Le Choux is an award winning artisan bakery, specialising in choux and cookies. Supplying luxury retailers and events across the city, they bake small batches daily in their central London bakery kitchen.
2 Milk Chocolate Choux, 2 Dark 70% Chocolate Choux, 2 Hazelnut and Milk Gianduja
Three vanilla filled choux, served with a side of salted caramel or chocolate sauce and crushed roasted pecan nuts.
Box of five vanilla filled choux, served with a side pot of salted caramel or chocolate sauce and crushed roasted pecan nuts.
Rich gluten free chocolate fondant cake finished with cacao powder, this is for real chocoholics!