Popular with other people
Hazelnut Gianduja Pain Au Chocolat
£6.20Pistachio praline swirl
£8.50Vanilla Flan
£6.80Quiche
£7.50Baked Cheesecake
£6.50Sausage Roll
£6.50Valrhona chocolate chip biscuits
£12.00Tiramisu
£7.50Black Forest
£7.50Spinach, Feta and Leek Puff Pastry
£6.95
Specials 🔥
Pistachio praline swirl
Pistachio pastry cream and chocolate chips, topped with pistachio butter and roasted pistachios£8.50PopularVanilla Flan
Slice of vanilla infused custard in a buttery puff pastry case.£6.80Valrhona chocolate chip biscuits
Crunchy, buttery Valrhona chocolate and sea salt cookie bag.£12.00Baked Cheesecake
£6.50Tiramisu
Special homemade tiramisu made with assembly espresso.£7.50Black Forest
Chocolate sponge soaked in cherry syrup, chocolate cremeux and white chocolate chantilly£7.50
Breads 🍞🥖🌾
Baguette
Sourdough. Authentic, like in Paris (better, actually)!£4.50Miel Sourdough Bread - Medium
Our special sourdough made with white flour, water and salt. Nothing else!£5.79PopularMiel Sourdough Bread - Large
Slow-fermented over 24 hours made with traditional French bread flour.£7.80Popular
Desserts 🍰🍪
Double Chocolate Cookie
Buttery, crumbly chocolate cookies with chocolate chunks.£4.20Chocolate Pecan Cookie - Valrhona
A people's favourite: 70% dark Valrhona chocolate, pecans and fleur de sel.£4.20Hazelnut Chocolate Brownie
Hazelnut butter dark chocolate brownies.£5.40Buckwheat, Chocolate and Sea Salt Cookie
Fudgy gluten-free chocolate cookie with a touch of salt. Gluten Free.£3.50Lemon Loaf Cake
Super moist zingy lemon loaf slice.£4.20Olive Oil and Rosemary Loaf Cake
By the slice. Vegan.£4.00
Savoury 🧀
To enjoy your Miel bakes even more, pre-heat your oven to 140C and warm the bakes for 8-10 min.
Sausage Roll
Pork, caramelised apples and fennel.£6.50Quiche
By the slice. Changes every day, usually contains cheese, mushroom, courgettes, red peppers or leeks. Vegetarian.£7.50PopularSpinach, Feta and Leek Puff Pastry
Available from 11:30am.£6.95
Viennoiserie & Buns 🥐
To enjoy your Miel bakes even more, pre-heat your oven to 140C and warm the bakes for 8-10 min.
Croissant
French butter croissant.£4.30Pain Au Chocolat
Dark Valrhona chocolate filled pain au chocolat.£4.80Hazelnut Gianduja Pain Au Chocolat
Milk chocolate and hazelnut PAC.£6.20PopularPain Suisse
Chocolate chip and custard pastry.£4.95Cinnamon Buns
Fluffy brioche buns marbled with cinnamon butter.£4.95Palmiers
Buttery, crispy, caramelised puff pastry hearts.£3.80
Archive
🎄Mince pies
Boozy mince pies with spices, raisins, currants, apples, candied citrus and scented with lemon and bergamot.£3.90