4.6 500+ Ratings

Lokma serves up a sumptuous feast of traditional, Turkish-style dishes, with a big focus on hearty, meaty recipes. If you're after something a bit lighter, their mezes small plates are perfect for sharing, sort of like Turkish tapas.

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  • Falafel (V)

    Broad bean & chickpea fritters with hummus.

  • Sigara Börek (V)

    Filo pastry cigars filled with feta cheese, spinach, parsley, basil.

  • Karışık lzgara

    Selection of chicken, lamb, köfte on skewers, lamb and chicken döner.

  • Mix Döner Wrap

    Marinated lamb & chicken spit-grilled, mixed salad.

  • Chicken Shish Wrap

    Char-grilled succulent chunks of chicken, mixed salad.

  • Zeytin / Olives (V)

    Marinated mix olives with herbs & spices.