Three skewers of Malaysian satay served with house peanut dip.
Four Chinese dumplings served with spicy gingery soy dip.
Medium hot Thai green curry with aubergine, fine beans and peppers. Gluten Free.
Malaysian egg fried rice cooked in spicy chilli paste.
Stir-fried flat rice noodles with egg, chilli and ground peanuts. Gluten Free.
Hot and sour soup with chilli and lemongrass. Gluten Free.