Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.About No Boundaries - Good Eats
All of our Bibimbap (Korean rice bowl) stews and Bahn Mi (Vietnamese baguette) fillings are homemade in our garden kitchen. We strive to give you a wholesome, delicious alternative to your usual takeaways. We offer gluten free options, as well as vegan and vegetarian. If you would like to make a vegetarian Bibimbap dish vegan, we won't add the marinated egg. We are proud to have been given the Gold standard award by Bristol city councel Eating Better Award.15% off entire menu
For orders over £15. T&Cs applyNew customers only
Popular with other people
Char sui Pork
£13.50Spicy Korean
£13.50The Shin Shin
£13.50The Big G
£13.50The Trilogy
£15.30£18.00Vietnamese Chicken
£13.50Roasted Jackfruit, Gochujang, Coconut Stew
£13.50The Veggie One
£13.50
Bahn Mi
Up your sandwich game with a locally baked artisan Vietnamese-style baguette, packed with a choice of our delicious freshly cooked fillings and finished with homemade pate, pickles, and coriander. (The Bahn Mi has vegan mayo)
Char Sui Pork
Currently sold out£11.00Jumpin' Jack
Currently sold out£10.50VeganThe Shin Shin
Currently sold out£11.00Dairy freeSpicy Korean
Currently sold out£11.00Dairy freeThe Big G
Currently sold out£11.00Kimchi Tofu
Currently sold out£11.00Vegan
Bibimbap
A warm, hearty bowl of seasoned rice, with your choice of stew. Finished with our deliciously crunchy homemade pickles, ½ of a free-range, marinated egg. Topped with red pepper flakes, sesame seeds, and fresh coriander.
The Trilogy
Upscale to a robust rice bowl consisting of our Char Sui Pork, Spicy Korean, and Shin Shin. This combination compliments each other well, with their sweet, sour, spice-infused attributes, and will certainly satisfy the most ravenous appetite.£15.30£18.00Dairy freeThe Shin Shin
Tender and juicy slow-cooked ox shin. Marinated for 24 hours and slow-cooked in gluten-free soy, garlic, and spice stock, complemented by our kimchi tomatoes and mushroom pate.£13.50Dairy freeThe Big G
Strips of beef marinated and simmered slowly in a warm and well-rounded Gochujang, garlic, and black pepper sauce. The Big G is finished with our usual pickles with the addition of our kimchi pickled tomatoes.£13.50Spicy Korean
Course ground chicken thigh in a spicy and sour Gochujang sauce with an extra kick of chili, fish sauce, and lemon juice for a well-rounded umami taste.£13.50The Veggie One
Chickpea, carrot, and potato curry in our fragrant but mild, creamy coconut sauce. (Note: our vegan/veggie options may vary).£13.50VeganVietnamese Chicken
Tender chicken thighs seasoned in a fragrant but mild spice rub, cooked with carrot and potato in a creamy coconut sauce.£13.50Gluten freeChar sui Pork
Succulent thinly sliced pork that’s been brined and marinated for a minimum of 48 hours£13.50Roasted Jackfruit, Gochujang, Coconut Stew
Young jack fruit marinated in sweet chilli, mirin and liquid smoke. Roasted and the gently simmered with green beans in a gochujang, coconut sauce. Topped with our pickles and a free range marinated egg. (remove egg for vegan option).£13.50Vegan
Children's Bowls
Any choice of rice bowl from the menu, for your ’little one’ just a smaller portion.
Spicy Korean
Course ground chicken thigh in a spicy and sour Gochujang sauce with an extra kick of chili, fish sauce, and lemon juice for a well-rounded umami taste.£7.00Dairy freeThe Big G
Strips of beef marinated and simmered slowly in a warm and well-rounded Gochujang, garlic, and black pepper sauce. The Big G is finished with our usual pickles with the addition of our kimchi pickled tomatoes.£7.00Vietnamese Chicken
Tender chicken thighs seasoned in a fragrant but mild spice rub, cooked with carrot and potato in a creamy coconut sauce.£7.00Gluten freeThe Veggie One
Chickpea, carrot, and potato curry in our fragrant but mild, creamy coconut sauce. (Note: our vegan/veggie options may vary).£7.00VeganThe Shin Shin
Tender and juicy slow-cooked ox shin. Marinated for 24 hours and slow-cooked in gluten-free soy, garlic, and spice stock, complemented by our kimchi tomatoes and mushroom pate.£7.00Gluten free
Drinks
San Pellegrino Aranciata
330ml£2.00Cawston Press Cloudy Apple
330ml£2.00San Pellegrino Limonata
330ml£2.00San Pellegrino Melograno & Arancia
330ml£2.00Cawston Press Rhubarb
330ml£2.00Cawston Press Elderflower
330ml£2.00Highland Spring sparkling water
500ml£1.50Grace Aloe Vera drink
500ml£2.75Highland Spring Still water
500ml£1.50Starbuck’s Frappuccino iced coffee
250ml£3.00
Pickles
Delicious homemade pickles!! We have a selection of our pickles for sale, that we add to our rice bowls and sandwiches. You can purchase these along side your orders or on their own. We hope you enjoy. Please keep refrigerated.
Diakon and Carrot Pickles
Fine cut diakon and carrot in a light, sweet vinegar pickle. Delicious on everything!!!£6.20VeganSweet chilli sauce
A delicious sweet chilli sauce. This sauce seems to go with everything. I have been making this for many years, it's favour is a great balance of sweet and heat.£6.20Vegan