Salt n Pepper Squidstar_filled
Crispy calamari with crispy shallots, fresh chilli, garlic, and pepper.
Crispy Porkstar_filled
Thai style crispy pork with rice served with Pak Choi.
Best of Threestar_filled
Special selection of Roasted Duck, Char Sui Pork and Crispy Pork served with rice and Pak Choi.
Pad Thaistar_filled
Thailand’s national dish with chicken and prawn, rice noodle, egg, bean sprouts and spring onion stir fried with tamarind sauce.
Pineapple Fried Ricestar_filled
Exotic fried rice with pineapple, mixed seafood, egg, cashew nuts, onion, raisin, with a touch of curry powder served in fresh pineapple.
Thai River Platterstar_filled
Mixed appetisers supreme: Kai Satay, Toong Thong, Tod Mun Pla, Poh Pia Pak, Koong Nam Peung.
