4.7 500+ Ratings
One of Manchester’s first noodle bars established in 2003. Fresh Pan Asian cooking, independent casual dining. Modern, Chinese cooking with a twist. Come have a look of our new spring menu!!!
Salt & Pepper Squid 椒鹽鮮尤
Squid with chillies, peppers, spring onions & garlic.
Salt and Pepper Chicken Wings (6) 椒鹽雞翼
Six Wings
Salt & Pepper Chips 椒鹽薯條
Vegetarian
Sesame Prawn & Calamari Toast
A classic homemade prawn toast with minced prawns and calamari spread thickly on sliced baguette then deep fried. Served with a sweet chilli dip
Nasi Goreng (Gf) 印尼炒飯
Indonesian aromatic spicy rice dish with chicken and king prawn with chilli and shrimp paste.
Salt & Pepper Chicken Balls
Home made Crispy Salt & Pepper Chicken Balls served with Salt & Pepper Chips or Soft Noodles. Sweet Chilli Dip included. Great comfort food