About Tuk Tuk Thai Cuisine - Beddington East
Our small business serves authentic Thai food from our restaurant in Beddington. We cook all our dishes to order.
Popular with other people
Pad Thai
£9.25Tuk Tuk Fried Rice (Khao Pad Tuk Tuk)
£11.75Duck Red Curry (Gang Dang Ped)
£10.25Thai stir fried glass noodles (Pad woon sen)
£9.25Stir fried beef with black pepper sauce.
£10.25Baked Jumbo king prawns with glass noodles (Goong ob woon sen)
£14.95Noodles soup with fried chicken (ก๋วยเตี๋ยวไก่ทอด)
£13.00Tilapia or Seabass fillet in red sauce (Choo chi pla)
£11.75Mixed Seafood Spicy Salad (Yum Talay)
£13.50Spicy and Sour Pork (Moo Ma Now)
£10.25
New Dishes
Thai Calamari
Crispy squid with kaffir lime leaves coated in our mild spice tuk tuk sauce.£7.50Stir fried beef with black pepper sauce.
Stir fried beef with black pepper,onion, pepper and spring onion.£10.25Noodles soup with fried chicken (ก๋วยเตี๋ยวไก่ทอด)
Udon Noodles with crispy chicken breast, pak choi, beansprouts,coriander,spring onion, fried garlic and broth.£13.00Stir fried spicy seafood (Pad Cha)
Stir fried spicy seafood with peppercorns, chilli,garlic,pepper, basil,finger root. Pad Cha is a spicy seafood dish that is a popular in thailand.£13.25Crispy squid with spicy and sweet sour sauce (Pla Muak Rad Prik)
Crispy squid with tomatoes, sweet pepper, basil,spicy and sweet sour sauce( Pla Muak Rad Prik)£11.50
Starters
Note: To ensure our fried starters reach you without going soggy, the corner of the takeaway box has been removed to allow steam to exit.
Tuk Tuk Mixed Starters
A selection of starters including: chicken satay, grilled pork, vegetable spring rolls, prawn tempura and thai fish cakes. Contains nuts.£15.00Vegetable Spring Rolls (Por Pia Pak)
Fried crispy spring rolls filled with glass noodles, mushroom, cabbage and carrot served crushed peanut sweet chili sauce. Vegetarian friendly. Contains nuts.£5.95Thai Prawn Crackers
With sweet chili dip.£3.95Satay
Grilled skewers of marinated chicken breast served with peanut sauce. (4 pieces) contains nuts.£6.75Grilled Pork (Moo Ping)
Marinated pork skewers in garlic, pepper and coriander root sauce. (4 pieces)£6.75Tempura Prawns (Goong Tod)
Lightly dusted crispy king prawns served with a sweet chilli dip. (5 pieces)£7.25Tempura Chicken (Kai Choop Pang Tod)
Lightly dusted crispy chicken breast served with a sweet chilli dip.£6.75King Prawn Spring Rolls (Goong Hom Pha)
Marinated prawns, fried in crispy filled spring rolls with chili sauce. (5 pieces)£7.25Thai Fish Cakes (Tod Mun Pla)
A classic recipe of shallow fried red curry flavoured minced fish with spices and green beans, served with crushed peanut chili sauce. (5 pieces) contains nuts. Mild spice.£7.85Thai Chicken Wings (Peek Gai Tod Bai Magrood)
Deep fried marinated chicken wings with kaffir lime leaves with sweet chilli dip. (6 pieces)£6.25Crispy Fried Vegetables (Pak Tempura)
Deep fried mixed vegetables (mushroom, broccoli, cauliflower, aubergine and carrot) served with sweet chilli sauce and topped with crushed nuts. Vegetarian friendly. Contains nuts.£5.95Steamed Mussels (Hoy Ob)
Steamed mussels with lemongrass, chilli and basil leaf with green curry sauce. (4 pieces) mild spice.£7.55Tamarind Tofu (Tao Hoo Makham)
Fried tofu on a bed of cabbage, topped with tamarind sauce, coriander and fried shallots. Vegetarian friendly.£5.95Crispy Tofu (Tofu Tod)
Deep fried tofu with garlic and shallot flakes, served with sweet chilli sauce and topped with crushed nuts. Vegetarian friendly. Contains nuts.£5.95
Soup
Thai Spicy Sour Soup (Tom Yum)
Traditional thai spicy and sour soup with lemongrass, galangal, kaffir lime leaves, coriander, mushroom, chilli and lime juice. Medium/hot spice.£6.75Spicy Soup With Coconut Milk (Tom Kha)
Fresh thai spicy soup with coconut milk, lemon grass, galangal, and kaffir lime leaves, coriander, mushroom, chilli and lime juice. Medium/hot spice.£6.75
Curry Dishes
A selection of our delicious thai curries (green, red,panang and massaman). Please note: our curries do not come with rice.
Thai Green Curry (Gang Kheaw Whan)
Classic green curry with coconut milk, bamboo shoots, aubergine and sweet basil leaves. Mild spice.£8.75PopularBeef Massaman Curry (Gang Massaman Neua)
Southern-style curry in mild and warm spices, tender beef, onion, sweet potatoes and cashew nuts, topped with fried shallots. Contains nuts. Mild spice.£13.25PopularPanang Curry (Gang Panang)
Rich aromatic panang curry with coconut milk, bell peppers, basil leaves and kaffir lime leaves. Mild spice.£8.75Thai Yellow Curry (Gang Ga Ri)
Thai yellow curry with coconut milk, sweet potato, tomato, onion and fried shallot.£8.75Thai Red Curry (Gang Dang)
Thai red curry with coconut milk, aubergine, bamboo shoots and thai sweet basil leaves. Mild spice.£8.75PopularMassaman Curry (Gang Massaman)
Southern-style curry in mild and warm spices, onion, sweet potatoes and cashew nuts, topped with fried shallots. Contains nuts. Mild spice.£8.75Popular
Stir/Pan Fried
Please note: our stir/pan fried dishes do not come with rice.
Chilli and Basil (Pad Ka Prao)
The most beloved thai street food dish of all time (and chef Bird’s favourite!), stir fried with crushed garlic, green beans, chilli, onion and basil leaves. Medium/hot spice.£8.75Sweet and Sour (Pad Preaw Whan)
Stir-fry in thai style sweet and sour sauce with cucumber, pineapple, onion, tomatoes and bell pepper.£8.75Cashew Nut (Pad Med Ma Muang)
Stir-fry with cashew nuts, bell peppers, carrot, onion, spring onion and roasted chili. Contains nuts. Mild spice.£8.75Garlic Fever (Tod Katiam)
Stir-fry in coriander, pepper, garlic and soy sauce.£8.75Ginger and Garlic (Pad Khing)
Stir-fry in soy sauce with fresh ginger, mushroom, onion, bell peppers and spring onion.£8.75Chili Paste (Pad Prik Pao)
Stir-fry with roasted chili paste, bell peppers, baby corn, onion, spring onion and sweet basil leaves. Mild spice.£8.75Stir-fried Red Curry Paste (Pad Prig Gang)
Stir-fry in thai red curry paste with green beans, bell peppers, carrot, bamboo shoots, kaffir lime leaves and basil leaves.£8.75
Noodle Dishes
A selection of our delicious Thai noodles with a choice of: chicken, pork, beef, duck, prawns and tofu.
Pad Thai
Thailand's most famous noodles. Stir-fried rice noodles with egg, bean sprouts, spring onion and ground peanuts in pad thai sauce. Contains nuts.£9.25PopularDrunken Noodles (Pad Kee Mao)
Stir-fried rice noodles with dark soy sauce, baby corn, carrot, broccoli, chili, bamboo shoots, fresh pepper, garlic and basil leaves. Medium/hot spice.£9.25Plain Noodles
Stir-fried plain rice noodles with soy sauce, onions and bean sprouts. Vegetarian friendly.£4.95Thai stir fried glass noodles (Pad woon sen)
The classic Thai noodles dish that consists of glass noodles,carrot, onions,spring onions, cabbage,egg, tomatoes, coriander, Garlic.stir fried with soy sauce.£9.25Pad See-ew (Pad See-ew)
Stir-fried rice noodles in dark soy sauce with egg and mixed vegetables.£9.25Noodles soup.(กวยเตี๋ยว )
Udon Noodles with pak choi, beansprouts,coriander,spring onion, fried garlic and broth.£10.00
Salads
Mixed Seafood Spicy Salad (Yum Talay)
Mixed seafood (king prawns, squid and mussels ) in spicy thai dressing with red onion, cucumber, cashew nuts, tomatoes, coriander, mint leaves and spring onion. Contains nuts. Mild spice.£13.50Minced Chicken Salad (Larb Gai)
North-eastern thai-style salad mixed with thai herbs, ground rice, chilli powder, fresh lime juice and fish sauce. Mild spice.£10.25Beef Salad (Nam Tok Neua)
Grilled medium slices of beef with spiced salad, dry crushed aromatic rice and chilies. Mild spice.£12.50Carrot Salad
Spicy carrot salad, with green beans, tomatoes, garlic, chili, fresh lime juice and crushed nuts. Contains Nuts. Mild Spice.£7.00
Chef Recommended
Please note: our chef recommended dishes do not come with rice.
Duck Red Curry (Gang Dang Ped)
Cooked roasted duck with red curry paste, coconut milk, pineapple, kaffir lime leaves, tomato, aubergine and basil leaves. Mild spice.£10.25Beef With Oyster Sauce (Neua Nam Mun Hoy)
Stir-fried beef in oyster sauce with broccoli, onion, carrot and spring onion.£9.55Baked Jumbo king prawns with glass noodles (Goong ob woon sen)
Jumbo king prawns and glass noodles cooked with ginger, coriander, spring onions, onions, garlic, pepper, sesame oil and soy sauce.£14.95Spicy and Sour Pork (Moo Ma Now)
Delicious boiled pork with garlic, lime and chili sauce, served with a side of cabbage. Medium/hot spice.£10.25Seafood in Hot and Sour Sauce (Tom Yum Hang)
Stir-fried king prawns, squids and mussels with thick spicy and sour sauce, thai herbs, mushrooms and coriander. Medium/hot spice.£12.25Tamarind Prawns (Goong Makham)
Prawns on a bed of cabbage topped with tamarind sauce, coriander and fried shallots.£9.95Stir-fried Mixed Vegetables (Pad Pak)
Stir-fried mixed vegetables with garlic and soy sauce. Vegetarian friendly or with a choice of meat.£9.00Pak Choi With Tofu and Garlic (Pad Pak Choi)
Stir-fried pak choi with tofu,garlic and soy sauce. Vegetarian friendly.£9.55Aubergine With Garlic and basil.(Pad Ma Kua )
Stir-fried aubergine with , garlic, basil leaves and soy sauce. Vegetarian friendly or a choice of meat.£9.55Beansprouts with Pak Choi(Pad Tua Ngog pak choi)
Stir-Fried beansprouts with Pak Choi,garlic,carrot,spring onion and soy sauce.£8.25Stir-fried Prawns with yellow curry powder
Stir fried yellow curry poder with egg,onion, spring onion, celery, bell pepper, Garlic and Prawns.£12.00
Fish Dishes
Please note: our fish dishes do not come with rice.
Panang Tilapia or Seabass (Panang Pla)
Deep fried tilapia or seabass fillet in batter with rich aromatic panang sauce and kaffir lime leaves. Mild spice.£11.75Tilapia or Seabass fillet in red sauce (Choo chi pla)
Deep fried tilapia or seabass fillet in batter with rich Thick red curry sauce,kaffir lime leaves and basil.£11.75Crispy Tilapia or Seabass With a Sweet, Sour and Spicy Sauce (Pla Rad Prik)
Deep fried tilapia or seabass fillet in batter with a subtle mix of sweet, sour and spicy sauce, onion and coriander. Mild spice.£11.75Sweet and Sour Tilapia or Seabass (Pla Preaw Whan)
Deep fried tilapia or seabass fillet in thai style sweet and sour sacue with cucumber, pineapple ,onion, tomaroes and bell pepper.£11.75
From the Grill
Grilled Beef With a Thai Herb Sauce (Neua Yang)
Charcoal grilled rump steak cooked with pepper, root coriander, and garlic sauce.£11.50
Rice Dishes
Steamed Jasmine Rice (Khao Suay)
Vegetarian friendly.£3.95Egg Fried Rice (Khao Khai)
Fried rice with egg and spring onion. Vegetarian friendly.£4.45Coconut Rice (Khao Kati)
Thai jasmine rice cooked with thai herbs and coconut milk. Vegetarian friendly.£4.55Tuk Tuk Fried Rice (Khao Pad Tuk Tuk)
Spicy fried rice with chicken, king prawns, chili's, onion, bell pepper and basil leaves, topped with a fried egg. Mild spice.£11.75Thai Style Fried Rice (Khao Pad)
Fried rice with egg, sweetheart cabbage, onion, carrot, tomatoes and a choice of pork or chicken.£11.75Tom Yum Fried Rice (Khao Pad Tom Yum)
Special fried rice with king prawns, squid, chili's, mushroom, galangal, lemongrass, kaffir lime leaves and coriander. Mild spice.£12.50Tofu and Mixed Vegetable Fried Rice (Khao Pad Pak Tao Hoo)
Fried rice with egg, tofu, sweetheart cabbage, onion, carrot, tomatoes.£10.50Brown Rice
Vegetarian friendly.£4.15Sriracha fried rice with prawns.
Fried rice with sriracha hot sauce,prawns, egg,onion, carrot, broccoli and tomato.£12.50
Extra condiments
Satay Peanut Dip
Love our satay peanut sauce? Add an extra pot to your order.£1.25Extra Crushed Peanuts
A pot of crushed peanuts.£1.25Fish Sauce
A pot of fish sauce.£1.25Sweet Thai Chilli Sauce
Pot of sweet chilli sauce£1.25Soy Sauce
A pot of soy sauce.£1.25Sriracha hot chilli sauce
A pot of sriracha sauce.£1.25
