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Popular with other people
Chicken Kebab
£19.80Klefticon
£24.20Lamb Kebab
£20.50Homous with Souvla
£23.10Spring Chicken
£19.80Beef Stifado
£24.00Moussaka
£19.80Halepi’s Signature Milk Fed Lamb
£96.00Lamb Casserole
£24.00Mixed Grill
£26.40
Cold Meze
Served with pitta bread containing gluten
Houmous (v)
Chickpeas pureed with garlic, tahini and fresh lemon juice, topped with parsley and finished with a touch of extra virgin Greek olive oil.£7.70PopularTzatziki (v)
Greek strained yoghurt mixed with grated cucumber and garlic, topped with dry mint and a touch of extra virgin Greek olive oil. Contains Dairy£7.70PopularMelizanosalata (v)
Chargrilled aubergine pureed with garlic, tahini, Greek yoghurt and fresh lemon juice, topped with parsley and finished with a touch of extra virgin Greek olive oil.£7.70Tabouli (v)
Finely chopped Cyprus parsley, Santini sun ripened baby vine tomatoes, spring onion, cracked wheat, mixed with extra virgin Greek olive oil and fresh lemon juice.£7.70Taramasalata
Halepi’s traditional creamy tarama, made from smoked cod’s roe whipped with fresh lemon and extra virgin Greek olive oil, topped with freshly cut parsley. (contains gluten)£7.70Feta Cheese (v)
Sliced feta cheese served with sliced sun ripened vine tomatoes, extra virgin Greek olive oil, and finished with a pinch of oregano. (contains dairy)£7.70Fasolia (v)
Traditional white bean Greek salad made with white beans, celery, peppers, coriander, red onion, mixed with extra virgin Greek olive oil and fresh lemon juice.£7.70Pantzaria Salata (v)
Beetroot marinated with apple vinegar, a touch of garlic and extra virgin Greek olive oil, finished with celery and fresh coriander.£7.70
Hot Meze
Served with pitta bread containing gluten.
Homous with Souvla
Marinated lamb shoulder slow roasted over charcoal the traditional Cypriot way, sliced over a bed of creamy homous.£23.10Mastello (v)
Grilled Mastello cheese from the Greek island of Chios served ‘Saganaki Style' (contains dairy)£11.00Kalamari Fried
Chargrilled octopus finished with a pinch of Himalayan salt and cracked black pepper.£15.40Spanakopita (v)
Paper-thin filo pastry filled with feta cheese, spinach, and a touch of dill.£8.25PopularHaloumi (v)
Traditional Cypriot haloumi cheese, chargrilled over the barbeque and served on a bed of chopped salad.£11.00Chicken wings (6 pieces)
Currently sold out£9.90Dolmades (per piece)
Stuffed vine leaves, filled with minced lamb and rice (£4.00 per piece)£4.50Giant Prawns (per piece)
Chargrilled giant prawns, served with our signature garlic dressing, extra virgin Greek olive oil and fresh lemon juice (£11 per piece)£12.10Octopus Grilled
Chargrilled octopus finished with a pinch of Himalayan salt and cracked black pepper£15.40Giant Scallops (per piece)
Handpicked scallops from Scotland, grilled with a touch of extra virgin Greek olive oil served on a bed of baby organic spinach (£11 per piece)£12.10Kalamari Grilled
Chargrilled octopus finished with a pinch of Himalayan salt and cracked black pepper.£15.40Loukanika
Traditional Greek pork sausages marinated in red wine and chargrilled on the barbeque.£8.50Lounza
Smoked pork fillet chargrilled on the barbeque, served on a bed of sliced sun ripened vine tomatoes and red onions.£8.50
Salads
Served with pitta bread containing gluten.
Traditional Greek Salad (v)
Crisp lettuce, baby cucumbers, sun ripened vine tomatoes and red onions, tossed with crumbled feta cheese and extra virgin Greek olive oil. (contains dairy)£13.20PopularGreek Tomato Salad (v)
Sun ripened vine tomatoes tossed with crumbled feta cheese, extra virgin Greek olive oil and a touch of wine vinegar. (Contains dairy)£14.50Octopus Salad
Sliced octopus marinated in extra virgin Greek olive oil, wine vinegar, cracked black pepper, carrots, celery and sweet red peppers.£15.40Tabouli (v)
Finely chopped Cyprus parsley, Santini baby vine tomatoes, spring onions mixed with cracked wheat, extra virgin Greek olive oil and fresh lemon juice.£9.90Pantzaria Salata (v)
Beetroot marinated in apple vinegar, olive oil, celery and garlic, finished with freshly chopped coriander.£7.50Fasolia (v)
Traditional Greek bean salad made with white beans, red onions, celery, peppers, coriander and mixed with fresh lemon juice and extra virgin Greek olive oil.£7.25
Soups
Served with pitta bread containing gluten
Avgolemono
Currently sold out£6.60Minestrone (v)
Traditional vegetable soup prepared the Cypriot ‘home made’ way.£6.60
From the Grill
All of our lamb is spring lamb grass fed from selected breeders. Our beef is sourced from the award winning Surrey Downs Black Angus. Served with pitta bread containing gluten
Chicken Kebab
Two skewers of corn fed organic free range chicken breast marinated in extra virgin Greek olive oil, garlic and oregano, chargrilled over the barbeque and seasoned with Himalayan salt and cracked black pepper. H.£19.80PopularChicken Souvla
Currently sold out£24.20Lamb Souvla
Currently sold out£24.20Sheftalia
Traditional Cypriot minced lamb kebab with onion, parsley, tomato and herbs cooked over charcoal. H.£18.70Mixed Grill
One skewer of chicken kebab, one skewer of lamb kebab, two pieces of lamb chops and one piece of sheftalia.£26.40Lamb Chops
Five pieces of spring lamb chops, chargrilled over the barbeque and seasoned with Himalayan salt, cracked black pepper and oregano.£26.40Lamb Kebab
Three skewers of tender lamb fillet cubes, chargrilled over the barbeque and seasoned with Himalayan salt, cracked black pepper and oregano.. H.£20.50Spring Chicken
Baby corn fed organic free-range chicken chargrilled over the barbeque seasoned with Himalayan salt, cracked black pepper and oregano.£19.80Beef Kebab
Two skewers of tender beef fillet cubes chargrilled over the barbeque with onion and tomato, and seasoned with Himalayan salt and cracked black pepper.£35.20Veal Chop
Chargrilled over the barbeque seasoned with Himalayan salt, cracked black pepper and oregano.£30.80Quail
Chargrilled over the barbeque seasoned with Himalayan salt, cracked black pepper and oregano (£9 each)£10.00Fillet Steak
Fillet steak chargrilled over the barbeque seasoned with Himalayan salt, cracked black pepper and served with a grilled sun ripened vine tomato.£35.20Entrecote Steak
Entrecote steak chargrilled over the barbeque seasoned with Himalayan salt, cracked black pepper and served with a grilled sun ripened vine tomato.£31.90
Greek Specialities
Klefticon
Baby lamb, slow cooked in a closed oven with aromatic spices served with a choice of rice, roast potatoes, chips or mixed vegetables.£24.20Halepi’s Signature Milk Fed Lamb
Pyrenean milk fed baby lamb, slow cooked in the oven with onions, tomatoes and herbs. Shoulder or leg with rice. Serves two people.£96.00Beef Stifado
Traditional Cypriot beef stew cooked with shallots, served with rice.£24.00Moussaka
Layers of thinly sliced potato, aubergine, courgette and minced lamb topped with a creamy béchamel sauce.£19.80Dolmades
Stuffed vine leaves, filled with minced lamb and rice served with tzaziki.£19.80Lamb Casserole
Traditional Cypriot baby lamb stew cooked with green beans in tomato sauce, served with rice.£24.00
Fish and Seafood
All fish is line caught day boat from Cornwall
Monk Fish Kebab (650 grams)
Chargrilled skewers with onions and peppers£36.00Giant Prawns
Four Chargrilled giant prawns, served with our chef’s signature dressing of garlic, extra virgin Greek olive oil and fresh lemon juice, served with a choice of rice, chips, roast potatoes or mixed vegetables£44.00Doversole (20 oz)
Currently sold out£60.00John Dory (600 grams)
Grilled simply with cracked black pepper and himalayan salt£36.00Whole Seabass (800 grams)
Grilled simply with cracked black pepper and himalayan salt£49.50Fried Baby Red Mullets (5 pieces)
Deep fried in ground nut oil£36.00Grilled Octopus
Chargrilled octopus finished with a pinch of Himalayan salt and cracked black pepper.£26.40Grilled Baby Red Mullet (5 pieces)
Grilled simply with cracked black pepper and himalayan salt£36.00Kalamari Grilled
Grilled Cornish squid served with our signature garlic dressing and sliced fresh lemon.£26.40Kalamari Fried
Cornish squid deep-fried in the lightest Greek batter, served with sliced fresh lemon.£26.40Giant Scallops
Four handpicked scallops from Scotland, grilled with a touch of extra virgin Greek olive oil served on a bed of baby organic spinach.£48.40Turbot (800 grams)
Currently sold out£60.00Poisson Halepi (600 grams)
John Dory cooked in a white wine and mushroom sauce with a touch of tarragon and coriander£38.50Lobster (1kg)
£82.50
Vegetarian Mains
Halepi’s Signature Stuffed Vegetables
Whole tomatoes, courgettes and peppers delicately filled with mixed vegetable rice.£18.70Vegetable and Haloumi Skewer
Chargrilled haloumi, aubergine, courgette, tomato, onion and mushroom. V. Contains Dairy£22.00Vegetable Skewer
Chargrilled aubergine, courgette, tomato, onion and mushroom. V.£16.50
Pitta "Sandwiches"
All our sandwiches our made with traditional pitta bread the Cypriot way.
Chicken Souvla
Currently sold out£14.00Chicken Kebab
With tomato, onion and cucumber. H.£14.00Lamb Kebab
With tomato, onion and cucumber. H.£14.00Lamb Souvla
Currently sold out£14.00Haloumi and Tabouli
V. Contains Dairy.£11.00Sheftalia
With tomato, onion and cucumber. H.£14.00Haloumi and Lounza
With tomato, onion and cucumber. Contains Dairy.£11.00
Sides
Rice
Long grain rice seasoned with onions and carrots.£4.40Handcut chips
Chef’s signature hand sliced potato chips.£4.40Roast Potatoes
Slow roasted potatoes seasoned with tomatoes and onions.£4.40Okra
Cooked in a tomato sauce.£7.70Asparagus
Cooked with olive oil£9.90Spinach
With garlic and extra virgin Greek olive oil.£5.50Kosta Potatoes
Currently sold out£7.70Mushrooms
Currently sold out£5.50Mixed Vegetables
A mixture green beans, broccoli and carrots cooked with garlic and extra virgin Greek olive oil.£4.40Halepi Chili Sauce
£1.10Halepi Garlic Sauce
£1.10Green Beans
With garlic and extra virgin Greek olive oil.£5.50Halepi Tahini (Sesame) Sauce
£1.10
Desserts
Halepi’s Baklava
Layers of crispy filo pastry filled with crushed nuts and rosewater syrup. Contains Nuts.£5.50Halepi’s Galaktoboureko
Traditional Greek dessert made with custard cream and rosewater syrup in a crispy filo pastry shell.£5.50
Drinks
Coke
£2.00Coke Zero
£2.00Diet Coke
£2.00Sparkling Water (330ml)
£1.50Tonic Water (200ml)
£2.00Mineral Water (500ml)
£1.507 Up
£2.00Fanta
£2.00Sprite
£2.00Ginger Ale (200ml)
£2.00
Red Wines (Greek)
Boutari Namea (750ml)
£29.70Othello (750ml)
£24.20Boutari Naoussa (750ml)
£29.70Domaine Hatzimichalis Cabernet Sauvignon
£16.50
Red Wines (French)
Medoc (750ml)
£35.00St Emilion
£20.00Margaux (750ml)
£120.00Nuit-Saint George (750ml)
£70.00
Red Wines (Italian)
Chianti (750ml)
£28.00
White Wine (Greek)
Santorini (750ml)
£32.00D’Hatzimichalis Chardonnay (750ml)
£30.00D’Hatzimichalis Dry White Le Blanc
£15.00Retsina (750ml)
£21.00
White Wine (French)
Sancerre (750ml)
£44.00Mersault (750ml)
£66.00Puilly Fuisse (750ml)
£50.00Chablis Premier Cru
£26.00
Rose
Domaine Gavoty Traditional Rose (750ml)
£33.00
Beer
Keo (330ml)
£5.50
Spritis
Ouzo (700ml)
£77.00