the cooks tweaked the flavour very quickly using yoghurt to sweeten it up.
£10.95
Shahi Butter Chicken
Fennel seeds, cumin seeds and butter, medium spiced rich sauce.
£8.95
Popular
Murgh Masala
Chicken striped off the bone with minced lamb in a medium rich texture.
£9.95
Naga
Bangladeshi scotch bonnet pickles cooked into a fairly robust curry.
£8.95
Paneer Tikka Peshwari
Indian cheese, choice of meat combined with garlic, coriander, green pepper and coconut milk.
£9.50
South Indian Garlic Chilli
South Indian style curry using fried garlic, birds eye crushed chilli in a medium spiced sauce, robust flavour.
£8.95
Zeera Bahar
Cumin seeds mustard and dill leaves cooked in rich thick sauce, medium hot.
£8.95
Malwala Mango
Mango, coconut milk and spices in a smooth mild sauce.
£9.95
King Prawn Sagwala
Freshwater king prawn, fresh spinach leaves and green chillis with a hints of lemon making it a hot and zesty dish.
£10.95
King Prawn Thapa
King prawns in batter cooked in chef special spices (hot, sweet and spicy sauce).
£11.95
Tandoori King Prawn Karahi
Freshwater king prawns combined with green capsicum peppers, onion, tomatoes and garlic.
£12.95

Old Time Favourites

Curry
Medium.
£6.75
Madras
Fairly hot.
£6.75
Kurma
Coconut very mild.
£6.75
Vindaloo
Very hot.
£6.75
Dupiaza
Chunky onions, medium.
£6.75
Jalfrezi
Rich in spice with combination of chillis and peppers.
£6.75
Bhuna
Rich in onion thick sauce, medium.
£6.75
Kashmir
Mild with banana.
£6.75
Malaya
Mild with pineapple.
£6.75
Rogan
Medium with tomatoes.
£6.75
Saag
Medium with spinach.
£6.75
Pathia
Hot sweet and sour.
£6.75
Dhansak
Hot sweet and sour with lentils.
£6.75
Bombay
Fairly hot cooked with boiled egg and potatoes.
£6.75
Ceylon
Fairly hot, tangy with coconuts.
£6.75

Biryani

Served with a side of vegetable curry. Biryani is an intricate rice dish made with layers of curried meat and rice. Given its use of adornments and luxurious finishes, it’s no surprise that biryani has roots in Indian cuisine.

Hyderabadi Biryani
Traditional Hyderabadi biryani with chicken, potatoes and chickpeas in an authentic cooking style.
£10.95
Chicken Tikka
£9.50
Special Mixed
Chicken, lamb and prawn omelette on top.
£10.95
Lamb Tikka
£9.95
Prawn
£9.50
King Prawn
£10.95
Chicken
£8.95
Lamb
£8.95
Biran Baat
Simple Bangladeshi rice dish, caramelised onion infused.
£5.95

On the Side

Bombay Potatoes
£3.95
Tarka Daal
Lentils with fried garlic.
£3.95
Saag Aloo
Spinach and potatoes.
£3.95
Chana Saag
Chickpeas and spinach.
£3.95
Palak Kumbi Mirchi
Spinach mushrooms and chillis cooked in Indian style.
£3.95
Mirchi Aloo Gobi
Potatoes, cauliflower and green chillis.
£3.95
Bhaji
£3.95
Zaal Aloo
Hot. Madras strength Bombay potatoes.
£3.95
Zaal Daal
Hot. Lentils cooked with garlic and red chillis.
£3.95
Chana Masala
Chickpeas cooked in a medium spiced texture.
£3.95
Vegetable Curry
£3.95
Okra
Lightly spiced bhindi bhaji.
£3.95
Paneer
£3.95
Daal Samba
Lentils with vegetables.
£3.95

Rice and Bread

Pilau Rice
£2.75
Egg Rice
£3.00
Boiled Rice
£2.50
Lemon Rice
£3.00
Special Rice
Peas and egg.
£3.00
Coconut Rice
£3.00
Keema Rice
Minced lamb.
£3.00
Mushroom Rice
£3.00
Garlic Fried Rice
£3.00
Jeera Rice
Cumin seeds.
£3.00

Naan

Naan
£2.50
Keema Naan
Spiced minced meat.
£3.00
Garlic Coriander Naan
£3.00
Cheese and Onion Naan
£3.00
Stuffed Paratha
Choice of vegetable, keema, aloo or garlic.
£3.50
Peshwari
Coconut, sultanas and sesame seeds.
£3.00
Chapati
Thin unleavened.
£2.50
Puree
Thin deep fried bread.
£2.00
Plain Paratha
£2.50
Egg Paratha
£3.15
Chicken Tikka Chilli Naan
£3.75

Extras

Relishes
Each. Mango chutney, mixed pickle, onion salad, mint sauce or tamarind sauce.
£0.75
Papadoms
£0.70
Tango Orange
Bottle drinks.
£2.95
Chips
£2.85
Green Salad
Lettuce, white cabbage, red cabbage, onions, olives, cucumber and tomatoes, peppers and green chillis.
£3.10
Raitha
Plain onion or cucumber.
£2.25
Coke
Bottle drinks.
£2.95
Diet Coke
Bottle drinks.
£2.95
7up
Bottle drinks.
£2.95
Pepsi
Bottle drinks.
£2.95