Annyeong Korean Restaurant

Welcome to Annyeong, the North West's biggest Korean bbq house. Modern yet authentic Korean restaurant.

Dishes

  • 19 Ra Bok Kki (with Cheese) star_filled

    Rice and crab sticks with vegetables simmered in a spicy sauce with cheese and corn on top.

  • 42 Sun Du Bu Ji Gae (V)star_filled

    Spicy broth with seafood and soft tofu. Served with rice.

  • 43 Kim Chi Ji Gae (V) star_filled

    Spicy broth with kimchi, tofu and pork. Served with rice.

  • 53 Dolsot Bibimbap (V)star_filled

    The word Dolsot means ‘stone pot’ and the word bibimbap literally means mixed rice. Dolsot bibimbap is served in an earthware pot. The heat from the pot makes the rice sizzle and turn crispy on the bottom. Bibimbap comes with rice, sauteed seasoned vegetables, raw egg yolk and red chilli paste mixed together.

  • 67 Sam Giem Salstar_filled

    Sliced pork belly with pepper and sesame sauce.

  • 11A Yok Gae Jang

    Slow cooked spicy beef soup.