Lemon Leaf Restaurant & Bar - Folkestone delivery from Morehall

Delivered by Lemon Leaf Restaurant & Bar - Folkestone
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Set Meal For 2
1 x onion bhaji (starter), 1 x chicken tikka (starter), 1 x chicken tikka masala, 1 x kathmandu lamb (medium hot), 1 x saag aloo, 2 x pilau rice, 1 x plain naan, 2 x papad, 1 x mint sauce.
£30.95

Onion Bhaji (V)
Finely chopped onion mixed with spices then deep fried.
£3.85
Chicken Wings
Chicken wings marinated overnight in Nepalese spice then skewered & cooked over charcoal.
£4.95
Gurkha Mix Platter (Serves Two) (Medium Hot)
Mix of chicken choyla, pork sekuwa & chilli paneer.
£13.95
Pork Sekuwa (Medium Hot)
Pork cubes marinated in spices, skewered & cooked in clay oven.
£6.95
Pork Chilli (Medium Hot)
Shredded pork belly specially cooked & pan fried with capsicum & herbs to enhance flavours.
£4.95
Momo
A very delicate dumpling stuffed with mince of chicken or pork then cooked on steam. Served with tomato spice chutney.
£4.55
Royal King Prawn
Large king prawn slit open, marinated then battered & deep-fried.
£6.50
Chicken Chilli (Very Hot)
Shredded breast of chicken, pan fried with garlic, ginger & pepper.
£4.25
Chilli Momo Starter (Very Hot)
Momo stir fried with mixed peppers & onions
£5.50
Chilli Paneer (V) (Very Hot)
Cottage cheese stir-fried in herbs & spices.
£4.25
Garlic Butter Prawn (Mild Hot)
Prawn cooked with garlic, butter & other selected spice.
£5.50
Tandoori Salmon
Salmon fillet marinate & cooked in clay oven.
£6.25
Lamb Rack
Lamb rack marinated in special sauce then skewered & grilled in clay oven.
£7.95
Chicken Choyla (Medium Hot)
Shredded chicken seasoned with herbs & spices. Served warm.
£4.25
Mix Platter (Serves Two)
Mix of chicken tikka, lamb tikka, onion bhaji & garlic butter prawn.
£12.95

Lasuni Kukhura (Medium Hot)
Chicken cooked with fresh ginger, garlic & chef's special sauce. Creamy dish.
£8.95
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Kathmandu (Medium Hot)
Cooked with green chilli, pepper in chef’s special sauce.
£7.95
Khasi Jhool
Tender piece of lamb cooked with cumin & coriander-paste in traditional Nepalese style.
£9.15
Momo Main
A very delicate dumpling stuffed with mince of chicken or pork then cooked on steam. Served with spice tomato chutney.
£7.60
Chilli Momo Main (Very Hot)
Momo stir fried with mixed peppers & onions
£8.35
Shangri-La Chicken (N)
Breast of chicken stuffed with cashew nuts & dry fruits & cooked in chef's special sauce. Creamy & sweet dish.
£9.50
Himalayan Khasi (Medium Hot Curry)
Lamb cooked in special sauce with pepper, onion & fresh chilli & finished with dash of brandy.
£9.50
Jaljala (Very Hot)
Cooked with fresh green chillies, garlic, spring onions & pepper.
£6.95

Salmon Tikka Masala (N)
Salmon fillet cooked in masala sauce. Creamy dish.
£11.95
Sea Bass Maccha
Whole sea bass marinated with Nepalese spice then grilled in clay oven & served in sizzler.
£12.95
Salmon Noodles
Salmon fillet marinated in special sauce then char-grilled. Served with stir fried noodles.
£10.95

All our clay oven dishes are marinated with yoghurt based sauce, spices then char grilled & served with "Raita".

Shashlik
Diced pieces of Chicken or Lamb Marinated in tikka sauce then cooked over charcoal.
£11.95
Poleko Paneer (V)
Homemade cottage cheese skewered with tomato, peppers, mushroom & onion then chargrilled.
£9.50
Poleko
Diced pieces of chicken or lamb marinated in fresh tikka sauce then cooked over charcoal.
£11.95

Lemon leaf noodles.

Classic Indian dishes.

Saag Paneer
Diced soft cheese & chopped spinach cooked with garlic & Nepalese spices. Creamy.
£4.50
Saag Aloo
Diced potato & chopped spinach cooked with garlic herbs. Creamy.
£4.15
Tarka Daal
Mix of lentils cooked with fresh ginger, cumin, garlic & spice.
£3.95
Bombay Aloo
£3.95
Broccoli Masala
Broccoli cooked in masala sauce.
£4.95