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Exceptional service, high customer ratings and great prices.
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Roasted Duck With Rice
£15.95Gaeng Massaman
£15.95Roast Duck With Noodles
£15.95Moo Grob With Rice
£15.95Pad Kapraw Moo Grob With Rice
£15.95Weeping Tiger Steak
£19.95Yum Talay
£15.95Lamb & Herbs
£21.95Crispy Aromatic Duck (Min for 2 Persons) Quarter
£17.50Khao Pad Siam
£16.95
Starter
Dim Sum
Steamed minced pork and prawn dumplings topped with fried garlic and sweet dark soya sauce.£7.95Chicken Sateh
Chicken marinated in spices and grilled over charcoal, served with peanut sauce. Contain nut.£7.95Spring Rolls (Vegetarian)
Deep fried mixed vegetables and seaweed wrapped in wheat pastry, served with sweet and sour plum sauce. Suitable for vegetarian£7.95Crispy Aromatic Duck (Min for 2 Persons) Quarter
Served with spring onion, cucumber & special duck sauce, wrapped with pancakes. Wheat pastry.£17.50Thai Spare Ribs
Pork spare ribs marinated in spiced and lightly grilled.£8.25Prawn Cracker (Manora)& Dip
£4.25Thai Balcony Mixed Starter (Per Head)
Our chef’s selection of mixed starters which include : chicken sateh, spring rolls, toong tong, paper prawn and khanom pang na goong.£9.50Pla Muek Prik Gluer
Deep fried squid with tempura batter until crispy, dressing with salt, pepper, fresh chillies, garlic and spring onion served with sweet chilli sauce. Hot.£8.95Paper Prawn
Whole prawn wrapped in wheat pastry, stuffed mixed thai spices and accompanied by plum sauce.£8.25Prawn Tempura
Prawn and onion ring deep-fried in japanese style with breadcrumb. And tempura battered until crispy served with plum sauce.£8.25Khanom Pang Nah Goong
Deep fried a mixture of mince, prawns, spread on bread, served with sweet and sour plum sauce.£8.25Tod Mun Pla (Thai Fish Cake)
A subtle blend of minced fish, mild red curry paste, green beans and lime leaves, deep fried, topped with fried basil served with crushed peanut in sweet chilli sauce. Hot.£8.25Toong Tong (Vegetarian)
Minced vegetable with garlic, wrapped in wheat paper sack and deep fried until crispy served with plum sauce. Suitable for vegetarian.£7.95
Soup
Tom Kha Gai
Hot and sour lemon grass soup in light coconut milk with chicken. Hot.£7.95Tom Yum Goong
Hot and sour lemon grass soup with prawns. Hot.£8.20Fisherman Soup
Spicy hot and sour soup with prawns, mussels, crab claws, squid,scallops and fish flavoured with lemon grass, galangal and basil leaves.£8.50Tom Yum Gai
Hot and sour lemon grass soup with chicken. Hot.£7.95
Salad
Vermicelli Salad
A salad of clear bean noodles, minced chicken and prawns tossed in lime and fish sauce dressing.Hot,£14.95Thai Balcony Salad (Som Tam)
Shredded papaya, carrots and red cabbage mix with tomatoes , peanuts , garlic, fresh chilli fish sauce and lime juice . ( contain nut)£15.95Yum Nuea
Thinly sliced grilled beef with cucumber, tomato, chopped onion and tossed in a lime and chilli dressing. Hot.£14.95Yum Talay
Mixed seafood flavoured with lemon grass, lime leaves and tossed in chilli and lime dressing.Hot.£15.95Laab Ped
Mince duck with toasted rice powder and fresh herbs£14.95
Curries
Gaeng Kiew Waan
The famous thai green curry with bamboo shoots and baby aubergines. A mixture of green chillies, lemon grass kaffir lime leaves and spices, cooked in coconut milk. Hot.£13.95PopularPanang Curry
A dry aromatic curry made with red curry paste, coconut cream and basil. Hot.£13.95PopularGaeng Massaman
Mild coconut with peanuts. Hot.£15.95PopularGaeng Phed
A hot thai red curry with bamboo shoots and baby aubergines. A mixture of red chillies and a variety of fresh herbs, cooked in coconut milk. Hot.£13.95Gaeng Ped Yang
Special thai roasted duck curry with coconut milk.£15.95Gaeng Kua Goong
Thai red curry with prawns and slices of pineapple in coconut milk. Hot.£15.95
Chef Specialities
Drunken Duck
Roasted duck stir fried with thai herbs, garlic, chillies, lime leaves, baby aubergines and basil leaves hot.£21.95Sweet and Sour Fish
Deep fried crispy sea bass stir fried with sweet and sour sauce with tomato, pineapple and cucumber.£21.95Black Pepper Lamb
Tenderly diced lamb sautéed with vegetables in garlic. And black pepper sauce-sizzling.£21.95Siamese King Prawns
Stir fried king prawns with curry powder and spring onions in light coconut milk.£21.95Lamb & Herbs
Lamb stir fried with spicy curry sauce and aromatic selection of thai herbs and light coconut milk. Hot.£21.95Spicy Duck
Thinly sliced roasted duck stir fried with our home made red curry paste and aromatic selection of thai herbs and spices. Hot.£21.95Goong Phu Kao Fai (Volcano Prawn)
Grilled king prawns marinated in our special sauce and flamed with brandy.£21.95Pla Nueng Manow
Steamed seabass in a lemon, garlic, chillies and coriander broth. Hot.£21.95Sweet and Sour Spare Ribs
Deep fried spare ribs stir fried with sweet and sour sauce with tomato, pineapple and cucumber.£21.95Sizzling Seafoods Tom Yum
Mixed seafood stir fried with thai tom yum spicy hot. And sour sauce, fresh chillies, peppercorn and special thai herbs. Hot.£21.95
Rice and Noodle Dishes
Pad Thai
The famous thai fried noodle with prawns/pork/ chicken or beef, egg, crushed peanut, bean sprouts and salt turnip.£14.95PopularKhao Pad Siam
Fried rice with prawns and chicken.£16.95Steamed Fragrant Jasmine Rice
£4.25Pad Siew
Rice noodles stir fried with chicken in dark soya sauce and vegetables.£14.95Plain Noodles
With bean sprouts and spring onion.£8.95Sticky Rice
£4.50Khao Pad Kai
Egg fried rice.£4.50Khao Mapraw
Steamed fragrant jasmine rice with coconut milk.£4.50Khao Ob Supparot
Special pineapple fried rice, with chicken and prawns baked in a pineapple.£17.95
Duck Dishes
Roasted Duck With Rice
Jasmine rice top with Roasted duck and aromatic duck sauce with Pak Choi (Chinese cabbage) served with chilli oil.£15.95PopularRoast Duck With Noodles
Fried egg noodles top with Roasted duck and aromatic duck sauce with Pak Choi(Chinese cabbage) served with chilli oil.£15.95Moo Grob With Rice
Crispy pork belly with rice and pak choi served with aromatic sauce and chilli oil£15.95Pad Kapraw Moo Grob With Rice
Crispy pork belly stir fried with fresh chillies,garlic and basil leaves.£15.95
Sweet and Sour Dishes
Tamarind Duck
Breast of duck, grilled and sliced, then fried with mixed vegetables and tamarind sauce.£15.95Tamarind Prawn
Stir fried prawns with mixed vegetables and tamarind sauce.£15.95Pad Priew Waan
Your choice of meat or seafood stir fried with tomato, pineapple.£13.95
Seafood Dishes
Pla Muck Pad Krapraw
Stir fried squid with chillies, garlic and basil leaves. Hot.£14.95Goong Chu Chi
Prawns stir fried in red curry sauce, coconut cream and kaffir lime leaves. Hot.£21.95Pla Nueng
Whole sea bass steamed with ginger, celery, mushrooms, chillies and spring onion.£19.95Pla Chu Chi
Crispy fried fillet of tilapia in red curry sauce, coconut cream and kaffir lime leaves. Hot.£19.95Pla Rad Prik
Crispy fried fillet of tilapia, topped with chilli garlic sauce. Hot.£19.95Pad Talay
Assorted seafood stir fried with lemongrass and roasted sweet chilli paste. Hot.£19.95Goong Pad Tualuntao
Prawns stir fried with oyster sauce, mange touts, onion and mushrooms.£15.95Goong Kratiem Prik Thai
Prawns stir fried with garlic and pepper.£15.95Goong Pad Krapraw
Prawns stir fried with garlic, chillies and basil leaves. Hot.£15.95Goong Ob Woonsen
Prawns stir fried with vermicelli, ginger, pepper, celery and soya sauce.£18.95Goong Pao
King prawns marinated with garlic, ground black pepper, coriander then grilled over charcoal, served with sweet chilli.£17.95Pla Pao
Whole sea bass marinated with garlic, ground black pepper, coriander then charcoal grilled, served with chilli sauce.£19.95Pla Muck Tod Kratiem Prik Tai
Stir fried squid with garlic and pepper.£14.95Talay Pad Kratiem Prik Tai
Stir fried mixed seafood with onion, garlic and pepper.£19.95
Chicken Dishes
Gai Pad Med Mamuang Himmaparn
Chicken stir fried with cashew nuts and dried chillies.£13.95Gai Pad Bai Karpraw
Chicken stir fried with fresh chillies, garlic and basil leaves.Hot.£13.95Gai Kratiem Prik Tai
Chicken stir fried with garlic and pepper.£13.95Gai Pad Nam Mun Hoi
Chicken stir fried with mushrooms, mange tout and spring onion in oyster sauce.£13.95Gai Pad King
Chicken stir fried with ginger, mushrooms, spring onion and a touch of whisky.£13.95Gai Yang
Chicken marinated with garlic, coriander root, coconut milk and rice wine then charcoal grilled, served with sweet chilli sauce – sizzling.£19.95
Pork Dishes
Thai Balcony Barbeque Pork
Barbeque pork marinated in thai balcony’s special recipe – sizzling.£19.95Moo Kratiem Prik Tai
Pork stir fried with garlic and pepper.£13.95Moo Pad Krapraw
Pork stir fried with fresh chillies, garlic and basil leaves.£13.95Moo Pad Khing
Pork stir fried with ginger, mushrooms, spring onion and a touch of whisky.£13.95
Beef Dishes
Nuea Pad Krapraw
Beef stir fried with garlic, chillies and basil leaves. Hot.£14.95Nuea Pad Nam Mun Hoi
Beef stir fried with oyster sauce, onion and mushrooms.£14.95Nuea Kratiem Prik Tai
Beef stir fried with garlic and pepper.£14.95Weeping Tiger Steak
Thai style grilled marinated sirloin steak, served with spicy tamarind sauce-sizzling.£19.95Nuea Pad Keemao
Beef stir fried with garlic, chillies, lime leaves, baby aubergines and basil leaves. Hot.£14.95Nuea Pad Prik Tai Dum
Fillet of beef with garlic and black peppercorn-sizzling.£19.95
Vegetarian Dishes
Pad Thai Jay
Thai fried noodles with egg, tofu, crushed peanut and bean sprouts. Suitable for vegetarian.£14.95Gaeng Kiew Waan Jay
Hot green curry with vegetables, tofu and coconut milk. Suitable for vegetarian.£13.95Pad Pak Ruam
Stir fried mixed vegetables. (a good accompaniment to every dish). Suitable for vegetarian.£13.95Gaeng Phed Jay
Vegetable curry with tofu and coconut milk. Suitable for vegetarian.£13.95Pad Woonsen Jay
Stir fried transparent noodles with egg and vegetables. Suitable for vegetarian.£13.95Priew Waan Jay
Mixed vegetables stir fried with sweet and sour sauce. Suitable for vegetarian.£13.95Tao Hoo Pad Khing
Bean curd stir fried with ginger, mushrooms and spring onion. Suitable for vegetarian.£13.95Normai Pad Kai
Stir fried bamboo shoots with egg and vegetables. Suitable for vegetarian.£13.95Tom Yum Hed
Hot and sour lemon grass soup with mushrooms. Suitable for vegetarian.£7.95Tom Kha Hed
Hot and sour lemon grass soup in light coconut milk and mushrooms.Suitable for vegetarian.£7.95Tao Hoo Pad Krapraw
Bean curd stir fried with fresh chillies, garlic and basil leaves. Suitable for vegetarian.£13.95
