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Tikka Mosolla
£11.95Chicken Tikka
£13.95Set Meal For 1 Person
£18.95Garlic Chilli
£11.95Passanda
£12.95Goan Hara Murgh
£11.95Lamb
£13.95Tandoori Chicken (Half)
£12.95Chicken Shashlik
£12.95Tandoori Mixed Grill
£12.95
Special Set Meals
No discount on set meals.
Set Meal For 1 Person
1 chicken korma or chicken tikka madras, 1 pilaw rice, 1 nan, 1 papadam and onion salad.£18.95Set Meal for 2 People
1 chicken tikka mosolla, 1 chicken korma, 1 pilaw rice, 1 bombay aloo, 1 nan, 2 papadam and onion salad.£40.95
Starters
Onion Bhajee (6 Pieces)
V.£5.45PopularChicken Tikka
£5.65Mixed Starter
Chicken tikka, lamb tikka, sheek kebab and 3 pieces of onion bhajee.£7.95Samosa (3 Pieces)
Meat or vegetable. V.£4.95Prawn Puri
Delicious Pacific prawns cooked in a spicy sauce, served on a bed of puri - thin layered bread.£6.95Keema Puri
Tender minced lamb cooked in a spicy sauce, served on a bed of puri.£6.95Rajah Prawns
Two king size prawns grilled in the tandoor and served with salad, dhania leaves and lime.£8.15Tandoori Chicken
A quarter piece of chicken marinated in traditional barbecue sauce, cooked in the clay oven.£6.55Chicken Chaat
Pieces of chicken marinated with special herbs and hot spices, pan cooked.£5.75Soup
Mulligatawny or lentil. V.£4.95Garlic Mushrooms
Mushrooms mixed with spices and garlic grilled in the tandoor. V.£4.95Prawn Cocktail
£5.95King Prawn Butterfly
King prawn lightly spiced, coated with breadcrumbs then deep fried.£7.15Lamb Tikka
£6.15Sheek Kebab
£6.15
Tandoori Dishes
Tandoor (clay oven) dishes are marinated in a traditional barbecue sauce and served with salad.
Chicken Shashlik
Chicken, tomatoes, peppers and onions marinated in yoghurt and special tandoori spices.£12.95Tandoori Mixed Grill
Chicken tikka, lamb tikka, tandoori chicken and sheek kebab.£12.95PopularChicken Tikka
£10.95PopularTandoori Chicken (Half)
£12.95Lamb Tikka
£11.95King Prawn Tikka
£15.95Lamb Shashlik
£13.95Paneer Tikka
Cubed cottage cheese grilled in the tandoor. V.£11.95Achari Paneer Shashlik
Cubed cottage cheese, tomatoes, peppers and onion, steeped in yoghurt and pickling spice. V.£13.95
House Specialties
Tikka Mosolla
Mild, cooked with creamy spicy mosolla sauce.£11.95PopularDansak
Hot sweet and sour dish. Cooked with lentils in a thick blend of spicy sauce.£10.95Passanda
Mild, cooked in a special mosolla sauce with almond and coconut.£12.95Goan Hara Murgh
A hot chicken tikka dish with fresh green chillies, fresh coriander and green herbs to give it a distinctive colour and taste.£11.95PopularBalti
Medium, cooked with finest spices and pickle.£10.95Jalfreizi
Hot, cooked with fresh onion, green pepper and fresh green chilli.£10.95Kashmiri
Mild, cooked with creamy sauce and lychees.£10.45Chef's Special Biryani
Medium dish with chicken, meat, prawn and mushroom blended and cooked with basmati rice, garnished with salad. Served with vegetable curry.£15.95Chicken Mango Delight
A mild dish with a strong mango sauce. A recommendation for all korma lovers.£12.95Achari Takari
This mild and tangy dish, cooked with lime, blended coriander, a hint of mango and cashew nut.£12.95Peri Peri Murgh
Pan fried chicken marinated with peri peri masala sauce, made with whole red chillies, mild vinegar and topped with flamed onions, tomatoes and chillies.£11.95Chilli Tikka Mosolla
Hot, cooked with fresh green chilli and herbs.£11.95Chicken Tikka Chadni
Mild dish with a nice flavour of mango, almond and coconut infused into it, very fragrant and sweet.£12.95Makhani - Butter
Mild, marinated in spices and yoghurt, cooked in the tandoor then pan fried in butter.£12.95Nepali Chicken Jeera
Chicken tikka cooked in a thick medium sauce with ground onion seeds, peppers, tomatoes, onion and a touch of garlic.£11.95Dhaniya Nairal Ka Murgh
South Indian mild chicken dish cooked with fresh coconut and coriander, flavoured with curry leaves and fennel. A rare aromatic combination.£12.95Chicken Akbari
Cooked with mushrooms, peppers and onions. Medium spiced.£11.95Chicken Shashlik Bhuna
Slightly dry medium spiced, cooked with grilled onions and peppers.£12.95Lamb Shashlik Bhuna
Slightly dry medium spiced, cooked with grilled onions and peppers.£13.95Kofta
A hot dish with finely minced lamb blended with hot bengal spices and an oriental sauce.£13.95Tarkatan
Tender shredded lamb, hand ground spices and fresh coriander gives exquisite flavour to this dry juicy dish.£13.95Elachi Gosht
Cardamom flavoured medium creamy dish, cooked with tender lamb.£13.95Pudina Gosht
A mild lamb dish cooked with coconut milk, mint and onions.£13.95Lahuri Gosht
A medium spiced lamb dish cooked with ginger, garlic, pepper and onion.£13.95Shatkora Gosht
A tangy, medium spiced lamb dish, cooked with citrus fruit.£13.95Korai
Medium, cooked in cubes of onion and green peppers with coriander.£11.95Moglai
Mild, a favourite dish of the Mughal king cooked with fresh cream, specially selected herbs and rare spices topped with cheese.£12.95Pathia
Hot, sweet and sour. Cooked without lentils and not as sweet as dansak.£10.95
Fish Specialties
Peri Peri Prawn
Pan fried king prawn marinated with peri peri masala sauce, made with whole red chillies, mild vinegar and topped with flamed onions, tomatoes and chillies.£15.95Goan Fish Curry
A wonderful Goan staple. Chunks of boneless fish simmered in fresh stone ground coconut, chilli and hot spicy masala.£14.95Bangladeshi Maas curry
Fresh water fish cooked in a hot spicy sauce with garlic, chillies and tomatoes, as cooked in Bangladesh.£14.95Khinga Nishat
Skewered spicy battered prawns, marinated in lemon juice, garlic and ginger. Cooked over charcoal and re-cooked in herbs and spices, medium.£15.95King Prawn Mango Delight
A mild dish with a strong mango sauce. A recommendation for all korma lovers.£16.95Jalali Jheenga
King prawn marinated in barbecue sauce then cooked in the clay oven, served with fried onion on top, a dry dish.£16.95
Timeless Classics
Korma
Mild.£10.95Bhuna
Medium.£9.95Garlic Chilli
Cooked with garlic and green chilli.£11.95Madras
Hot.£9.95Rezala
Hot, cooked with garlic, ginger and tomatoes.£11.95Malayan
Mild, cooked with pineapple.£11.95Saag
Medium, cooked to perfection with spinach.£11.95Ceylon
Sweet and hot, cooked with coconut.£10.95Curry
Medium.£9.95Dupiaza
£9.95Vindaloo
Very hot.£9.95Rogan Josh
£10.95Shim
Medium, cooked with green beans.£11.95Mushroom
Medium, deliciously mixed with soft mushrooms.£11.95Bombay
Cooked with a boiled egg and potato.£12.95Methi
Medium, cooked with fenugreek leaves, very aromatic.£11.95Dall
Lentils with lamb, a real favourite in Banladesh£11.95
Divine Rice
Pilaw Rice
£3.95Coconut Rice
£4.95Garlic Rice
£4.95Mushroom Rice
£4.95Special Fried Rice
£4.95Boiled Rice
£3.45Egg Fried Rice
£4.95Onion Rice
£4.95Lemon Rice
£4.95Keema Rice
£4.95
Nan and Accompaniments
Garlic Nan
£3.95Papadam
£1.20Garlic and Cheese Nan
£4.95Plain Nan
£3.45Peshwari Nan
Sweet and fruity.£4.45Chips
£3.75Keema Nan
Mince meat.£4.45Chapati
£2.95Cheese Nan
£4.75Mint Sauce
£0.60Chicken Tikka and Cheese Nan
£5.55Mango Chutney
£0.60Stuffed Paratha
Vegetables.£5.55Onion Salad
£0.60Lime Pickle
£0.60Mosolla Papadam
£1.20Chicken Tikka Nan
£4.75Plain Paratha
£4.95Dohi Raitha
Cucumber or onion.£2.95
Biryani
A delightful blend of chicken, meat, prawn or vegetable cooked with basmati rice, garnished with tomato and cucumber. Served with a fresh vegetable curry.
Lamb
£13.95Chicken Tikka
£13.95Chicken
£12.95Mixed Vegetable
£11.95Lamb Tikka
£14.95King Prawn
£15.95
Vegetable Side Dishes
Aloo Sag
Potato and spinach.£4.95Saag Paneer
Spinach with cheese.£5.95Bombay Aloo
£4.95Cauliflower Bhajee
£4.95Aloo Gobi
Potato and cauliflower.£4.95Bhindy Bhajee
Fresh okra.£4.95Mixed Vegetable Curry
£4.95Mushroom Bhajee
£4.95Chana Mosolla
Spicy chick peas.£4.95Chana Bhajee
Chick peas.£4.95Sag Bhajee
Spinach.£4.95Sabzi Mosolla
Spicy vegetables.£4.95Dall Sabji
Vegetables and lentils£4.95Mosolla Dall
Spicy lentil.£4.95Tarka Dall
Garlic flavoured lentil.£4.95Achli Saag Paneer
Spinach with Indian cheese.£5.95
Drinks
Coke
In can or in a 1.5L bottle.£1.40Diet Coke
In can.£1.40Vimto
In can.£1.40Rio
In can.£1.40