Sangri - Croydon delivery from Croydon

Deliveroo’s Choice
This is one of our best value restaurants, with great prices, service and quality.
Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
About Sangri - Croydon
Sangri is a luxurious and upmarket Indian-style curry house. They've got all the old classics, including kormas and tikka masalas, but their Delicacies menu features rarely seen delights like their Pink Reshmi shredded chicken.
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Popular with other people

Tikka Masala
£9.95
Korma
£9.95
Madras
£9.95
Tandoori Chicken
£9.95
Tikka
£11.95
Dhansak
£9.95
Biryani
£14.95
Vindaloo
£9.95
Bhuna
£9.95
Garlic Chicken Chilli Masala
£11.65

Sangri Starters

Onion Bhaji
An old favourite snack of crisp, spiced onions and gram flour fritters.
£4.90
Lamb Chops
Lamb chops marinated in a mixture of whole roasted spices. Fresh coriander, garlic and onions then gently grilled and serve with a light salad.
£6.95
Popular
Samosa
Minced lamb or vegetables wrapped in pastry and deep fried.
£3.45
Tikka
Pieces of chicken or lamb marinated in yogurt then cooked over charcoal with special spices.
£4.95
King Prawn Butterfly
Mildly spiced king prawn fried in butter.
£4.95
Prawn Puri
Spiced fried prawn on a pancake.
£6.65
Spicy Crab and Salmon Choff
Minced crab and salmon bound with mashed potatoes, flavoured with lemongrass and roasted cumin seed then shallow fried till it's golden.
£5.95
Kakra Bora
Sangri crab cakes infused with Sangri five mix spices and herbs.
£5.95
Seekh Kebab
Minced lamb in finely chopped peppers, onions, herbs and spices then skewered to grill to perfection.
£5.90
Tandoori Chicken
Spring chicken marinated in yogurt then cooked over charcoal with special spices.
£3.95
Potatoes Pakoras
Soft and fluffy spiced potato pakoras with sauteed mushrooms in garlic butter.
£4.95
Aloo Bora
Mashed potato cakes. Flavoured with herbs spices then coated with egg and shallow fried. Served with our special sangri sauce. Made from tamarind mint and honey.
£4.95
Mushroom Pakora
Button mushrooms stuffed with mince lamb and coated with egg white and deep fried with bread crumbs finally served with a light salad.
£4.95
Deep Fried Prawn and Potato balls
Shelled prawn with chopped garlic, ginger, fresh coriander mint made into a paste with jersey potatoes and deep fried into balls.
£4.90
Aloo Garlic Chat
Potato cucumber and tomatoes in peppery sauce.
£4.95

Sangri Delicacies

Garlic Chicken Chilli Masala
Barbecued chiken tikka cooked in special sauce prepared with yogurt, grenn chillies, coriander and other fresh spices. Fairly Hot, Spicy Level 1.
£11.65
Farcha
Traditional gowan delicacy of chicken or lamb, marinated in spicy sauce enhanced with asafoetida, curry leaves and crushed black pepper. Spicy Level 2.
£10.95
Pistacio Panir Masala
Marinated chicken or lamb cooked with authentically prepared sauce with freshly ground pistachio nut, fresh green chillies. Creamy, Slightly Hot.
£10.95
Goan Fish
Southern Indian fish curry. Steamed cooked fish. Which is highly flavoured and garnished with coconut, hint of fresh green peppers, fresh coriander leaves, plumb tomatoes and various roast spices and herbs.
£10.95
Murgi Angara
This delicious dish come from bombay chicken or lamb are cooked in a mild coconut sauce flavoured with fresh curry leaves, fennel, green pepper, garlic and sesame oil. Fresh coriander and mint olive.
£10.95
Pink Reshmi
Shredded chicken, marinated in yoghurt and red spices, grilled and served in a exotic sauce. Spicy Level 1.
£10.95
Murgh Bari Khana
Tender pieces of chiken tempered with a touch of ginger and coriander cooked in spinach with tomatoes, garlic and onion sauce.
£10.96
Balti in Saffron Sauce
This is an aromatic chicken or lamb dish cooked in a karahi wok with shallot, melted butter together with garlic, black peppercorn, cardamom, sangri, yogurt, saffron strands and fresh herbs.
£10.95
Grill Fish Jhall Frezi
Cooked in jalfrezi sauce garnished with turmeric, roasted coriander, crushed garlic cloves finely chopped red onions hint of sangri and olive oil, fresh freen chilli peppers for bite. Spicy Level 2.
£10.95
Golda Chingri Massala
Giant prawns fresh from the bay of bengal are baked in a clay oven. Then gently simmered in spicy medium thick bhuna sauces shallot nutmeg and ajowan seeds.
£17.95
Bilashi
A flavourite dish from the town of Goa. It consist of lightly spiced chicken cooked in a garam masala, the sauce is infused with whole roasted spices and beautifully presented with an exotic salad.
£10.95

Traditional Favourites

Tikka Masala
Charcoal grilled chicken or lamb cooked in spices with cream and butter to sangri's own recipe.
£9.95
Popular
Korma
Your selection cooked with cream and coconut to produce a very mild dish.
£9.95
Popular
Madras
A well spiced thoroughbred dish, fairly hot to taste. Spicy Level 2.
£9.95
Biryani
Your choice of succulent lamb or chicken pieces and himalayan basmati rice, flavoured with cardamom, cinnamon and exotic spices.
£14.95
Dhansak
A parsi dish - hot, sweet and sour with a lentil base.
£9.95
Rogan Josh
A medium hot dish cooked with green herbs, tomatoes and served in a rich sauce.
£10.95
Pasanda
Tender pieces of lamb or chicken in a cream sauce with a hint of spices. Newcomers to India cuisine will be delighted with this dish.
£9.95
Vindaloo
A very hot dish from Goa served with potatoes. Spicy Level 3.
£9.95
Bhuna
A drier than usual curry packed with spicy flavours.
£9.95
Popular
Balti
An essential style of cooking that is almost like stir fry. The whole dish is cooked in the karahi and then served in the dish, enabling the flavours to infuse with one another.
£9.95
Jalfrezi
Pieces of meat or chicken cooked with chopped onions, ginger, capsicum, tomatoes, green chillies and special spices. Spicy Level 1.
£9.95
Popular
Saag
Delicious curry of your choice cooked to perfection with lots of green spinach.
£10.95
Karahi
This is a fairly thick, tomato based sauce cooked with slices of onions and capsicum, flavoured with garlic, ginger and selection of spices.
£9.95
Dopiaza
An elegant dish cooked with whole spices and garnished with onion rings.
£9.95
Kashmiri
A Northern dish cooked with bananas and mildly spiced.
£9.95
Medium
For when you are feeling a little more adventurous.
£9.95
Rezala
Tender pieces of chicken or lamb cooked with shallots, whole roasted spices, garlic and cashewnuts.
£9.95

Sangri's Grill

Tandoori Chicken
Spring chicken marinated in yoghurt with herbs and spices then cooked in the tandoor.
£9.95
Tandoori Mixed Grilled
Perfect meal for one. Includes a variety of tandoori dishes and naan bread.
£14.95
Tandoori King Prawn
Flavoured with spices and tenderly cooked over charcoal.
£17.95
Tikka
Pieces of lamb or chicken marinated in yoghurt then cooked over charcoal with special spices.
£11.95
Shashlik
Chicken or lamb flavoured with special spices and cooked with onion, tomatoes and capsicum in the tandoor.
£12.95

Vegetarian Dishes

Palak Paneer
A wonderful combination of finally chopped spinach and paneer prepared with fresh herbs and spices.
£8.95
Panir Alaraj
Vegetables cooked with cheese in a creamy bhuma sauce.
£8.95
Kudu and Aloo
Sweet pumpkin, cooked with potatoes in a thick sauce that is flavoured 'samba'- a Gujarati spice that gives a delicate flavour to this dish.
£8.95
Akari
This delightful dish is for pickle lovers. Fresh vegetable cooked in fairly hot herbs and spices adding olive oil, ginger, garlic and zedsary which creates an ingenious blend of flavours.
£8.95

Side Orders

Saag Aloo
Spinach and potatoes.
£5.95
Spicy Baingan
Aubergine cooked bengal style in light roasted spices.
£5.95
Bombay Aloo
Potatoes cooked bombay style.
£5.95
Aloo Gobi
Potatoes and cauliflower cooked in spices.
£5.95
Chana Massala
Chickpeas cooked with lemon and tamarind sauce.
£5.95
Tarka Dal Pink
Lentils cooked with garlic and lime leaf.
£5.95
Bhaji
£4.95
Saag Bhaji Spinach
Cooked in garlic and aniseed.
£5.95
Vegetables Curry
£5.95

Rice

Pilau Rice
£3.95
Coconut Rice
£4.95
Steamed Basmati Rice
£3.50
Mushroom Rice
£4.95
Egg Pilau Rice
£4.95
Vegetable Rice
£4.95
Special Fried Rice
£4.95
Lemon Rice
£4.85

Bread

Naan
£3.95
Paratha
£3.50
Chapati
£1.50
Tandoori Roti
£2.95
Puree
£1.50

Sundries

Papadom
£1.00
Mango Chutney
£0.95
Mint Sauce
£0.95
Lime Pickle
£1.50
Onion Salad
£0.95
Cucumber Raita
£3.95