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Gino D’Acampo My Restaurant

ItalianSaladsPasta

4.2 216 Ratings

Italy’s diverse cooking is the heart and soul of Piccolino. We visit the regions, meet the producers and are committed to sourcing the best quality ingredients. We’re sure you’ll love our menu. We incorporate the best and freshest seasonal produce, Italian cheeses, meat, and seafood, all delivering pure classic Italian flavours.

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Dishes

  • Pane Fino All'Aglio

    Hand stretched garlic bread Choose from Tomato & basil or Mozzarella & smoked provola cheese

  • Tagliatelle Alla Bolognese

    Slow cooked beef ragù, tomato & fresh basil

  • Margherita (V)

    Mozzarella, tomato & fresh basil

  • Patatine (V)

    Potato fries

  • Patatine con tartufo (V)

    Potato fries with truffle & matured Italian cheese

  • Olive Piccante

    Giant pitted olives marinated with peperoncini