PAUL is a French Family owned Bakery and Patisserie since 1889. It brings to the UK the French traditional way of baking and its delicious range of products, all prepared on the premise.
Choice of 4 from pain chocolat and croissant.
Choice of 6 from pain chocolat and croissant.
This is our rich, brown country bread made from a soft blend of natural yeast, rye flour, milled flour and sea salt. Vegetarian, Gluten (Wheat, Barley, Rye), Soya, Sesame.
800g handmade local bread.
Soft doughnut pastry coated in sugar with chocolate filling.
Vegetarian. Allergens: Gluten (Wheat), Milk, Egg, Nuts (Hazelnut), Soya