Cassava Fries (V)(VG)(GF)star_filled
Yucas and Huancaina. With our famous amarillo chilli
and feta dip.
Don Ceviche (GF)star_filled
Ceviche de Lubina. Our famous seabass ceviche recipe with
avocado, amarillo chilli tiger’s milk, limo chilli, sweet potato and red onion.
Yana Tuna Ceviche (GF)star_filled
Ceviche de Atun. Tuna, rocoto chilli tiger’s milk, pickled pineapple, samphire, radish and pickled onion.
Chicken Pachamanca (GF)star_filled
Pachamanca de Pollo. Chicken breast, smoked panca and Andean huacatay herb sauce, roast sweet potato.
Flambé Beef Fillet (GF)star_filled
Lomo Saltado. With thick-cut chips, tomatoes and onions. We tasted 1000s of Peru’s best lomo saltados to create this recipe. After all, it’s Lima’s number 1 hot dish. Add steamed rice, Peruvian style.
Toasted Corn Nuts (VG)star_filled
Cancha. Crunchy, salted and home made.
