Lokma serves up a sumptuous feast of traditional, Turkish-style dishes, with a big focus on hearty, meaty recipes. If you're after something a bit lighter, their mezes small plates are perfect for sharing, sort of like Turkish tapas.
Filo pastry cigars filled with feta cheese, spinach, parsley, basil.
Succulent chunks of chicken grilled on skewer.
Selection of chicken, lamb, köfte on skewers, lamb and chicken döner.
Char-grilled succulent chunks of chicken, mixed salad.
Home-made with pistachios
Marinated mix olives with herbs & spices.
