The Athenian

Using a top-secret, painstakingly-crafted recipe, The Athenian shares their passion for traditional souvlaki: marinating their meats in Greek herbs, they are then grilled to tender perfection before being wrapped in a fluffy handmade pita.

Dishes

  • Chicken Souvlaki Wrapstar_filled

    Freshly grilled chicken thigh skewer, marinated in salt and pepper, Greek oregano, thyme and a bit of lemon. Served inside our Greek handmade pita with lettuce, tomatoes, red onions, parsley, fries and our homemade signature vegan mayo, mustard and secret herbs sauce.

  • Grilled Halloumi Cheese Souvlaki Wrap (V)star_filled

    Freshly grilled award-winning Greek cheese from Messinia, think halloumi but with a softer texture, subtle saltiness and a minty undertone, finished with some oregano and lemon. Served inside our Greek handmade pita with lettuce, tomatoes, red onions, parsley, fries, and our homemade signature vegan mayo, mustard and secret herbs sauce.

  • Pork Gyros Wrapstar_filled

    Shavings of pork marinated in Greek herbs, lemon juice and olive oil. Served inside our Greek handmade pita with lettuce, tomatoes, red onions, parsley, oregano fries and our homemade tzatziki sauce.

  • Chicken Gyros Wrapstar_filled

    Shavings of chicken marinated in Greek herbs, lemon juice and olive oil. Served inside our Greek handmade pita with lettuce, tomatoes, red onions, parsley, oregano fries and our homemade signature vegan mayo, mustard and secret herbs sauce.

  • Halloumi Friesstar_filled

    Our handmade gluten-free halloumi fries and a sauce of your choice!

  • Chilli Onion Relish Pork Gyros Wrap

    Shavings of pork marinated in Greek herbs, lemon juice and olive oil. Served inside our Greek handmade pita with lettuce, tomatoes, red onions, parsley, oregano fries and slowly caramelised pink onion relish with a touch of heat.