Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
Popular with other people
Green Curry
£14.95Massaman Curry
£14.95Jumbo Prawns Pad Thai
£20.95Panang Curry
£14.95Red Curry
£14.95Sticky Chicken
£15.95Gro Prao Moo Grob
£16.95Yellow Curry
£14.95Lamb Massaman Curry
£18.50Crispy Beef
£17.95
Special
Sticky Chicken
A heart bowl of crispy fried chicken, sweet & sticky deliciousness. Topped with sesame seeds and onion.£15.95Gro Prao Moo Grob
slow-cook crispy roasted pork belly with basil leaf with green beans, pepper, onions, fresh chilli and garlic. - Spicy£16.95Braised Beef Massaman Curry
A delicious traditional mild Thai curry in spiced with slow-braised beef, rich & sweet peanut sauce, coconut milk, potatoes, carrot, onion, cinnamon and star anise.Topped cashew nuts and crispy shallots.£17.95Gluten freeLamb Massaman Curry
Lamb cooked to melting perfection in a rich massaman sauce with potatoes, carrots and cashew nuts.£18.50Gluten freeCrispy Beef
Jampee style crispy beef with special sauce, peppers and onion.£17.95Pad Thai Moo Grob
Stir fry thick rice noodles with crispy pork belly, eggs, carrots, spring onion, beansprouts and tamarind sauce served with crushed peanuts and lemon wedge.£17.95Gluten freeSizzling Cod
Crispy fried Cod fillets, simmered in a delicatelyspiced & delicious Choo Chee curry sauce withsweet peppers. Served on a bed of Pak Choi.£18.501/4 Aromatic Duck
Crispy aromatic duck, slide cucumber, spring onion served with 6 pancakes and Hoy Sin sauce.£18.95
Starter
Vegetable Spring Rolls
Vegetable spring rolls filled with mixed vegetables and clear vermicelli noodles with sweet chilli sauce.£7.45Salt and Pepper Squid
Tender squid light in flour then deep fried. The flavour of scattering salt, garlic, onion, spring onion and sliced chill.£8.95Chicken Satay
Skewers of tender chicken breast marinated in Thai spice, grilled, peanuts dipping sauce.£8.95Prawn Crackers
Served with sweet chilli sauce.£4.50Duck Spring Rolls
Shredded roast duck with carrots, white cabbage, black fungus mushroom and clear vermicelli noodles hand wrapped in pastry and crispy fried served with hoisin sauce and crushed peanuts.£8.95Pork Dumplings
Steamed minced pork dumpling and water chestnut, carrot, black fungus mushroom wrapped in wonton wrappers, topped with fried garlic served with homemade sweet soy sauce and sesame seeds.£8.95PopularThai Fish Cakes
Traditional Thai fish cake with our blend ground of fish, mild red curry paste, green beans, lime leaves, and served with sweet chilli sauce and crushed peanuts.£8.95Sesame Prawn On Toast
Deep-fried a mixture of minced prawns, coriander, pepper, spread on french bread crumbs and sesame seeds with sweet chilli sauce.£7.95Chicken Wings
Deep fried chicken wings with fried salt and pepper, slice chilli, garlic, onion and spring onion served with sweet chilli sauce.£8.95Prawn Tempura
Golden deep-fried marinated king prawns in tempura batter served with sweet chilli sauce.£9.49Honey Pork Spare Ribs
Pork spare ribs and braised in a spicy and sweet Thai marinade finished off with sesame seeds.£9.49Sweet Corn Cakes
Marinate sweet corn cake with coriander, peppers deep-fried served with sweet chilli sauce.£7.45Jampee Bags
Jampee bags are one of the popular starters. Diced veggie mixes in pastry deep-fried served with sweet chilli sauce.£7.451/4 Aromatic Duck
Crispy aromatic duck, slide cucumber, spring onion served with 6 pancakes and Hoy Sin sauce.£18.95Vegetables Tempura
Crispy deep-fried green pepper, carrot, onion ring, mushroom, broccoli, and courgette in tempura batter with sweet chilli sauce.£7.45
Salad
Som Tum
A Thai traditional mouthwatering fresh and spicy green salad of shredded papaya, with lime, carrots, cherry tomatoes, fine beans, garlic, fish sauce, fresh chilli, palm sugar, and peanut mixed in Thai dressing. Available for vegetarian/vegan on request.£12.99Larb Gai
Warm salad of minced chicken with ground rice, ground chilli, red onion, spring onion, fresh mint leaves, coriander, and lemon juice.£14.95Crispy Duck Salad
Crispy roast duck served on a bed of vegetable, cucumber, spring, and red onions, cherry tomatoes, and dressed with hoisin sauce.£16.95Prah Goong
Delightful king prawns salad with kaffir lime leaves, red onion, spring onion, lemongrass, coriander, chilli oil in light coconut milk and Thai dressing.£15.95
Soup
Tom Yum Soup
A traditional Thai hot and sour soup with mushroom, cherry tomatoes, lemon juice, lemongrass, galangal, fresh chilli, kaffir lime leaves and coriander.£8.95Tom Kha Soup
A traditional Thai hot and sour coconut soup with mushroom, cherry tomatoes, lemon juices, lemongrass, galangal, chilli oil, kaffir lime leaves, and coriander.£8.95
Curry
Green Curry
The famous fragrant Thai green curry, aromatic blend of coconut milk, bamboo, courgettes, peppers, and sweet basil.£14.95PopularPanang Curry
Panang is another form of curry. The difference is that it is thicker with coconut milk and fragrance by finely sliced kaffir lime leaves, red chilli, peppers, and fine beans.£14.95Gluten freeMassaman Curry
A traditional mild Thai curry from southern Thailand in spiced, rich, and sweet peanut with coconut milk, onions, carrots, potatoes, and cashew nuts.£14.95Gluten freeRed Curry
Popular Thai red curry, aromatic blend of coconut milk, bamboo, courgettes, peppers, and sweet basil. (Duck includes pineapple and cherry tomatoes).£14.95PopularYellow Curry
A nice mild and creamy curry and sweet aromatic blend of coconut milk, curry powder, turmeric powder, potatoes, carrots, and onions.£14.95Gluten freeJungle Curry
A clear curry/broth, simmered with mixed vegetables krachai & sweet basil in a hot&spicy Jungle Curry paste. A typically northern Thai curry from the forested area where there are no coconuts! - VERY SPICY.£14.95Gluten free
Side Dish
Broccoli
Stir-fry broccoli with oyster sauce, garlic, and gingers.£9.95Pak Choi Fai Dang
Stir-fry Pak choi with oyster sauce, fresh garlic, fresh chilli, and fermented soybean.£9.95Bean Sprouts
Stir fry bean sprouts with oyster sauce and spring onion.£8.50Seasonal Vegetables
Wok-fried mixed seasonal vegetables with oyster sauce and garlic.£9.95
Stir Fry
Gra Prao
One of Thailand's most popular dishes. A traditional stir fry basil leaf with green beans, pepper, onions, fresh chilli, and garlic.£13.95Himmapan
Stir fry roasted cashew nuts with oyster sauce, mushroom, paper, onion, spring onion, and roasted dried chilli. (Chicken in batter).£14.45Nam Man Hoi
Thai traditional stir fry with mushrooms, onions, spring onions, and peppers in oyster sauce.£13.95Priew Wan
The delicious of Thai homemade sweet and sour sauce stir fry with onions, spring onions, peppers, cucumbers, and pineapples. (Chicken in batter).£13.95
Noodle
Pad Thai Noodle
Thailand's most famous dish, stir fry thick rice noodles with eggs, carrots, spring onions, bean sprouts, and tamarind sauce served with crushed peanuts and lemon wedge.£13.75PopularPad See Ew
Stir-fry large flat rice noodles in dark soy sauce with egg, broccoli, green peas, carrots, and sweetheart cabbage.£13.75PopularPad Kee Maow
A hugely popular Thai dish, spicy stir fry large flat noodles with fresh garlic and chilli, bamboo shoots, fine beans, onions, peppers, basil, and baby corn.£13.75
Chefs Recommendation
Gai Yang
A popular Thai street food dish, grilled chicken marinated with Thai herbs and spices with Thai dipping sauce.£19.95Jumbo Prawns Pad Thai
Thailand's most famous dish. Stir fry thick rice noodles with eggs, spring onions, carrot, bean sprouts, and tamarind sauce served with crushed peanuts and lemon wedge (served without rice).£20.95Goong Yai Horapa
The delicious stir fry jumbo prawns with fresh chilli, basil, peppers, spring onion, baby corn, green bean in thai herbs, and spices.£19.95Jumbo Prawns Chu-Chi
Smothered in a thick Panang curry creamy sauce and fragranced by finely sliced kaffir lime leaves red chilli, peppers and fine beans.£19.95Seafood Pad Cha
The delicious kings prawns, squids and mussels in hot & spicy grilled with red onion, onion, pepper, krachai and Thai herb chilli sauce.£19.95Ped Makham
Crispy half roast duck light batters deep fry sliced in palm sugar tamarind sauce and dried chilli to create a well balanced, delicately sweet, but sour flavour. Served on the bed of Pak choi and topped with crispy shallots.£21.50Black Prawns
The delicious stir fry jumbo prawns with black pepper sauce, sweet pepper, onion, spring onion, and carrot.£19.95Black Seafood
A delicious stir fry with king prawns, squids, and mussels in black pepper sauce, peppers, onions, and spring onions.£19.95Seabass Makham
A crispy fried fillets seabass in palm sugar tamarind sauce and dried chilli to create a well balanced, delicately sweet, but sour flavour.£19.95Jumbo Prawn Black Pepper
The delicious stir fry with black pepper sauce, sweet pepper, onion, spring onion and carrot.£19.95Seabass Chu-chi
A crispy fried fillets sea-bass in a thick Panang curry creamy sauce and fragranced by finely sliced kaffir lime leaves red chilli, peppers and fine beans.£19.95Seafood Chu-Chi
The delicious king prawns, squids and mussels stir fry in a thick Panang curry creamy sauce and fragranced by finely sliced kaffir lime leaves red chilli, peppers and fine beans.£19.95Three Flavour Seabass
A crispy fried fillet of seabass dress with sweet chili sauce, spicy, sweet and sour. Spicy level 1.£19.95
Rice
Steamed Rice
£3.95Sticky Rice
£4.15Egg Fried Rice
£4.80Coconut Rice
£4.80Special Fried Rice
Fried steamed rice with, egg, chopped carrot, onion, and spring onion. Topped with tomato, cucumber, and lemon wedge.£14.45Chips
£3.95Pineapple Fried Rice
Fried steamed rice with prawns, chicken, pineapple, raisins, cashew nuts, turmeric powder, egg, chopped carrot, onion and spring onion. Topped with tomato, cucumber and lemon wedge.£15.95
Soft Drinks
Coke
Glass Bottle 330ml£3.70Diet Coke
Glass Bottle 330ml£3.50Sprite
Glass Bottle 330ml£3.50Appletiser
275ml£3.75Rose Lemonade
275 ml£3.75J2O Apple & Mango
275ml£3.75J2O Orange & Passion Fruit
275ml£3.75Still Water
750ml£4.75Sparking Water
750ml£4.75
Beer
Chang Beer
Thailand, 5%, 330ml£4.95Singha Beer
Thailand, 5%, 330ml£5.95Tiger Beer
Singapore, 4.8%, 330ml£4.95
