Real homely food that is true to its roots. Fresh, fabulous and flavoursome. Please note some dishes may contain traces of nuts. Please specify any allergies when ordering.
Stories abound as to the origin of this well-known curry house staple. Well, this is our take on the nation’s favourite, and it goes down pretty darn well!
Chicken thigh pieces cooked with crushed garlic and green chillies. It’s got a good kick, this one.
Comfort curry, if there was such a thing. Chicken tikka pieces in an earthy, flavoursome and creamy tomato based sauce.
A traditional recipe served in the first class railway cabins of India. Lamb is cooked on a slow fire with garlic, whole red chillies and curry leaves; resulting in a spicy, rich lamb curry.
The vegetarian wife of Punjabi butter chicken; pieces of Paneer in an earthy, creamy and flavoursome tomato based sauce.
1 poppadums + select 2 curries (from the curry bowl selection) and + 2 sides (select either, pilau rice, naan, garlic naan, coriander naan, garlic & coriander naan).