Asian eatery which serves traditional spicy, and non-spicy dishes. Each dish is created with several elements designed to give you a well balanced, authentic eating experience.
Marinated grilled chicken slivers with a peanut sauce and a chilli and cucumber dip. Street food favourite.
Southern style lamb curry with peanuts and potatoes, cucumber relish and fresh green vegetables with a coconut dressing.
Southern style dry curry of spicy beef with ground peanuts and coconut with vegetable tempura.
Prawn and pineapple red curry and steamed green vegetables with a coconut dressing. Simply delicious.
Thai Toasties. Seasoned chopped mushrooms and sesame seeds on toast, with a cucumber and onion relish.