Tortellini cup, with its deep roots in Emilia-Romagna nestled within the culinary centre of Italy serves authentic Italian dishes with a modern twist. Developed from recipes refined over generations, Tortellini Cup serves fresh delicious food with heart.


  • Fusillistar_filled

    Freshly prepared with whole eggs and flour. Home-made Italian 'spiral' pasta freshly prepared at Tortellini Cup. A fairy favourite and a perfect match for our vegetarian Ortolana sauce. Of course you can also select from any of Tortellini Cup’s other delicious sauces!

  • Trofiestar_filled

    Prepared with flour and water. Fresh Italian pasta with a twist for an 'al dente' bite from Liguria. A perfect match for our homemade fresh basil pesto. Also delicious with other sauces!

  • Gnocchi di Patatestar_filled

    Freshly prepared with flour and potatoes. Made to an ancient recipe, we serve these light and fluffy 'Gnocchi di Patate' with one of your favourite Tortellini Cup sauces. A winter warmer!

  • Tagliatellestar_filled

    A traditional pasta from Emilia-Romagna. Classically served with our Bolognese Ragu, this ia a must try for pasta livers who can also choose from one of Tortellini Cup's range of freshly prepared sauces.

  • Traditional Tortellini from Modenastar_filled

    Modena, the home town of Pavarotti and Ferrari also has a long and proud culinary tradition of serving traditional Tortellini. Filled with Italian Ham and Parmigiano cheese, this is an authentic taste of rural Italy.

  • Modena

    Ham tortellini with cream, 1 tigella filled with parma ham, 1 tigella filled with stracchino cheese & rocket, 1 tiramisu.