A balance of vibrant fresh Vietnamese flavours. Discover traditional dishes from our family run eatery from freshly made pho, bespoke baguettes, healthy summer rolls and vermicelli bowls
Minced chicken, prawn, woodear mushroom & vermicelli
Freshly wrapped with rice paper, lettuce, bean sprouts, vermicelli & fresh herbs
with lettuce, pickled carrots, white raddish, cucumber, beansprouts, peanuts, scallion oil and nuoc mam dressing
Served with fresh herbs, beansprouts, chillies & lime.