On The Waterfront is an upmarket pub, in an old warehouse. From their kitchen hearty pizzas with an eclectic range of toppings are served up. Why not try their Mexicana? A spicy pizza made with beef chilli, jalapeños, nachos and queso cheese sauce.
Any classic pizza, any tapas or side dish, and a drink.
Cherry tomato halves, mozzarella and basil oil.
Crumbled goat's cheese with spinach, topped with toasted pine nuts and sun-dried tomatoes.
A rich mix of chorizo, smoked pepperoni and salami sausages.
Shredded confit duck with cucumber, spring onions and Chinese hoisin sauce.