Siam Thai & Teppan-Yaki Restaurant delivery from Chester City Centre

Deliveroo’s Choice
Exceptional service, high customer ratings and prices matched to in-store on popular items.
About Siam Thai & Teppan-Yaki Restaurant
Fusing together the two cornerstones of Asian cuisine, Japanese Sushi and Thai cuisine. Siam has created a menu that’s both exciting and easy to please, enjoy traditional Pad Thai alongside Japanese sushi.
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Popular with other people

Pad Thai Rice Noodles
£14.00
Thai Green Curry
£12.00
Aromatic Duck with Pancakes (Quarter Duck)
£13.00
Fried Noodles in Dark Soy Sauce
£14.00
Yellow Curry
£12.00
Spider Roll (6 Pieces) (C)
£10.95
Fried Rice
£14.00
Crazy Salmon Roll
£10.95
Slow cooked Lamb Massaman Curry
£19.00
Rainbow Roll (6 Pieces)
£9.95

Thai Starters

Aromatic Duck with Pancakes (Quarter Duck)
Quarter roasted crispy duck shredded and served with pancakes, leek, carrot and cucumber. Served with a hoi sin and sesame oil sauce.
£13.00
Salt & pepper wings
Deep fried chicken wings with spring onion, peppers, coriander, garlic and chilli.
£8.50
Prawn Toast
Crispy deep fried slices of toast topped with marinated minced prawns, and sesame seeds. Served with sweet and sour cucumber relish.
£8.50
Japanese Crispy Gyoza
Crispy deep fried pork dumplings served with a vinegar soy sauce.
£7.50
Popular
Shui Mai (Chinese Style)
Marinated minced pork, prawn and water chestnut, steamed in a wonton pastry. Served with sweet soya sauce.
£9.50
Spare Ribs
Pork ribs cooked in a homemade barbecue sauce.
£8.95
Thai Prawn Crackers
Served with a peanut sauce and sweet chilli sauce.
£3.50
Chilli Squid
Whole baby squid slices deep-fried in a chilli breadcrumb batter, served with garlic mayonnaise.
£8.25
Chicken Satay
Lean strips of marinated chicken grilled on bamboo skewers and served with a peanut sauce and cucumber relish.
£9.50
Salt & pepper ribs
Deep fried pork ribs with spring onion, peppers, coriander, garlic and chilli.
£8.95
Salt and pepper squid
Deep fried squid with spring onion, peppers, coriander, garlic and chilli.
£8.25
Minced Pork Money Bags
Bite-sized servings of minced pork and vegetables wrapped in a rice dough parcel and lightly deep-fried. Served with a sweet and sour chilli sauce.
£7.95
Grilled pork skewers (Moo Ping)
Grilled strips of marinated pork served with spicy chilli dip.
£9.50
Spicy Papaya Salad
Thailand's most popular salad from the northeast Isaan region. Papaya, french beans, carrot, cherry tomato, chilli, ground nuts and garlic. Served hot or medium.
£10.50
Spicy & sticky chicken wings
Chicken wings glazed with a homemade sauce of sweet and sour tamarind, palm sugar, garlic and chilli.
£8.50
Spicy Thai Fish Cakes
Cod combined with a spicy red curry paste, chopped green beans and kaffir lime leaves. Lightly deep-fried and served with a sweet and sour cucumber relish, topped with chopped peanuts.
£9.25
Stuffed Chicken Wings
Deep-fried chicken wings stuffed with minced pork, glass noodles, garlic, herbs, and mixed vegetables. Served with a sweet and sour chilli sauce.
£8.50
Deep Fried Crab Meat
Deep-fried crabmeat, king prawns and cod minced together with Thai herbs then wrapped in yellow bean pastry served with sweet and sour chilli sauce.
£9.50
Spicy Beef Salad
Bite sized pieces of tender beef sirloin combined with a spicy combination of chilli, celery, onion, carrot, spring onion, tomato and coriander. Served hot).
£10.50
Thai Spring Rolls
Crispy spring rolls stuffed with mixed vegetables and glass noodles. Lightly deep-fried until golden and served with a sweet and sour chilli sauce.
£0.00
Spicy King Prawn Salad
King prawns combined with a spicy combination of chilli, celery, onion, carrot, spring onion, tomato and coriander. Served hot.
£9.50

Soup

Hot & Sour soup (Tom Yam)
The classic Thai hot and sour soup, made with a rich broth of mixed vegetables liberally spiced with chilli, lemongrass, lime juice, citrus leaves and Thai herbs. Served hot.
£0.00
Thai Coconut Cream Soup (Tom Kha)
A rich and creamy vegetable broth mixed with thin coconut cream and seasoned with lemongrass, galangal, chilli oil and other aromatic spices. Served medium.
£0.00
Miso Soup
This classic Japanese soup is made from a light soy bean broth, with wakame seaweed and spring onion.
£0.00

Sushi, Sashimi & Tempura

Mixed sushi (21 pieces)
A mixed selection including nigiri, maki rolls and sashimi.
£29.50
Spider Roll (6 Pieces) (C)
A sushi roll filled with crispy soft-shell crab and avocado, topped with a chilli mayonnaise.
£10.95
Popular
California Roll (6 Pieces) (C)
Avocado, rice, crabstick, nori seaweed and cucumber, rolled in flying fish roe.
£9.25
Spicy Tuna Roll (6 Pieces)
Maki roll filled with chilli powder, mayonnaise, Tabasco and avocado.
£9.95
Mixed sushi (11 pieces)
A mixed selection including nigiri, maki rolls and sashimi.
£18.00
Crazy Salmon Roll
A sushi roll filled with crispy salmon teriyaki and topped with seared salmon, flying fish roe and spicy mayonnaise
£10.95
Rainbow Roll (6 Pieces)
Salmon, Sea Bass and Tuna rolls filled with Avocado, crab stick, Japanese radish and mayonnaise.
£9.95
Duck Sushi Roll (6 Pieces) (C)
Maki rolls filled with shredded roast duck, cucumber, carrot, leek and Hoi Sin sauce. (Served cold).
£9.25
Salmon Tempura Roll (6 Pieces) (C)
A sushi roll filled with crispy salmon tempura and sweet teriyaki sauce.
£9.50
Ebi Tempura Roll (6 Pieces) (C)
Maki rolls filled with crispy prawn tempura.
£9.95
Siam Square Roll (6 Pieces)
Salmon, tuna, avocado, and sushi rice rolled in seaweed.
£9.25
Edamame Beans
Steamed with soy sauce, chilli and ginger.
£4.50
Spicy Salmon Roll (6 Pieces)
Maki rolls filled with salmon, chilli powder, mayonnaise, spring onion, topped with sesame seeds.
£9.95
Smoked Salmon Roll (6 Pieces) (C)
Served with chives and horseradish sauce.
£9.50
Tuna Salad Roll (6 Pieces) (C)
Maki rolls filled with tuna mayonnaise, flying fish roe and Iceberg lettuce.
£8.95
Nigiri Sushi
A finger of rice topped with fish or seafood and served with wasabi and pickled ginger.
£0.00
Sashimi
Slices of raw fish served with pickled ginger, wasabi and soy sauce.
£0.00
Laab tuna/salmon
A Thai fusion dish of diced raw sashimi mixed with ground chilli, roasted rice, lime juice, spring onions, mint, lime leaves, coriander, lemongrass and soy sauce. SPICY
£0.00
Mixed Smoked Sushi (8 Pieces)
Salmon, trout and mackerel
£14.50
Tempura
A Japanese specialty prepared by deep-frying fish and vegetables that have been dipped in tempura batter. The resulting batter is thin, light and crispy. Served with tempura sauce.
£0.00

Vegetarian Starters

Vegetable Spring Rolls (V) (4pieces)
Crispy spring rolls stuffed with glass noodles and mixed vegetables, served with a sweet and sour chilli sauce.
£7.50
Vegetable Tempura
Assorted vegetables in a light tempura batter. Served with a sweet and sour chilli sauce.
£7.95
Sweetcorn Cakes (V)
Sweetcorn mixed with Thai herbs, kaffir lime leaves, curry paste and tempura batter. Served with a sweet and sour cucumber relish.
£7.95
Salt & pepper mushrooms
Deep fried with spring onion, peppers, coriander, garlic and chilli.
£7.95
Vegetable Satay (V) (3 skewers)
Mushrooms, onion, pineapple, cherry tomato and peppers grilled on bamboo skewers. Served with a peanut sauce and cucumber relish.
£7.50

Curries (Rice Not Included)

Penang Hot Thick Curry
A spicy thick red curry with coconut cream, onion, green beans, peppers and Thai herbs, topped with Kaffir lime leaves. Served medium/hot. (Recommended with King Prawns or Beef).
£12.00
Thai Green Curry
A traditional green curry with Thai herbs and spices, aubergine, French beans, peppers, bamboo shoots and coconut cream. Served medium. (Recommended with King Prawns or Chicken).
£12.00
Popular
Massaman Curry
Fragrant Thai Muslim curry with onion, Potatoes, peanuts and a smooth coconut cream finish. Served medium to mild. (Recommended with Beef or Chicken).
£12.00
Popular
Slow cooked Lamb Massaman Curry
Traditional slow cooked lamb Massaman curry with onion, potatoes, and peanuts in a coconut cream sauce. Served medium.
£19.00
Thai Red Curry
A traditional red curry with Thai herbs and spices, French beans, peppers, bamboo shoots and coconut cream. Served medium. (Recommended with King Prawns or Beef).
£12.00
Yellow Curry
A mild and creamy aromatic yellow curry with onion, potatoes and coconut cream. Served mild. (Recommended with Chicken, Beef or Sea Bass).
£12.00
Pineapple Red Curry
A red coconut curry with pineapple, cherry tomatoes, peppers, and grapes. Served medium.
£12.00
Stir-Fried with Special Chilli Paste (Shu-shee)
Green Beans, onions and peppers, topped with a hot thick tamarind curry sauce and kaffir lime leaves. Recommended with Beef, crispy Sea Bass or Seafood. Served hot
£12.00
Slow cooked chicken yellow curry
Quarter chicken on the bone, slow-cooked in Southern Thai yellow curry sauce. Served on grilled aubergines. Hot
£16.95
Jungle Curry
A traditional spicy curry from the Isaan region of Thailand. With fresh chilli, bamboo shoots, baby corn, long bean, mushroom, aubergine and coriander, this curry is not for the faint-hearted. Differs from most other Thai curries as it has no coconut cream. Served hot. (Recommended with Beef or Chicken).
£12.00

Stir-Fried Dishes (Rice Not Included)

Stir-Fried with Cashew Nuts
Stir-fried with cashew nuts, onions, mange tout, sliced carrots and crispy dried chilli.
£12.00
Stir-Fried with Garlic and Pepper
Stir-fried with a thin coating of garlic, white pepper, and coriander.
£12.00
Pad Krapow – Stir-Fried Thai Basil
Thai basil leaves stir-fried with onions, French beans, garlic, and chilli. Served with a Thai style fried egg. Served hot.
£12.00
Crispy Belly Pork with spring greens
Crispy belly pork stir-fried with garlic, fresh chilli and spring cabbage. Served medium/hot
£17.50
Pad Krapow (Stir-Fried Thai Basil with Minced Pork)
Thai basil leaves stir-fried with onions, French beans, garlic and chilli. Served hot.
£14.95
Sweet and Sour Chilli Sauce
Pineapple chunks, grapes, cherry tomatoes and spring onions stir-fried with a sweet and sour chilli sauce. Served medium to hot.
£12.00
Stir-Fried with Oyster Sauce
Mushrooms, spring onions, mangetout, sliced carrots and garlic stir-fried in oyster sauce.
£12.00
Sweet and Sour
Thai style sweet and sour sauce stir-fried with peppers, onions, mange tout, cucumber, tomatoes, and pineapple.
£12.00
Stir-Fried with Green Pepper
Stir-fried green pepper with onions, mushrooms, red pepper, fresh chilli and holy basil in a yellow bean sauce.
£12.00
Thai Red Curry with Green Beans
Stir-fried red curry paste with green beans, bamboo shoots, baby aubergine, sweet basil and fresh peppercorns. Served hot.
£12.00

Side Orders

Egg Fried Rice
£3.75
Steamed Thai Rice
£3.00
Sticky Rice
£4.00
Siam Special Noodles
Egg noodles stir-fried with chicken, prawn and egg (lightly spiced).
£7.50
Coconut Rice
£3.75
Fried Rice Noodles
Contains ground peanut and egg.
£5.00
Siam Salad (V)
Mixed green salad with Siam dressing (not spicy).
£4.50

Fried Rice And Noodles

Pad Thai Rice Noodles
Thailand’s most popular noodle dish. Made from rice noodles stir-fried with bean sprouts, spring onions, egg and ground peanut. Wrapped in an egg omelette. (Recommended with King Prawns or Chicken).
£14.00
Popular
Fried Noodles in Dark Soy Sauce
Flat wide rice noodles, stir-fried in a dark soy sauce with egg, spring greens, onions, mange tout and broccoli.
£14.00
Fried Rice
Thai Jasmine rice stir-fried with egg, onions, sliced carrot, spring onion and spring greens.
£14.00
Pineapple Fried Rice
A Thai style of fried rice with pineapple chunks, egg, spring onion, cashew nuts and raisins.
£14.00

Set Banquets

Set Banquet B (for 2 People)
Starters: prawn toast, kimchi gyoza, duck spring rolls and chicken satay. Soup: chicken coconut cream soup. Mains: green curry with chicken, slow-cooked massaman curry with lamb, king prawns stir-fried with Thai basil. Served with steamed Thai jasmine rice.
£67.00
Set Banquet a (for 2 People)
Starter: vegetable spring rolls, chilli squid and stuffed chicken wings. Soup: hot & sour chicken soup. Main course: penang curry with king prawns, chicken with sweet and sour chilli sauce, beef stir-fried with vegetables and oyster sauce. Served with steamed Thai jasmine rice.
£57.00
Set Banquet C (for 2 people)
Starters: chicken satay, Thai fish cakes, pork moneybags and king prawns in seaweed and breadcrumbs, soup: hot & sour king prawn soup. 3rd course: crispy duck pancakes. Mains: roast duck red curry with bamboo shoots, chicken with cashew nuts, crispy sea bass in special curry paste, Siam special egg noodles with chicken and prawn. Served with steamed Thai jasmine rice.
£81.00

Beers & Cider

(All in glass bottles - require bottle cap opener).

Singha Beer (Thai) 330ml 5% ABV
£4.85
Asahi (330ml) 5.2%ABV
£4.85
Peroni (330ml) 5.1% ABV
£4.85
Black Sheep Bitter (500ml) 4.4% ABV
£5.30
Kirin Ichiban (330ml) 4.6%ABV
£5.25
Rekorderlig Strawberry & Lime Cider (500ml) 4% Abv
£5.80

Wines

First Fleet Chardonnay (White)
South Eastern Australia.
£23.95
Pinot Grigio IGT Sentito (White)
Veneto, Italy.
£23.50
Sauvignon Blanc Kleinkloof (White)
Paarl, South Africa.
£24.50
Pinot Grigio Blush (Rose) Sentito
Veneto, Italy.
£23.95
Tempranillo Candidato (Red)
La Mancha, Spain.
£21.00
Merlot (Red) Terres D'Azur
France
£23.95
Shiraz (Red)
South Australia.
£27.95

Soft drinks

Diet coke 330ml
£3.25
Coke 330ml
£3.30
J2O Orange & Passion fruit 275ml
£3.50
Appletiser 275ml
£3.50
Still Mineral water (750ml)
£4.50
Lemonade 330ml
£3.30
Sparkiling Mineral Water (750ml)
£4.50
J2O Apple & Mango 275ml
£3.50