Popular with other people
Wurstel E Patatine
£12.95Diavola
£13.45Prosciutto E Funghi
£13.45Bufalina
£13.45Capricciosa
£14.95Calzone Classico
£14.45Carnalona
£15.45Stracciata Piccante
£15.45La Romana
£13.95Tartufina
£14.45
Antipasti
Zucchine Fritte
Deepfried courgettes served with garlic mayo.£4.95Patatine Fritte
Fries.£4.45Focaccia Mozzarella
Mozzarella, oregano, garlic and evo oil.£6.45Montanara Classica
Neapolitan fried dough filled with slow cooked tomato sauce, grated cheese, basil (swap with Beef ragu sauce).£7.95A Frittatin Carbonara
Traditional neapolitan starter. Fried medallion of pasta filled with pancetta, creamy eggs, black pepper and grated parmesan.£6.95A Frittatin Pistacchio ‘E Mortadella
Traditional Neapolitan starter. Fried pasta medallion stuffed with mortadella and pistachio.£6.95Wurstel e Patatine fritte
Fries and fried Frankfurters Sausages£5.95Patatine Al Tartufo
Fries with truffle oil and parmesan flakes.£5.45Fried Calamari
Calamari rings served with lemon mayo.£8.95Montanara Ricotta E Acciughe
Neapolitan fried dough filled with ricotta and anchovies.£8.45Focaccia Rosmarino
Rosemary, coarse salt and evo oil.£5.45Bruschetta Stracciata E 'Nduja
Two slices of homemade bread with creamy filling of burrata pugliese, 'nduja (calabrian sausage spicy cream).£7.95'A Frittatin
Traditional neapolitan starter. Fried medallion of pasta filled with peas,minced meat with a creamy heart of bechamel.£6.95'A Parmigiana 'E Mulignane
Sliced floured and fried aubergines layered with tomato sauce and smoked mozzarella baked in the oven,served with homemade bread.£8.45Bruschetta Classica
Two slices of homemade bread with cherry tomato,garlic, oregano, basil and evo oil.£6.45Rucoletta
Rocket, cherry tomatoes,parmesan shaving, balsamic glaze, evo oil.£5.95Focaccia All'aglio
Garlic, oregano and evo oil.£5.45Mixed Olives
Nocellara olives and black olives marinated with chili.£3.95Burrata with Rocket
Creamy burrata with black pepper and olive oil served with rocket salad and cherry tomatoes.£7.95'E Purpette
Traditional beef meatball rolled whit grated cheese and bread, slow cooked in a ragù sauce,served with homemade bread.£8.95Tagliere
Assorted board of italian meat served with rocket,buffalo mozzarella, mixed olives. Served with homemade bread.£14.45Gamberi E Calamari
Fried prawn and calamari served with lemon mayo.£13.45Friarielli
Neapolitan wild broccoli served with homemade bread.£5.95
Pizze Rosse
Margherita
San Marzano tomato, fior di latte cheese, grated cheese, basil, evo oil.£11.45PopularDiavola
San Marzano tomato, fior di latte cheese,grated cheese, salame napoli, chilli flakes, basil, evo oil.£13.45PopularProsciutto E Funghi
San Marzano tomato, fior di latte cheese,grated cheese, cotto ham, mushrooms, basil, evo oil.£13.45Bufalina
San Marzano tomato,buffalo mozzarella dop, grated cheese, basil,evo oil.£13.45PopularCapricciosa
San Marzano tomato, fior di latte cheese,grated cheese, cotto ham, -mushrooms, artichokes, black olives, basil, evo oil.£14.95Carnalona
San marzano tomato, fior di latte cheese,grated cheese,cotto ham,salame napoli, Italian sausage, basil, evo oil.£15.45La Romana
San Marzano tomato, fior di latte cheese, anchovies, black olives capers, oregano, basil, evo oil.£13.95Provola E Pepe (A Pizz Do Pizzajuolo)
San Marzano tomato, smoked mozzarella,grated cheese, black pepper, basil, evo oil.£11.45Stracciata Piccante
San Marzano tomato, aubergines,creamy filled burrata, nduja, parmesan shavings, basil evo oil.£15.45Marinara
San Marzano tomato, oregano,garlic, evo oil.£8.45Pizza Papillon
Pizza in papillon shape (bow tie) filled in tre different section: fior di latte cheese, grated cheese, artichokes, Gorgonzola, parma ham/ ricotta, salame/buffalo mozzarella cherry tomatoes, basil, evo oil.£15.45Anima Napoletana
Fried and baked pizza,slow cooked ragu sauce,smoked cheese ,grated cheese,basil, evo oil.£14.95Tonno E Cipolle
San Marzano tomato, fior di latte cheese, tuna,red onion, black olives,basil,evo oil.£13.45Margherita Vegana
San Marzano tomato, vegan cheese, basil, evo oil.£11.45Cosacca
San Marzano tomato, grated cheese, basil, evo oil.£8.95
Pizze Bianche
Wurstel E Patatine
Fior di latte cheese, grated cheese, frankfurters sausages, fries.£12.95PopularPrimavera
Fior di latte cheese, parma ham, rocket, parmesan shavings, cherry tomatoes, evo oil.£15.95Tartufina
Buffalo mozzarella,mushroom, parmesan shavings, basil, truffle oil.£14.45Mimosa
Cream base, fior di latte cheese, grated cheese, cotto ham, sweetcorn, basil, evo oil.£12.95Boscaiola
Smoked mozzarella, sausages, mushrooms,nduja, grated cheese basil,evo oil.£14.45Fiocco
Cream base, fior di latte cheese,grated cheese, cotto ham, smashed potato, evo oil.£14.95Salsiccia E Friarielli
Smoked mozzarella, grated cheese, Italian sausage, Neapolitan wild broccoli, basil,evo oil.£15.45Ortolana
Fior di latte cheese, aubergines, courgettes, peppers, basil, evo oil.£13.95Mortadella E Ricotta
Fior di latte cheese, mortadella, ricotta cheese, lemon zest, basil, evo oil verdurina.£14.95Filetto
Smoked mozzarella, grated cheese, cherry tomatoes, basil, evo oil.£12.95Quattro Formaggi
Fior di latte cheese, gorgonzola, ricotta cheese, grated cheese, parmesan, basil, evo oil.£13.95Ortolana Vegana
Vegan cheese, aubergines, courgettes, peppers, basil, evo oil.£13.95
Calzoni
Calzone Classico
San Marzano tomato, ricotta cheese, fior di latte cheese,cotto ham,salame napoli, grated cheese, basil, evo oil.£14.45PopularPizza Fritta
San Marzano tomato, Cicoli (Cured Pork Meat), ricotta cheese, smoked mozzarella, black pepper.£14.95
Main Courses
Tonnarella
Green beans, tuna, steamed potatoes, red onion, black olives.£10.45
Dips
Garlic Mayo
£1.95Nduja Mayo
£2.25Lemon Mayo
£1.95
Desserts
Tiramisù
Coffee-flavoured italian dessert. It is made of ladyfingers (savoiardi) dipped in coffee, layered with a whipped mixture of eggs, liquor, sugar and mascarpone, flavoured with cocoa.£6.45Pizza Nutella
Pizza with Nutella cream and icing sugar.£6.45Caprese
Neapolitan cake made with chocolate and almonds. Served with whipped cream.£6.45Babà
Delicious neapolitan sponge cake soaked in a sticky Rum syrup. Stuffed with whipped cream and Nutella.£6.45Delizia Al Limone
Sponge cake filled with a Lemon Cream, brushed with Limoncello syrup and covered in a lemon and Whipped Cream glaze.£7.45
Drinks
Coca-cola
330 ml.£2.95Coca-cola Zero
330 ml.£2.95Estathé Pesca
Italian peach ice tea 330 ml£3.25Diet Coke
330 ml.£2.95Limonata San Pellegrino
330 ml.£2.95San Pellegrino
500 ml.£2.95Aranciata San Pellegrino
330 ml.£2.95Estathé Limone
Italian lemon ice tea 330 ml£3.25Tonic Water
150 ml.£2.45Acqua Panna
500 ml.£2.95Aranciata Rossa San Pellegrino
330 ml.£2.95Soda Water
150 ml£2.45
Beer
Moretti
330 ml£4.95Peroni Rossa
330 ml£4.95Peroni Zero
330 ml£4.45Peroni Gluten Free
330 ml£5.45Gluten free
White Wines
Falanghina IGP - Matronae
Of a straw yellow colour, of intense perfumes, fruity pineapple, apple, yellow fruits and flowers. Good sapidity on the palate balanced and well structured. Why Avignon? From the title of the painting “Les demoiselles d’Avignon“ by Picasso.£21.95Pinot Grigio IGP – Matronae
A fresh and fruity white, strawed coloured, tenuous, with green shades of a delicate and complex smell. Its taste is sapid, dry and of a good structure. Why Abstracte? Abstract as the artistic movement that inspired Vassily Kandinsky’s “Composition 8”.£24.95Sauvignon Blanc IGP – Matronae
Straw yellow colour, balanced and of great olfactory complexity, fresh, with notes of jasmine flowers, sage and inches of fruity citrus. On the palate it is rich of exotic and citrusy shades. Sapid and persistent. Why Monnalisa? From the name of the lady portrayed in the painting most loved by Leonardo£24.95Greco di Tufo DOCG – Vignolè
Straw yellow color with golden reflections. Fresh scent of white peach followed by sensations of citrus fruits. On the palate it is fine, not too voluminous but full and satisfying, fresh. The finish is rich in flavor which enhances the tasting persistence. Manual harvest in the first ten days of October, static decantation of the must after soft pressing of the bunches; inoculation with selected yeasts on the clear, fermentation and refinement in steel.£21.95
Red Wines
Aglianico IGP – Matronae
Of a ruby bright colour, similar to the garnet in its evolutionary phase, with strong smells of red fruits (cherries) and a spicy ending note. Dry body, tasty and pleasant for the palate. Why GustaW? A game of associations, created by accentuating the last letter of the name of the painter Gustaw Klimt.£21.95Montepulciano DOP – Matronae
Of a vivid ruby red colour with faint purple shades, towards aging garnet, intense perfume of red fruits. Full taste, dry and harmonious, fairly tannic. Why Kiattöna? Robust and intense like the taste of this wine, inspired by the volumetric shapes of Botero’s paintings.£24.95Primitivo IGP – Matronae
It’s a very complex wine with a full body taste, refined and persistent. Intense, sweet smelling and with a tip of red fruited aromas. Its colour identifies itself with ruby red. Why Wincent? A assonance game with the name of the painter Vincent Van Gogh.£24.95Lacryma Cristi Del Vesuvio Doc – Vignolè
Intense red color, with brownish shades. Very complex, with evident spicy notes accompanied by aromas of red fruits, with shades of violet. It appears to be velvety and well structured, presenting an excellent tasting persistence with fresh notes and characterized by a natural aromatic bouquet. The vineyards are located on the slopes of Vesuvius where the soil is characterized by the richness of natural volcanic slopes, rich in potassium and for its excellent exposure. The altitude is set above£34.95
Rosè Wine
Pinot Grigio Blush IGP – Matronae
Pink salmon tint, obtained from the cntact with the skins of the Pinot Grigio, of an intense smell with pleasant wild strawberry aromas. Mineral taste with citrus and berries characteristics. Why Allegoria? Allegory, as the way by which the painter Giorgio De Chirico expresses the concepts and materializes them in his works.£24.95
Prosecco
Prosecco Extra Dry – Matronae
Elegant and fruity sparkling wine. Flavours: sweet peach and apple. Why Vita? Vita is an Italian word that means ‘life’. A game of assonance, describing the process that brings glera grape clusters to become prosecco and recalls the title of one of the most famous paintings painted by Gustav Klimt “the tree of life”£24.93