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- Ordering alcohol? We may ask for ID on delivery.
- Multi-award winning restaurant! British Curry Awards 2019- Best in London Suburbs Bromley Business Awards- Best Eatery 2019
Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
20% off selected items
Spend £20.00, get 20% off selected items – T&Cs apply
Hyderbadi Spiced Lamb Shank, Pilau Rice
Slow-cooked Kentish lamb shank marinated in turmeric, yoghurt, toasted garlic & ground spices. Finished with roasted root vegetables.£20.4520% off
Popular with other people
Tikka Masala
£10.95Korma
£10.95Jhalfrezi
£10.95Kerala Spiced King Prawns, Curry Leaf & Coconut Sauce, Coconut Rice
£19.75Chicken Rezella (Recommended)
£17.55Shashlick
£14.95Tandoori Chicken
£12.70Bemisal Chicken, Pilau Rice
£16.55Assorted Indian Hors d’Oeuvres
£10.95Kadhai
£10.95
Appetisers
Papadoms & Chutneys
2 papadoms served with a selection of homemade chutneys.£3.95Onion Bhaji (VV)
Shredded onion and potato rolled with aniseed.£8.55Lamb Samosa
A spiced minced lamb filling encased in a crisp and light pastry.£8.35Vegetable Samosa (VV)
A spiced vegetable filling encased in a crisp and light pastry.£7.95Tiger Prawn Puree
South Asian flat bread topped with medium spiced prawns.£9.85Assorted Indian Hors d’Oeuvres
Chicken tikka, seekh kebab & onion bhaji, served with salad.£10.95Chef’s Assorted Grilled Platter
Paneer, king prawn, char-grilled chicken, lamb chop, salad & relish.£12.35Hariyali Spinach & Green Kebab (V)
Tempered spinach / grated potato and green peas are crushed with tempered cumin ginger and chilli. They are then made into patties, deep-fried and placed on a bed of tosses capsicum and peas.£9.15Griddle Seared King Scallops
With cumin peas and cauliflower puree.£9.85Grilled Fresh Water King Prawns
With smoked garlic & dill leaves.£9.85Pickled Paneer & Pepper Melody (VV)
With tomato & chili coulis.£8.55Tofu Shashlick (V)
Marinated tofu in authentic Indian spices & herbs slow cooked in the tandoor.£9.65Vegetable Seekh Kebab Moti Subz Seekh with Toasted Tapioca Pearls (V)
Assorted seasonal vegetables fine chopped and tempered with spices before being folded with boiled potatoes. They are then evenly spread on skewer and cooked delicately in the tandoor garnished with tapioca pearls.£9.15Char-Grilled Chicken
With cracked fennel & cardamom.£8.75
Selections from The Clay Oven
Chicken Tikka
Tender cubes of tandoor baked marinated chicken breast.£8.75Lamb Chops
Marinated in lightly spiced yoghurt and baked in the tandoor.£9.85Lamb Tikka
Tender cubes of tandoor baked marinated lamb.£9.15Tandoor Seared Salmon
With lemongrass & chilli.£9.85
Main Courses
Kerala Spiced King Prawns, Curry Leaf & Coconut Sauce, Coconut Rice
Fresh water king prawns marinated with turmeric & ginger, presented in a coconut sauce with a hint of chilli.£19.75Bemisal Chicken, Pilau Rice
A unique smooth dish of spiced chicken tikka swirled in a butter tomato sauce garnished with browned onions.£16.55Seared Haddock with a Ginger and Coconut Sauce, Coconut Rice
Pan-seared fillets garnished with crab meat and kokum spices, drizzled with a fresh ginger and coconut sauce with a hint of chilli.£19.35Creamy Coconut Tofu Curry / Kerela Style Tofu with Coconut Rice (V)
Tofu seared in a hot pan is folded in an earthy Keralan style tomato & tamarind sauce with a touch of coconut cream.£17.15Punjabi Barbecued Achari, Pilau Rice
Spiced lamb or tandoor chicken, served on a bed of tangy achari sauce of tomatoes, ginger & onions with a hint of fresh chilli.£17.55Kentish Lamb Sali. Slow Braised Leg of Kentish Lamb with Straw Potatoes, Pilau Rice
Tender pieces of lamb cooked with garlic and fresh chilli, served with a fresh spinach sauce.£20.45Shampan Signature Chicken Masala, Pilau Rice
Marinated whole baby chicken baked in a thick gravy.£20.85Cauliflower Malai Kofta / Kurkure Gobi Ke Koftey in Methi Malai Sauce (V)
Grated cauliflower is folded with chickpea flour, turmeric, ginger chillies and spices and deep fried forming round dumplings. A silky sauce cooked with reduces onion, tomatoes and finished with coconut cream is served to compliment the crisp and tangy taste of the cauliflower.£16.15Bahari Lamb, Pilau Rice
Slow braised in the tandoor aromatic Kentish lamb chops, cooked with authentic spices in a medium hot tamarind sauce, served with pilau rice.£20.45Grilled Sea Bass with Chilies, Bengali Aubergine & Tomato Broth, Basmati Rice
Pan-seared fillet of sea bass, dusted with carom seeds & chopped fresh chilies, served with a tomato & onion broth.£19.35Hyderbadi Spiced Lamb Shank, Pilau Rice
Slow-cooked Kentish lamb shank marinated in turmeric, yoghurt, toasted garlic & ground spices. Finished with roasted root vegetables.£20.4520% offHyderabadi Spiced Baby Aubergines with Tomato & Tamarind Sauce, Pilau Rice
Marinated baby aubergines stir-fried with slow cooked onions & tomatoes.£14.25Nawabi Aromatic Tandoori Breast of Chicken with a Smoked Cashew Nut Sauce, Pilau Rice
Breast of chicken marinated in saffron & rose water. Served on a bed of smoked cashew nut sauce and royal cumin.£18.25
Traditional Dishes
In a world of modern cuisine, traditional delicacies hold its fort to uplift the strength and robust flavours of the cuisine.
Butter Chicken (Recommended)
A mild and creamy sauce of butter, yoghurt and almond with garlic and ginger.£13.55PopularTikka Masala
A slow cooked tomato gravy prepared with coconut and garnished with sliced almonds and cream.£10.95PopularDhansak
North Indian preparation, cooked with lentils, fresh coconut, green herbs and red peppers.£9.95Madras
Authentic dish originating in the South of India, a heavily spiced dish with fresh chilli and turmeric.£9.95PopularBhuna
A thick sauce of onion, tomatoes and hand selected spices.£9.95Korma
A rich cashew, mint and onion sauce garnished with coconut powder and cream.£10.95Rogan Josh
Aromatic and earthy preparation using traditional Kashmiri spices and cherry tomatoes.£9.95Jhalfrezi
Roasted spices tossed with red onions, tomatoes, green chillies and mixed peppers.£10.95Saag
Fresh spinach sauce with garlic, mustard seeds and fresh chillies.£10.95Chicken Rezella (Recommended)
Traditional Kolkota dish of diced chicken marinated in saffron and turmeric, slow cooked in a thick yoghurt with a hint of chili. comes with Pilau rice£17.55Chiken Pasanda
A mild and creamy sauce with coconut powder garlic and ginger£11.95Vindaloo
A heavily spiced thick sauce of potatoes, vinegar and chopped fresh chillies.£10.95lamb Passanda
A mild and creamy sauce with coconut powder garlic and ginger£12.95Pathia
A hot, sweet and sour dish originating in Gujarat, made with chillies and lime.£10.95Kadhai
Prepared with tomatoes, onion and highly flavoured spices, served in a traditional iron Kadhai dish.£10.95Methi
Spiced but medium, a thick sauce of fresh fenugreek and hand-selected spices with roasted Methi leaves.£9.95
Tandoori Specialities
Choose to have any of your clay oven selections flambéed in our house brandy for an extra.
Tandoori Mixed Grill
A selection of tandoori chicken, chicken tikka, lamb tikka and seekh kebab. Served with naan bread.£20.85Tikka
Tender pieces of chicken breast or lamb cubes, marinated in spiced yoghurt and barbecued.£13.45Shashlick
Marinated cubes of chicken breast or lamb roasted with onions and fresh peppers. Served sizzling.£14.95Tandoori Chicken
On-the-bone chicken marinated in selected spices and barbecued.£12.70Mughal Lamb Chops
Barbecued juicy chops marinated in a Moghul inspired spice mix with yoghurt.£17.15Tikka Paneer Shashlick
Cubes of paneer marinated in spiced yoghurt and charred in the tandoor with onions and fresh peppers.£13.85Tandoori King Prawns
Meaty tail-on king prawns marinated in spiced yoghurt and charred.£17.15Tandoori King Prawn Shashlick
Tail-on king prawns barbecued with onions and fresh peppers. Served sizzling.£18.65
Biryani Dishes
Biryani is accompanied by a seasonal vegetable curry.
Chicken Tikka Biryani
Tandoori chicken Tikka cooked with basmati rice and selected aromatic spices.£16.95Bombay Masala Lamb
Mumbai masala lamb cooked with basmati rice and selected aromatic spices.£18.25Paneer Tikka Biryani
Indian Cheese(Paneer) cooked with basmati rice and selected aromatic spices.£16.55Seasonal Vegetables
Fresh seasonal vegetables cooked with basmati rice and selected aromatic spices.£16.15Shampan Special Biryani
Chicken tikka, lamb tikka, king prawn, lamb chop cooked with basmati rice and selected aromatic spices.£20.45King Prawn Biryani
King Prawn cooked with basmati rice and selected aromatic spices.£17.55Calcutta Chicken
Kolkata style chicken cooked with basmati rice and selected aromatic spices.£17.15Tiger Prawn Biryani
Tiger Prawns cooked with basmati rice and selected aromatic spices.£16.25
Accompaniments
Saag Aloo
£8.55Onion Bhaji
£8.55Saag Paneer
£8.55Bombay Aloo
£8.55Mushroom & Tomato Stir-Fry
£8.55Cumin Tadka Dall
£8.55Chana Masala
£8.55Seasonal Vegetable Curry
£8.55Vegetable Stir-Fry Jhalfrezi
£8.55Cauliflower Bhaji
£8.55Saag Bhaji
£8.55Bindi Bhaji
£8.55Aloo Gobi
£8.55Baby Aubergine Sukha
£8.55Paneer with Cumin & Garlic Sauce
£8.55
Rices
Pilau Rice
£5.15PopularMushroom Rice
£6.15PopularBasmati Rice
£4.35Coconut Rice
£6.15Special Rice
£6.15Garlic Rice
£6.15
Homemade Breads
Peshawari Naan
£4.75Garlic Naan
£4.75Naan
£4.15Keema Naan
£4.75Chapati
£4.15Tandoori Roti
£4.85Laccha Paratha
£4.85
Soft Drinks
Diet Coke
£2.55