Delivered by Ploy's Thai Bistro - Berrylands
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Pad Thai
£12.50Pad See Eiw
£12.50Khao Soi- Grilled Chicken
£17.50Crab Meat Fried Rice (Khao Pad Pu)
£15.95Chilli and Basil (Pad Ka Prao)
£11.95Ka Prao and Kai Dao
£16.50Duck Tamarind
£15.95Kha Nah Moo Krob and Kai Dao
£16.50Curry Paste and Lime Leaves (Pad Prik Gang)
£11.95Panang Grilled Sirloin
£16.95
Small Plates and Nibbles
Spring Rolls
6 pieces.£6.50PopularChicken Satay
4 pieces.£7.95HalalPrawn Crackers
£3.95Platter for 2
2 pieces each. Spring roll, fish cake, chicken satay, prawn toast, and gyoza.£16.95Dim Sum (Pork and Prawn)
4 pieces.£7.95Fish Cake
4 pieces.£7.95Grilled Chicken
£8.95HalalPrawn Tempura
4 pieces.£7.95Corn Cake
5 pieces.£6.50VeganChicken Gyoza
5 pieces.£7.95Thai Calamari
7 pieces.£7.95HalalSesame Prawn and Chicken Toast
4 pieces.£7.95HalalEdamame
£5.50VeganCrispy Fried Tofu
6 pieces.£6.50VeganChicken Wings
7 pieces.£7.50Halal
Soup
Tom Yum
625 ml. Spicy and sour soup infused with lemongrass, galangal, lime leaves, coriander, tomatoes, and Thai chilli.£6.75PopularTom Kha
625 ml. Creamy and sour coconut milk soup infused with galangal, lime leaves, lemongrass, coriander, and chilli.£6.75Halal
Classic
Gang Phed Ped Yang
Triple cook roast duck in sweet and fruity red curry sauce served with pineapple, cherry tomatoes, and bell peppers.£15.95HalalDuck Tamarind
Grilled roasted duck breast with tamarind sauce on Pak Choi topped with fried shallots.£15.95HalalPanang Grilled Sirloin
Grilled sirloin in rich and creamy panang curry, bell peppers, green beans, and fragranced with sliced lime leaves.£16.95HalalLime and Chilli Sea Bass (Pla Neung Ma Nao)
Steamed whole sea bass in fresh lemongrass, lime leaves, and celery served with ‘house spicy lime and chilli dressing.£21.95Three Flavoured Sea Bass (Pla Sarm Ros)
Deep-fried whole sea bass - topped with spicy three-flavoured tamarind sauce, chilli, garlic, and basil dressing.£21.95
Street
Khao Soi- Grilled Chicken
‘World famous’ northern Thai curry soup served with egg noodles and grilled chicken, onions, shallots, spring onions, and chilli paste.£17.50HalalKa Prao and Kai Dao
‘Famous dry stir-fried’ minced chicken or crispy pork with chilli, garlic, and Thai basil leaves on rice and fried egg.£16.50Guay Tiew Kua Gai
‘’Street classic’’- flat rice noodles stir-fried with egg, chicken, garlic, and spring onions on shredded lettuce topped with omelette, crushed peanuts, and sriracha sauce.£14.95HalalKha Nah Moo Krob and Kai Dao
‘Thai street classic’ stir-fried crispy pork with cabbage, chilli, garlic, yellow bean sauce on rice, and fried egg.£16.50Goong Ob Woonsen
River prawn glass noodles cooked in a gingery and peppery sesame sauce, Pak Choi, celery, coriander, spring onions, and seafood dipping sauce.£16.95Halal
Wok Stir – Fry
Cashew Nuts (Pad Med Ma Muang)
Stir-fried in oyster sauce with carrot, bell peppers, onions, and spring onions - highly recommend with battered chicken.£11.95Chilli and Basil (Pad Ka Prao)
The spicy favourite, fragranced with chilli, garlic, Thai basil, bell peppers, onions, and green beans.£11.95Garlic and Black Pepper (Pad Kra Tiam Prik Thai)
Stir-fried in garlic, black pepper, and coriander topped with spring onions and crispy shallots served on lettuce.£11.95Curry Paste and Lime Leaves (Pad Prik Gang)
Stir fry with curry paste, lime leaves, onions, peppers, sugar snap peas£11.95Fresh Ginger (Pad Khing)
Classic light stir-fried with ginger, mushroom, bell peppers, onions, and spring onions.£11.95
Curry
Green
Aromatic green chilli paste, in coconut milk and bell peppers, bamboo shoots, courgette, and sweet basil leaves.£11.95VeganMassaman
Mildly spiced - coconut milk with onions, potatoes, tomatoes, and cashew nuts topped with shallots and spring onion.£11.95PopularPanang
Rich and creamy coconut milk, bell peppers, and green beans fragranced with sliced lime leaves.£11.95PopularRed
A blend of iconic Thai herbs - red chilli paste, coconut milk, bell peppers, bamboo shoots, courgette, and sweet basil leaves.£11.95Vegan
Noodles
Pad Thai
‘’The famous’’ rice noodles stir-fried with egg, shallots, tamarind sauce, bean sprout, chives, and crushed peanuts.£12.50PopularPad See Eiw
‘’Ploy’s favourite flat rice noodles stir-fried with egg, Pak Choi, and cabbages in dark oyster sauce and white pepper.£12.50HalalPad Kee Mao
Contains udon. ‘’Spicy drunken’- stir-fried udon noodles with chilli, garlic, lemongrass, bell peppers, onions, beans, and sweet basil leaves in dark oyster sauce.£12.50Halal
Fried Rice
Crab Meat Fried Rice (Khao Pad Pu)
Stir-fried rice with egg and spring onions topped with Thai omelette and light soy sauce.£15.95Fried Rice (Khao Pad)
‘’Classic’’ house fried rice with egg, tomatoes, cabbages, onions, and spring onions in dark oyster sauce.£12.50Pineapple Fried Rice
£15.95Halal
Vegs
Mixed Greens
Chilli, garlic, and yellow bean sauce.£7.95Pak Choi
Garlic and oyster soy sauce.£7.95Broccoli
Garlic and oyster soy sauce.£7.50
Salad
Larb
North-Eastern Thai salad with dried tossed rice, chilli, red onions, fresh Thai herbs, and lime juice dressing.£13.95Som Tum (Papaya Salads)
‘’Famous’’ shredded green papaya, carrots, tomatoes, green beans, chilli, garlic, peanuts, and lime with tamarind and palm sugar dressing.£10.95VegetarianYum Woonsen
Spicy glass noodles salads with minced chicken, prawns, shredded carrots, onions, tomatoes, fresh herbs, lime, and chilli dressing.£13.95Halal
Sides
Jasmine Rice
£3.50Gluten freeSticky Rice
£3.95Gluten freeCoconut Rice
£3.95Gluten freeEgg Fried Rice
£3.95
Extras
Fresh Chilli in Fish Sauce
£1.00Fried Egg
£1.50
Drinks
Coke
330 ml can.£2.50Apple Juice
250 ml.£3.00Orange Juice
250 ml.£3.00Diet Coke
330 ml can.£2.50Fanta
330 ml can.£2.50Sparkling Water
750 ml.£3.95Pure Young Coconut Water
520 ml.£3.95Coke Zero
330 ml can.£2.50Sprite
330 ml can.£2.50