The Athenian

Using a top-secret, painstakingly-crafted recipe, The Athenian shares their passion for traditional souvlaki: marinating their meats in Greek herbs, they are then grilled to tender perfection before being wrapped in a fluffy handmade pita.

Dishes

  • Cheese Croquettesstar_filled

    Deep fried soft cheese croquettes sprinkled with parsley. (Vegetarian).

  • Pork Souvlaki Wrapstar_filled

    Freshly grilled pork shoulder skewer, marinated in salt & pepper and a touch of Greek oregano and lemon juice. Served inside our Greek handmade pita with lettuce, tomatoes, red onions, parsley, fries and our homemade Tzatziki sauce.

  • Chicken Souvlaki Wrapstar_filled

    Freshly grilled chicken breast skewer, marinated in salt & pepper, Greek oregano, thyme and a bit of lemon. Served inside our Greek handmade pita with lettuce, tomatoes, red onions, parsley, fries and our homemade signature vegan mayo, mustard and secret herbs sauce.

  • Grilled Halloumi Cheese Souvlaki Wrap (V)star_filled

    Freshly grilled award-winning Greek cheese from Messinia, think halloumi but with a softer texture, subtle saltiness and a minty undertone, finished with some oregano and lemon. Served inside our Greek handmade pita with lettuce, tomatoes, red onions, parsley, fries, and our homemade signature vegan mayo, mustard and secret herbs sauce.

  • Chicken Gyros Wrap star_filled

    Shavings of chicken marinated in Greek herbs, lemon juice and olive oil. Served inside our Greek handmade pita with lettuce, tomatoes, red onions, parsley, oregano fries and our homemade signature vegan mayo, mustard and secret herbs sauce.

  • Tzatziki with Pita

    Our homemade yoghurt, cucumber and garlic dip. Served with 2 Greek Handmade pita, great for sharing.