Delivered by Turmeric Indian Restaurant - Eastville Park
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Butter Chicken
£9.50Chicken Shashlik
£11.50Prawn Dansak
£9.95Shizania Chicken
£9.50Naga Lamb
£9.50Lamb Tikka Masala
£9.50Samba Chicken
£9.50Samba Lamb
£9.50Chicken Chilli Garlic Masala
£9.50Special Mixed Masala
£9.50
Starters
Papadom
Plain or spiced.£0.90Chutney Tray (Per Portion)
Onion salad, mango chutney, mint sauce, coconut chutney and mixed pickle.£0.80Chicken Pakora
Chicken tikka mixed with spedal batter sauce; fried into small fritters.£4.50Onion Bhaji
Slices of onion with spices, crushed into balls and deep fried in batter.£3.50Samosa
Spiced pastry triangles stuffed with minced meat or vegetable filling, deep fried.£3.25Lamb Tikka
Tender pieces of lamb marinated in yoghurt with herbs and spices, barbecued in a clay oven.£4.95Spring Roll
Pastry roll stuffed with fresh vegetable filling, deep fried.£3.25Chicken Roll
Pastry roll stuffed with minced chicken, Eastern spices and herb filling, deep fried.£3.25Mixed Kebab
Mix of chicken tikka, lamb tikka and seekh kebab.£6.95Seekh Kebab
Minced lamb with fresh herbs, skewered and cooked in a clay oven.£4.95Tandoori Chicken
Spring chicken marinated in yoghurt with herbs and spices, barbecued in a clay oven.£4.95Chicken Tikka
Tender boneless chicken marinated in yoghurt with herbs and spices, barbecued in a clay oven.£4.95Fish Kofta
Pungently spiced fish molded into shapes with fresh coriander and deep fried in ghee.£4.50Lamb Kofta
Very tender lamb molded into burger shapes and fried in ghee with coriander, herbs and spices.£4.50Chicken Kofta
Tender chicken molded into burger shapes and fried in ghee with coriander, herbs and spices.£4.50Shami Kebab
Exotic patties made of minced lamb and garam split together with garlic and ginger roots, seasoned with fresh herbs and fried in a little ghee.£4.95Chicken Chat
Diced chicken cooked in chat masala spices.£4.95Prawn Puree
Succulent small shrimps simmered in light spices; served on a puree (chapati).£5.50Prawn Cocktail
Prawns served with lettuce in a special cocktail sauce.£4.50Tandoori King Prawn
King-sized prawns blended with fresh spices and yoghurt, grilled over the clay oven.£9.90King Prawn Butterfly
King-sized prawns marinated with exotic spices; deep fried in crunchy coating.£6.95
Chef's Specialties
Special Mixed Masala
Tender pieces of chicken and lamb tikka slowly cooked in a bhuna sauce with fresh coriander, green chilli and garlic. Medium Hot.£9.50Chicken Chilli Garlic Masala
Succulent pieces of chicken tikka cooked in a fairly hot sauce with fresh green chillies and garlic.£9.50Samba Lamb
A wonderful combination of flavours. Lamb cooked in a special sweet and sour coconut sauce specially prepared by our chef.£9.50Samba Chicken
A wonderful combination of flavours. Chicken cooked in a special sweet and sour coconut sauce specially prepared by our chef.£9.50Lamb Tikka Masala
Succulent pieces of lamb tikka cooked with a wonderful combination of flavours in a creamy sauce with almonds and cashew nuts. Mild.£9.50PopularNaga Lamb
A rich and exotic lamb slowly cooked in a hot sauce with freshly ground spices, tomatoes, garlic, coriander and tropical chillies. Very Hot.£9.50PopularShizania Chicken
Pieces of chicken tikka cooked in a slightly hot sauce with green chillies, fresh herbs and ground spices.£9.50Turmeric Special Chicken
Tender pieces of chicken cooked in a slightly hot sauce with spring onion, Bombay chillies, tomatoes and fresh herbs. Medium.£9.50Turmeric Special Lamb
Tender pieces of lamb cooked in a slightly hot sauce with spring onion, Bombay chillies, tomatoes and fresh herbs. Medium.£9.50Bengal Chicken
Tender slices of chicken tikka fried with lots of garlic cooked in a slightly hot sauce with pepper and green chillies. Slightly Hot.£9.50Bengal Lamb
Tender slices of lamb tikka fried with lots of garlic cooked in a slightly hot sauce with pepper and green chillies. Slightly Hot.£9.50Sylhet Chicken
Succulent pieces of chicken tikka cooked in a thick sauce with olives, fresh herbs and spices. Medium.£9.50Sylhet Lamb
Succulent pieces of lamb tikka cooked in a thick sauce with olives, fresh herbs and spices. Medium.£9.50Naga Chicken
A rich and exotic chicken slowly cooked in a hot sauce with freshly ground spices, tomatoes, garlic, coriander and tropical chillies. Very Hot.£9.50Nagaloo Chicken
Chicken or lamb tikka cooked in a traditional vindaloo curry but spiced with one of the world's hottest chillies, the naga morich. Possibly the hottest curry in Bristol. Very Hot.£9.95Nagaloo Lamb
Lamb tikka cooked in a traditional vindaloo curry but spiced with one of the world's hottest chillies, the Naga Morich. Possibly the hottest curry in Bristol. Very Hot.£9.95Fatali Madras Chicken
Chicken tikka cooked in the ever-popular madras curry but spiced with the fatalii chilli naga morich. One of the most aromatic and flavoursome chillies. Madras Hot£9.95Fatali Madras Lamb
Lamb tikka cooked in the ever-popular madras curry but spiced with the fatalii chilli naga morich. One of the most aromatic and flavoursome chillies. Madras Hot£9.95Fatali Jalfrezi Chicken
Chicken tikka cooked in a jalfrezi type curry but spiced with the fatalii chilli naga morich. One of the most aromatic and flavoursome chillies. Madras Hot£9.95Fatali Jalfrezi Lamb
Lamb tikka cooked in a jalfrezi type curry but spiced with the fatalii chilli naga morich. One of the most aromatic and flavoursome chillies. Madras Hot£9.95Chicken Chat Masala
Tender pieces of chicken tikka grilled in the clay oven then cooked bhuna style with tomatoes, coriander, special herbs and chat masala. Medium Spiced.£9.50Shizania Lamb
Pieces of lamb tikka cooked in a slightly hot sauce with green chillies, fresh herbs and ground spices.£9.50Modhu Puri Chicken
Tender pieces of chicken marinated and grilled in the clay oven then cooked in a sweet sauce with chopped onion, tomatoes, capsicum and specially selected herbs and spices. Medium Spiced.£9.50Lamb Chilli Garlic Masala
Succulent pieces of lamb tikka cooked in a fairly hot sauce with fresh green chillies and garlic.£9.50Special Murgh Bhuna
On the bone, spring chicken marinated and grilled in the clay oven then cooked in a medium spiced sauce with minced meat and fresh herbs.£10.50Chicken Tikka
Tender pieces of lamb marinated in yoghurt with delicate herbs and spices and barbecued on a skewer over the tandoori.£9.25Honey Chicken
Tender pieces of chicken marinated and grilled in the clay oven then cooked with mild spices in our chef’s special honey sauce. Mild.£9.50Rezala Lamb
Lamb cooked in medium spices and a dry, thick sauce with tomatoes, onion and fresh yoghurt. Medium.£8.95Hara Chicken
Tender pieces of chicken marinated and grilled, then cooked in medium spiced sauce with whole spices and garnished with fresh coriander.£9.50Hara Lamb
Tender pieces of lamb marinated and grilled then cooked in medium spiced sauce with whole spices and garnished with fresh coriander£9.50Rezala Chicken Tikka
Chicken tikka cooked in a medium spiced, dry, thick sauce with tomatoes, onion and fresh yoghurt. Medium.£9.50Badami Chicken Tikka
Succulent pieces of chicken tikka cooked in a creamy sauce with butter beans, almonds and sultanas. Served with pilau rice. Mild.£11.95Badami Lamb Tikka
Succulent pieces of lamb tikka cooked in a creamy sauce with butter beans, almonds and sultanas. Served with pilau rice. Mild.£11.95Tandoori Mixed Grill
Pieces of chicken tikka, lamb tikka, seekh kebab and tandoori chicken served with a naan.£13.50Karahi Lamb
Tender pieces of lamb cooked with chopped onions, sliced ginger, capsicum, tomatoes, fresh herbs and special Karahi sauce. Medium.£9.50Turmeric Special King Prawn
On the shell, king prawns cooked in a medium spiced thick sauce with our chef’s own exotic recipe. Served with pilau rice. Medium£18.95King Prawn Masala
King-sized prawns marinated and grilled, then cooked in a creamy sauce with almonds and cashew nuts. mild.£16.95King Prawn Karahi
King-sized prawns cooked with chopped onions, sliced ginger, capsicum, tomatoes, fresh herbs and special Karahi sauce. Medium.£16.95King Prawn Kalia
On the shell king prawns cooked in a medium spiced thick sauce with our chef’s own exotic recipe. Served with pilau rice. Medium£16.95Lambada King Prawn
A wonderful preparation of on the shell king prawns cooked in a sweet, sour and hot sauce with specially selected herbs and spices. Served with pilau rice.£18.95Roshni King Prawn
A unique preparation of on the shell king prawns cooked in a garlic-based sauce with chef’s own secret recipe.£16.95
Mild Dishes
Chicken Korma
Cooked with ground almonds in a creamy sauce.£8.50Butter Chicken
Marinated pieces of chicken first grilled in the clay oven then prepared in a special butter sauce and our chef's exotic spices.£9.50Afghan Lamb
Cooked with pineapple and sultanas creamy sauce.£8.95Lamb Korma
Cooked with ground almonds in a creamy sauce.£8.50Afghan Chicken
Cooked with pineapple and sultanas creamy sauce.£8.95Chicken Malaya
Cooked in a mild sauce with pineapple and lychees.£8.95Lamb Malaya
Cooked in a mild sauce with pineapple and lychees.£8.95Chicken Pasanda
Tender pieces of chicken cooked in fresh kewra water, cultured yoghurt and mixed with nuts.£8.95Lamb Pasanda
Tender pieces of lamb cooked in fresh kewra water, cultured yoghurt and mixed with nuts.£8.95Butter Lamb
Marinated pieces of lamb first grilled in the clay oven then prepared in a special butter sauce and our chef's exotic spices.£9.50
Medium Dishes
Lamb Rogan
A rich exortic North Indian dish, lamb cooked with glazed tomatoes, green herbs and spices.£8.95Ceylon Chicken
Chicken cooked in a medium spiced thick sauce with coconut and green herbs.£8.95PopularPaneer Chicken
Pieces of chicken cooked in a sauce with batons of Indian cottage cheese.£8.95Chicken Bhuna
Chicken cooked slowly with browned onions, freshly ground spices and green herbs.£8.50Lamb Bhuna
Lamb cooked slowly with browned onions, freshly ground spices and green herbs.£8.50Chicken Rogan
A rich exortic North Indian dish, chicken cooked with glazed tomatoes, green herbs and spices.£8.95Chicken Dopiaza
Chicken cooked in medium spiced sauce with chopped onions.£8.95Lamb Dopiaza
Lamb cooked in medium spiced sauce with chopped onions.£8.95Chicken Saag
Tempered spinach simmered in freshly ground spices.£8.95Lamb Saag
Tempered spinach simmered in freshly ground spices.£8.95Keema Matar
Minced meat cooked in a medium spiced sauce with green peas, fresh herbs and spices.£8.50Achari Chicken
Chicken cooked to a slightly hot and sharp taste with lemon juice, onion seeds, fennel, mustard seeds, red chillies and fresh lime.£8.95Achari Lamb
Lamb cooked to a slightly hot and sharp taste with lemon juice, onion seeds, fennel, mustard seeds, red chillies and fresh lime.£8.95Methi Chicken
Chicken cooked in medium spiced sauce with sprinkle of fenugreek leaves.£8.95Methi Lamb
Lamb cooked in medium spiced sauce with sprinkle of fenugreek leaves.£8.95Ceylon Lamb
Lamb cooked in a medium spiced thick sauce with coconut and green herbs.£8.95Jeera Chicken
Pieces of chicken cooked in a medium spiced sauce with freshly roasted cumin seeds.£8.95Jeera Lamb
Pieces of lamb cooked in a medium spiced sauce with freshly roasted cumin seeds.£8.95Paneer Lamb
Pieces of lamb cooked in a sauce with batons of Indian cottage cheese.£8.95Keema Shahzada
Freshly minced meat slow cooked in bhuna sauce with butter beans, fresh herbs and spices.£8.50Bhadonia Chicken
Chicken cooked with butter beans and lots of fresh coriander in a thick spices sauce and a chef's own recipe. Fairly Hot Dish.£8.95Bhadonia Lamb
Lamb cooked with butter beans and lots of fresh coriander in a thick spices sauce and a chef's own recipe. Fairly Hot Dish.£8.95
Hot Dishes
Patia Lamb
Lamb cooked in slightly sweet, sour and hot sauce.£8.95PopularDansak Chicken
Chicken cooked with lentils and flavoured with fenugreek leaves in a sweet, sour and hot sauce.£8.95Madras Chicken
Chicken cooked in fairly hot spices.£8.50Chicken Chilli Masala
Tender pieces of chicken tikka cooked with fresh green chillies in a hot and sour sauce.£9.50Jhal Fry Chicken
Succulent pieces of chicken cooked with capsicum, chopped onion and fresh green chillies.£8.95Jhal Fry Lamb
Succulent pieces of lamb cooked with capsicum, chopped onion and fresh green chillies.£8.95Madras Lamb
Lamb cooked in fairly hot spices.£8.50Vindaloo Chicken
Chicken cooked in very hot spices.£8.95Vindaloo Lamb
Lamb cooked in very hot spices.£8.95Patia Chicken
Chicken cooked in slightly sweet, sour and hot sauce.£8.95Dansak Lamb
Lamb cooked with lentils and flavoured with fenugreek leaves in a sweet, sour and hot sauce.£8.95
Balti Dishes
Balti Chicken
£8.95Balti Lamb
£8.95Balti Chicken Tikka
£9.50Balti Lamb Tikka
£9.50Balti Prawn
£9.50Balti King Prawn
£16.95Balti Vegetable
£8.50
Fish Dishes
Tilapia fish fresh from Bangladesh.
Fish Bhuna
£9.50Fish Rogan
£9.50Fish Patia
£9.50Fish Dopiaza
£9.50Fish Karahi
£9.50Fish Madras
£9.50Fish Vindaloo
£9.50Fish Garlic Masala
Cooked slowly with browned onions, freshly ground spices and green herbs.£9.50Machlee Roshni
Small pieces of tilapia cooked in a wonderful thick sauce with fresh tomatoes and selected herbs and spices.£9.50
Seafood Dishes
Prawn Dansak
£9.95PopularPrawn Madras
£9.95Prawn Vindaloo
£9.95Prawn Bhuna
£9.95Prawn Patia
£9.95Prawn Saag
£9.95Prawn Korma
£9.95Prawn Jhal Fry
£9.95King Prawn Madras
£16.95King Prawn Vindaloo
£16.95King Prawn Bhuna
£16.95King Prawn Patia
£16.95King Prawn Saag
£16.95King Prawn Dansak
£16.95King Prawn Korma
£16.95King Prawn Jhal Fry
£16.95
Vegetable Dishes
Vegetable Korma
Vegetables cooked with ground almonds in a creamy sauce.£8.50Vegetable Rogan
Vegetables cooked with tomatoes, green herbs and spices.£8.50Vegetable Madras
Vegetables cooked in fairly hot sauce.£8.50Vegetable Vindaloo
Vegetables cooked in very hot sauce.£8.50Vegetable Jhal Fry
Vegetables cooked with capsicum, chopped onions and fresh green chillies.£8.50Vegetable Dansak
Vegetables cooked with lentils and flavoured with fenugreek leaves in a sweet, sour and hot sauce.£8.50
Tandoori Dishes
A style of cooking originating in the North West Frontier, applied to chicken, lamb, prawn and naan bread. These dishes are served with fresh salad and mint sauce.
Chicken Shashlik
Tender pieces of chicken marinated in specially selected spices and barbecued in the clay oven with onion, tomatoes, capsicum.£11.50Tikka
£9.25Lamb Tikka
Tender pieces of lamb marinated in yoghurt with delicate herbs and spices and barbecued on a skewer over the tandoori.£9.25Tandoori Chicken
Spring chicken marinated in special recipe and grilled in the tandoori.£9.25Seekh Kebab
Minced lamb mixed with fresh herbs and spices then skewered and barbecued gently in the clay oven.£9.20Tandoori Mixed Grill
£13.50Lamb Shashlik
Tender pieces of lamb marinated in specially selected spices and barbecued in the clay oven with onion, tomatoes, capsicum.£11.50Tandoori King Prawn
King-sized prawns from the sweet waters of the Bay of Bengal, marinated in specially selected herbs and spices and grilled in the clay oven.£16.95
Biryani Dishes
Served with a vegetable curry.
Turmeric Special Biryani
£12.50Chicken Biryani
£9.95Lamb Biryani
£9.95Prawn Biryani
£10.50Vegetable Biryani
£9.50Chicken Tikka BIryani
£10.95Lamb Tikka Biryani
£10.95King Prawn Biryani
£16.95
Naan Breads
Garlic Naan
£3.25Peshwari Naan
£3.25Keema Naan
£3.25Paratha
£3.50Plain Naan
£2.95Kulcha Naan
£3.25Chilli Naan
£3.25Paneer Naan
£3.25Stuffed Paratha
£3.95Chapati
£1.95
Rice
Pilau Rice
£3.50Mushroom Rice
£4.25Boiled Rice
£3.25Keema Rice
£4.25Vegetable Rice
£4.25Special Rice
£4.25Egg Rice
£4.25Chilli Rice
£4.25Coconut Rice
£4.25Onion Fried Rice
£4.25
Side Dishes
Saag Aloo
Potato with spinach.£4.50Saag Paneer
Spinach with cheese.£4.50Tarka Dal
Garlic flavoured with vegetables.£5.45Brinjal Bhaji
Aubergine.£4.50Mixed Vegetable Bhaji
£4.50Mushroom Bhaji
£4.50Bombay Aloo
Spiced potato.£4.50Aloo Gobi
Potato with cauliflower.£4.50Cauliflower Bhaji
£4.50Bhindi Bhaji
Okra.£4.50Chana Masala
Chickpeas.£4.50Dal Samba
Lentils with vegetables.£5.45Saag Bhaji
Spinach.£4.50Chana Paneer
Chickpeas and cheese.£4.50Raita
Onion or cucumber.£1.95
Sundries
Chips
£2.25Chicken Nuggets and Chips
£5.50