Welcome to our new Bocconcini concept, all our dishes apart from the Pizza and Antipasto are small plates, great for sharing. We hope you enjoy our new menu.
Kalamata and green Colossal olives dressed with extra virgin oil, garlic, mixed peppers and spices.
Oven baked Italian bread, rubbed with garlic and topped with cherry tomatoes, basil, oregano and extra virgin olive oil.
Fried courgettes.
Potato flan served with gorgonzola sauce.
Colourful crispy seasonal vegetables.
