Opening in 2015, Duck & Rice is one of the latest projects from restaurateur deity Alan Yau. It’s unique blend of English pub culture and Cantonese cuisine has already proved a hit, with stellar reviews from TimeOut and The Guardian.
Gluten, Soya, Dairy,eggs, Alcohol, Onion, Garlic.
Gluten, Soya, Dairy, Eggs and highly cross contamination with Nuts and Sesame.
Gluten, Soya, Dairy, Eggs, Shellfish, Onion, Garlic. Can be made Gluten Free, Dairy Free, Vegetarian, and Vegan.
Gluten, Soya, Dairy, Alcohol, Onion, Garlic.
Gluten, Traces of Nuts, Dairy, Shellfish, Garlic.