Umai Mi delivers modern and chic dining specialising in Pan-Asian cuisine. Umai Mi is a fusion of traditional and modern cooking that will take you on a culinary journey, longing for the next bite
Salmon, cucumber, soft cheese, nori wrapped in sushi rice with an extra outer coating of salmon.
Prawn tempura, cucumber, nori, sushi rice wrapped with avocado, topped with eel sauce & sesame seeds.
Salmon sakura roll (4pc), salmon osomaki (4pc), salmon
nigiri (2pc) & seared salmon nigiri (2pc).
Served with jasmine rice.
Served with shoyu egg, cucumber, spring onion & pickled radish in teriyaki sauce served on jasmine rice.
Served with sweet chilli sauce.